Holdsworth House in Halifax Menu

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Holdsworth House in Halifax has no menu available, but can choose from many other options such as Relentless Original or Monster Energy from Medina Bismillah. Buca Di Pizza offers many options including Villa Marcello and House Prosecco. Pizza Express includes a wide range like Prosecco or Rose Provence. and Shabji Massalla (n) from . Bengal Brasserie offers Greggs Pantry and 7 Pigs in Blankets.

Nearby Sample Menus

Chicken Manchurian Worldwide popular Chinese dish. Does not need any introduction. Medium-sweet £9.90
Salmon Ceylon Salmon from Scotland and an excellent recipe from Sri Lanka. Aroma of cloves, coriander,cumin and fenugreek seeds. Smoothness of coconut cream, sharpness of lemon & tamarind and a hint £13.90
Sada Pulao The finest basmati rice cooked with pure flavours of saffron and screwpine essence. £1.90
Mushroom Jalfrezi £8.90
Bhindi Bhaji Okra cooked with light spices and herbs. -
Murgh Cardamom & Kali Mirch Wala A beautiful dish selected from East Punjab. Chicken smoothly cooked with spring onions, ginger, garlic, roughly ground black pepper, green cardamom,cinnamon, cumin s £9.90
Phulka Chapatti A light roti normally known as chapatti. £1.20
Mix Platter for 4 A selection of imaginative starters for all to share. £19.90

pilau rice basmati rice fragranced with saffron, cinnamon sticks, bayleaves and cardamoms - the perfect accompaniment for all your dishes. £1.60
- KING PRAWN £6.45
- VEGETABLE £4.40
samosa triangular shaped pastry filled with spicy minced meat or vegetables, then deep fried. VEGETABLE / MEAT £1.95
- CHICKEN / PRAWN / MEAT £4.60
mint sauce a special mint sauce indigenous to the indian restaurants. made with natural yoghurt, milk, sugar, mint and other spices. £0.50
prawn cocktail boiled prawns served on a bed of fresh lettuce and smothered in cocktail sauce £2.25
pakora dipped in a specially prepared batter made from a mix of herbs and spices, then deep fried. CHICKEN £2.40 / SPECIAL CHICKEN TIKKA £2.85

Sabzi Special, potato, spinach peas, dall & mushrooms £5.50
Fish Fingers (6pcs) £3.00
Meat £5.50
Bombay Potato (Spiced potato cooked with tomato & onions) £3.00
Plain Omlette £3.50
Garlic/Mayo/Chilli Tub £0.70
Donner 7 Chips (Med/Large) £3.50/£4.50
Half & Half, any 2 halfs from above (9/12/12-deep pan) £4.50/£6.00/£7.00

Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25
Seasonal vegetables, (see Blackboard) £2.25
Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
Garlic ciabatta £2.95
Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
Rocket and parmesan salad £4.50
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
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Spicy Beef Gyoza (6 Pcs) £6.50
- Beef steak mince dumplings with shallots, celery, coriander and chilli, grilled and severed with our dipping sauce.
Yaki-Soba £8.50
- Soba noodles with chicken, prawns, onions, sweet peppers, carrots, leaks and bean sprouts, garnished with sesame seeds.
Sparkling Sake 150ml £9.20
- It ranges from authentic sake to a more, soft drink like flavour. Served cold.
Asparagus Butter (V) £5.80
- Stir fried asparagus with crispy onion and butter.
Yasai Yaki-Udon (V) £7.95
- Same as above but with udon noodles.
Yasai Yaki-Soba (V) £7.95
- Soba noodles with onions, celery, sweet peppers, courgettes, fried tofu, mange tout and carrots, garnished with sesame seeds.
Tuna Salad £8.50
- Mixed salad with tuna and crisps as well as mixed japanese dressing and olive oil sauce.
Nama Sake 300ml £11.95
- Number 1 seller, rice wine in Japan. Served cold.