Ixworth Bakery and Post Office in Bury St Edmunds Menu -

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Ixworth Bakery and Post Office in Bury St Edmunds has no menu available, but can choose from many other options such as Marquis du Marillac Champagne, France 12% or La Dolci Colline Prosecco, Italy 11.5% from Orissa Bar and Grill. Pizza Express Restaurants offers many options including Prosecco and Rose Provence. Love Thy Burger includes a wide range like Old Mout Berries & Cherries or Brewdog Punk IPA. and Diet Pepsi (1.5L Bottle) from . KFC offers The Angel Inn and Coffee with a coin of Chocolate & Grand Marnier Log.

Nearby Sample Menus

Braised beef & wild mushroom cobbler, onion & thyme scones £13
Crêpes, orange mascarpone cream & warm Cointreau sa uce £5.50
Ploughman’s – mature Cheddar, Suffolk ham, Scotch quail’s egg, Stilton, celery, apple & house pickles £7.50 / or to share £14
Dressed roquette £2
Soup of the day with crusty bread £4
Americano regular £1.85 / large £2.15
Slow roast pork with beetroot salad £6.50
Chicken liver parfait, blood orange & port marmalade £5.50

10Oz Rump Steak - Served with tomato, mushrooms, chips & Vegetables £14.95
Cajun Chicken Salad £8.95
Ham & Cheddar £5.65
8Oz Sirloin Steak - Served with tomato, mushrooms, chips & Vegetables £14.95
Onion rings £2.45
Lasagne - Served with salad & garlic bread £9.45
Steak & Blue Cheese £8.95
Mushrooms £1.95

Relentless £1.50
Special Chicken Shish Kebab £5.60
- Specially prepared cubes of chicken with herbs & seasoning, cooked on a charcoal grill with green peppers & onions, served in pitta with salad.
Cherry Coca Cola £1.00
- 0.33 L.
Kebab Feast 1 £13.50
- 1 skewer chicken, 1 skewer kofte, 1 skewer shish, donner, 1 chips, 1 portion salad, 2 pitta, 1 pot of sauce.
Mixed Kebab £7.00
- A mixture of donner, shish & kofte.
Chicken Wings £2.40
Monster Hybrid £1.50
Coca-Cola Zero £1.00
- 0.33 L.

Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
Rocket and parmesan salad £4.50
•Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50
Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
Flapjack £2.95
Angel fish pie, buttered Savoy cabbage £12.95
Bowl of green olives, black provençale olives or mixed olives £2.95

Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25
Sticky toffee pudding with a caramel sauce & crème fraiche £5.45
Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
Treacle Tart served with vanilla ice cream £5.25
Mussels cooked in white wine, cream and garlic sauce £6.95
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75
16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50