Indian Express in Manchester Menu

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Indian Express in Manchester has no menu available, but can choose from many other options such as Coke (1.25L Bottle) or Oasis Summer Fruits from Jade City. The Font offers many options including Santa Eleni Prosecco and Cloud Factory Sauvignon Blanc. KFC Arndale Centre includes a wide range like or Diet Pepsi (1.5L Bottle). Peroni Nastro Azzurro 660ml and Jack Ratt Cider 4.8% (500ml Bottle) from . Croma offers EastZEast and Sparkling Water.

Nearby Sample Menus

Miso Soup N/A
Edam Salad N/A
Pain au Raisin N/A
Sea Salted Dark Chocolate Bar N/A
Lemon Cheesecake Pot N/A
Pure Pret Still - Mango & Passion Fruit N/A
Red Berries Tea N/A
Fruit & Nuts N/A

Elderflower Presse 275ml Bottle £2.00
Roast Duck Ramen £8.95
- Soup and noodles topped with slices of roast duck garnished with seasonal greens, beansprouts and spring onion.
Unoaked Chardonnary, Bottle Tree, S.E. Australia 750ml Bottle £14.95
Chilli Vegetable Udon (V) £7.50
- Stir-fried courgettes, mixed peppers, red onion and oyster mushrooms in a chilli sauce made from fresh chillies, ginger, garlic and lemongrass served with udon noodles.
Sparkling Mineral Water 330ml Bottle £1.50
Chicken Ramen £7.50
- Soup and noodles topped with slices of wok fried chicken breast, seasonal greens, red onion and beansprouts.
Roast Duck Fragrant Rice Gaeng Daeng £8.95
- A fiery red curry and creamy coconut dish, flavored with coriander and lime topped with crushed peanuts.
Freshly Ground Coffee £1.80

Pan Fried King Prawns - on toasted rustic bread with sweet red peppers, cherry tomatoes and a chilli, garlic and lemon sauce £7.50
Chickpea and Spinach Curry - chickpeas, baby spinach and roasted courgettes in a delicately spiced malayan curry sauce, served with fragrant jasmine rice and a hand pressed chili and spring onion flat £12.00
Spring Onion Mash £3.50
Roasted Rump of Lamb - cheshire lamb rump served with either mint hollandaise or cornish honey and mustard gravy and your choice of two sides £16.50
Pea Purée - with garlic and shallots £3.50
Banoffee Sundae - layers of salted caramel and banana ice cream, fresh banana, digestive biscuit, chocolate sauce and toffee sauce with squirty cream and chocolate shavings £5.50
Salami and Chilli - napoli salami, green chilli, tomato and mozzarella £9.00
Goats Cheese & Mulled Pear - welsh goats cheese with mixed leaves, cherry tomatoes, sweet mulled pear, toasted walnuts and a honey & black pepper dressing £5.50/£10.00

Deep Fried Squid with Egg Flour £13.80
Fried Rice with Pineapple £6.80
Sizzling Stir Fried Squid with Black Bean Sauce £12.80
Stir Fried Fish Fillet with Sweet & Sour Sauce £12.80
Sizzling Sweet & Sour Pork £10.80
Sizzling Stir Fried Squid with Ginger & Spring Onion £12.80
Fried Rice (Child Portion) £5.90
Fried Noodles (Child Portion) £5.90

Tabla de Quesos £16.00
- Selection of the finest Spanish cheeses with quince paste and crakers
Pimientos Padron £6.00
- Padron peppers with red wine infused salt.
Secreto Ibérico al Mango £12.00
- Iberian pork tenderloin steak on a mango chutney.
Papas Arrugadas £7.00
- Canarian Wrinkled potatoes with mojo rojo and mojo verde.
For 2 £30.00
Pollo al Salmorejo £8.50
- Chicken strips cooked in a traditional canarian sauce, topped with almond flakes.
Tarta de tres chocolates £7.00
- triple chocolate cake.
Piquillos rellenos £8.00
- Piquillo peppers stuffed with mushrooms and goats cheese cream.