Italian Restaurant in Manchester Menu

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Italian Restaurant in Manchester has no menu available, but can choose from many other options such as Old Jamaica Ginger Beer 330ml or Ting Grapefruit 330ml from Revolucion De Cuba. A Wong offers many options including Prosecco Spumante and Casa Albali Garnacha Rose. The Charlton Eatery includes a wide range like Strawberry & Mango or Banana & Mango. Stuffed Kulcha (Vegan) and Garlic & Coriander Naan (Vegan) from . Himalayas Restaurant offers Vermilion Restaurant and Strawberry Ice Cream (G) (M) (E).

Nearby Sample Menus

Hansel, the Gingerbread Snowman N/A
Pure Pret Yoga Bunny N/A
Pure Pret Apple N/A
Orange & Cardamom Milk Chocolate Bar N/A
Chicken, Broccoli & Brown Rice Soup N/A
Wiltshire-Cured Ham & Greve Cheese Baguette N/A
Large Orange Juice N/A
Smoked Salmon & Free Range Egg Breakfast Baguette N/A

Pinot Grigio, De Castella, Italy 175ml Glass (Abv 12%) £3.75
Tsing Tao 330ml Bottle (Abv 5.0%) £3.20
Ngau Lam (Beef) Rendang £8.50
- Malaysian medium spiced curry with coconut, ginger and lemongrass.
Elderflower Presse 275ml Bottle £2.00
Prawn Toast with Spring Onion £4.50
- Four squares of prawn and spring onion toast coated with sesame seeds,lightly deep-fried and served with sweet chilli sauce.
Pinot Grigio, De Castella, Italy 750ml Bottle £11.95
Sprite 275ml Bottle £1.90
Unoaked Chardonnary, Bottle Tree, S.E. Australia 750ml Bottle £14.95

Albert’s Sharing Board - roasted garlic hummus and smoked salmon and dill mascarpone served with hand pressed chilli and spring onion flatbreads and marinated olives with feta cheese £8.50
Wild Mushroom and Truffle Soup - with a lancashire cheese fritter £4.00
18oz Ribeye Steak £19.50
Pea Purée - with garlic and shallots £3.50
9oz Sirloin Steak £18.50
Chargrilled King Prawns - king prawn, courgette and cherry tomato skewers served with fragrant jasmine rice and a smoky tomato and cumin sauce £15.50
Pot Roast Beef - braised cheshire beef with a pancetta, chestnut and sage croquette, red wine gravy and your choice of two sides £16.50
Spring Onion Mash £3.50

Twice Cooked Sliced Fish (Dry) £14.80
Boiled Rice £2.00
Stir Fried Scallops with Sweet & Sour Sauce £16.80
Vegetable Platters for 2 (V) £12.00
- Salt and pepper bean curd, vegetable spring rolls, fried mushrooms, curry samosas, egg chives dumplings.
Set Menu C (Minimum for 2) £80.00
- Soup: mixed seafood & sweet corn soup or hot & sour soup or egg & beancurd soup. Starters: steam scallop with vermicelli and garlic sauce. Second: lobster. Mains: sizzling chicken in black bean sauce, king prawn with gong bao sauce, stir fried seasonal vegetable, yang chow fried rice, duck with plum sauce, deep fried squid with egg flour, sweet & sour sea bass, dry chili fried green beans, fried soft noodle. Dessert & fruit: fruit platter & chinese tea or coffee.
Seafood Hot & Sour Soup £4.50
Roast Duck with Plum Sauce £12.80
Sizzling Stir Fried Squid with Ginger & Spring Onion £12.80

Chorizo al vino £7.50
- Chorizo cooked in Rioja red wine.
Gambas Volcan £9.50
- King prawns with Canarian spices, white wine, fresh and dry chillies.
For 2 £30.00
Papas Arrugadas £7.00
- Canarian Wrinkled potatoes with mojo rojo and mojo verde.
Tabla de Quesos £16.00
- Selection of the finest Spanish cheeses with quince paste and crakers
Tarta de tres chocolates £7.00
- triple chocolate cake.
Selección de Bellota £18.00
- Acorn fed cured meats with jamón, chorizo, lomo and salchichon
Pan con Alioli £3.50
- Mixed artesan bread with alioli