Islamabad Grill in Manchester Menu

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Islamabad Grill in Manchester has no menu available, but can choose from many other options such as Lemonade (Can) or Diet Coke (Can) from New Samsi. Shere Khan offers many options including J2O Orange and Passion Fruit and J2O Apple and Mango. Golden Tandoori includes a wide range like Yazoo Milk Shake or 500ml Bottle of Coke. Mango Lassi Glass and Yazoo from . Saajan Takeaway offers Ta'am and Sticky Toffee Pudding.

Nearby Sample Menus

Naked Nuts N/A
Pole & Line Caught Tuna & Rocket Bloomer N/A
Pret's Ham & Festive Chutney on Artisan N/A
Salmon, Kale & Roasted Pumpkin Oil Salad N/A
Halloumi & Red Pepper Toastie N/A
Orange Juice N/A
Classic Super Club N/A
Pure Pret Still - Green Tea & Peach N/A

Vegetable Spring Rolls (V) £3.95
- Four spring rolls filled with assorted oriental vegetables served with chilli soy sauce.
Ngau Lam (Beef) Rendang £8.50
- Malaysian medium spiced curry with coconut, ginger and lemongrass.
Meriot, Sol De Andes, Chile 175ml Glass (Abv 13.5%) £3.75
Tempranllo, Protocolo Rose, Spain 175ml Glass (Abv 13%) £3.75
Tempranllo, Protocolo Rose, Spain 750ml Bottle £11.95
Char Slu Ramen £7.95
- Soup and noodles topped with slices of honey roasted pork, garnished with seasonal greens, beansprouts and spring onion.
Elderflower Presse 275ml Bottle £2.00
Grilled Soy Chicken Wings £4.25
- Five grilled chicken wings, barbecued style.

Chickpea and Spinach Curry - chickpeas, baby spinach and roasted courgettes in a delicately spiced malayan curry sauce, served with fragrant jasmine rice and a hand pressed chili and spring onion flat £12.00
Chicken and Pancetta Gnocchi - braised chicken in a pancetta, white wine and mushroom cream sauce with fresh buttered gnocchi £6.50
Cheese Board - a selection of english and continental cheeses all accompanied by apple and date chutney and biscuits £5.50 for 1, £9.50 for 2 people
Sticky Toffee Pudding - with butterscotch sauce, toasted pecans and cheshire farm’s vanilla ice cream £5.50
Pan Fried Chicken Livers - in a marsala cream sauce with toasted pinenuts and sweet white grapes on toasted rustic bread £6.50
Four Cheese - mozzarella and tomato, mascarpone, goats cheese and gruyere, topped with fresh rocket and balsamic £8.50
Chocolate Volcano - warm chocolate sponge with a gooey chocolate fondant centre served with cheshire farm’s honeycomb ice cream £5.50
Little Pie ‘n’ Peas - slow cooked brisket of beef in shortcrust pastry with proper mushy peas and red wine gravy £6.50

Egg Fried Rice £3.00
Sizzling Pork with Black Bean Sauce £10.80
Sizzling Beef £12.80
Stir Fried Squid with Salt & Pepper £12.80
Pak Choi with Garlic £8.80
Chicken on Skewers with Cantonese Sauce (3) £6.50
Steam Sea Bass £16.80
Yangchou Fried Rice £6.50

Croquetas £7.00
- Homemade croquettes, choose from Chipiron (squid in its ink), Bacalao (cod) or Jamón ibérico (Iberian ham).
Secreto Ibérico al Mango £12.00
- Iberian pork tenderloin steak on a mango chutney.
Pollo al Salmorejo £8.50
- Chicken strips cooked in a traditional canarian sauce, topped with almond flakes.
Pan con Alioli £3.50
- Mixed artesan bread with alioli
Pimientos Padron £6.00
- Padron peppers with red wine infused salt.
Selección de Bellota £18.00
- Acorn fed cured meats with jamón, chorizo, lomo and salchichon
Pastel de Plátano £7.00
- ovenbaked banana cheesecake.
Bacalao embarrado £9.00
- Cod fillets in Canarian marinade with peppers, black peppercorn, garlic and vinegar.