Istanbul Grill in Manchester Menu

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Istanbul Grill in Manchester has no menu available, but can choose from many other options such as Fitness Water or Coffee from Kettlebell Kitchen. Pepe's Piri Piri offers many options including J2O and Fruit Shoot. Hamza's includes a wide range like Fish Fingers or Chicken Nuggets. Feta & Olives and Pitta bread from . Istanbul Bar and Grill offers Love Pizza and 1.5 Ltr Drink.

Nearby Sample Menus

Pure Pret Still - Lemon & Ginger N/A
Carrot Cake Slice N/A
French Butter Croissant N/A
Five Berry Pot N/A
Porridge with Chocolate & Almond Topping N/A
Ham Hock Soup N/A
Halloumi & Red Pepper Toastie N/A
Edamame Bowl N/A

Egg Fried Rice £2.50
Edamame £3.20
- Freshly steamed green soya beans-lightly salted.
Seafood Ramen £8.95
- Soup and noodles topped with king prawns, squid, scallops, sliced fishcake, seasonal greens and spring onion.
Cava Brut Reserva, Zeta, Spain 750ml Bottle (Abv 11.5%) £15.95
Real Fruit Sorbets £4.25
Vegetable Ramen (V) £7.50
- Vegetable soup and noodles with oyster mushrooms, enoki, mangetout peas, beansprouts and fried tofu.
Fruit Fritters £4.25
Chicken Khao Pad £7.95
- Egg fried rice with mixed pepper, pineapple, fine beans, onion and spring onions flavored with spices.

Albert’s Fish and Chips - sustainably sourced pacific cod fillet in a beer batter served with proper mushy peas, bread & butter and home-made tartare sauce £14.00
Tomato & Basil Bruschetta - with red onion, sea salt and olive oil £4.00
Roast Norfolk Turkey - with roast and mashed potatoes, chipolatas, buttered sprouts, maple glazed parsnips, pancetta & chestnut stuffing and proper gravy £15.00
Roasted Rump of Lamb - cheshire lamb rump served with either mint hollandaise or cornish honey and mustard gravy and your choice of two sides £16.50
Mozzarella and Tomato - with fresh basil and sun blushed tomatoes £7.50
Banoffee Sundae - layers of salted caramel and banana ice cream, fresh banana, digestive biscuit, chocolate sauce and toffee sauce with squirty cream and chocolate shavings £5.50
Slow Braised Meatballs - herby pork, beef and ricotta meatballs with pappardelle pasta in a rustic chilli and tomato ragù £10.50
Smoked Haddock and Gruyère Fishcakes - locally smoked haddock fishcakes with a radish and rocket salad and an aioli dip £5.50

Curry Samosas (4) (V) £3.50
Fried Water Spinach with Dry Chili £9.80
Sizzling Lamb £12.80
Salt & Pepper Beancurd (V) £6.50
Mixed Mushroom with Seasonal Vegetables £8.80
Chicken on Skewers with Satay Sauce (3) £6.50
Deep Fried Squid with Egg Flour £13.80
Mixed Vegetables & Beancurd Soup £3.50

Chorizo al vino £7.50
- Chorizo cooked in Rioja red wine.
Secreto Ibérico al Mango £12.00
- Iberian pork tenderloin steak on a mango chutney.
Aceitunas £3.75
- Marinated green olives with mushrooms and peppers
Pastel de Plátano £7.00
- ovenbaked banana cheesecake.
For 2 £30.00
Rabas de Calamar £8.50
- Deep fried squid in batter with citric alioli.
Gambas Volcan £9.50
- King prawns with Canarian spices, white wine, fresh and dry chillies.
Escalopines de pollo £8.00
- Chicken mini fillets in breadcrumbs with a soy-bbq sauce.