Address
945 Stockport Road, Manchester, Greater Manchester, M193NP ,
Himalayas Restaurant in Manchester Menu
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Celebration Starters- King Prawn Chilli £10.95
- Tandoori Chops £5.95
- Paneer Tikka £3.95
- Talley Murgh Ke Pasandey £4.50
- Tikka Machi Ka £6.25
- Tandoori Jhinge Sizzler £10.95
Traditional Starters- Onion Bhaji (VG) £3.60
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Samosa £3.70
- Vegetable or lamb.
- Spiced Potatoes Garlic Mushroom (VG) £3.95
- Prawn & Mango Puri £3.95
- Dum Sunafiya Paneer £3.80
Festival Main Course- Tikhey Jhingey £11.95
- Mallika E Dariya £10.50
- Chooza Makhani £7.50
- Kaalimirch Aur Methiwala Murgh £7.25
- Dhaba Murgh £7.25
- Special Chicken Curry £7.85
Traditional Main Course- Chicken £7.30
- Lamb £7.95
- Vegetables £6.50
- King Prawn £11.95
- Kharakeema £9.50
- Chicken Himalaya £9.95
Sizzlers- Chicken Tikka £11.95
- Lamb Tikka £11.95
- Seekh Kebab £11.95
- Tandoori King Prawns £14.50
- Tandoori Mixed Grill £11.95
- Tandoori Salmon £13.50
- Chicken Shaslik £12.50
Thali- Non Veg Thali £10.50
- Mixed Thali £9.95
- Veg Thali (VG) £8.95
Biryani- Chicken Biryani £8.50
- Lamb Biryani £8.55
- Veg Biryani £7.10
- Prawn Biryani £8.95
- King Prawn Biryani £12.50
- Mix Biryani £10.50
Vegetarian Dishes- Khazana E Lazzat £4.95
- Bhindi Achari Masaley Ki (VG) £4.95
- Chana Masala (VG) £4.95
- Subzi Punj Ratnee (VG) £4.95
- Saag Paneer £4.95
- Baingan Bharta (VG) £4.95
- Bombay Aloo (VG) £4.95
- Aloo Bhunna (VG) £4.95
- Paanchmeal Daal £4.95
- Mutter Paneer £4.95
Sundries- Subzi Pillau Rice £2.50
- Boiled Rice (Vegan) £2.20
- Pillau Rice (Vegan) £2.25
- Shahi Pillau £2.60
- Tandoori Roti (Vegan) £1.30
- Plain Naan (Vegan) £1.60
- Paratha (Vegan) £2.20
- Garlic & Coriander Naan (Vegan) £2.30
- Stuffed Kulcha (Vegan) £2.50
Nearby Sample Menus
- Scottish Smoked Salmon N/A
- Black Americano N/A
- Peruvian Chicken Soup N/A
- Latte N/A
- Posh Cheddar & Pickle on Artisan N/A
- Love Bar Latte N/A
- Black Filter Coffee N/A
- Sausage Hotpot Soup N/A
- Chinese Green Tea £1.00
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Grilled Sirloin Steak Salad £8.75
- Grilled sirloin steak on mixed green salad leaves with chilli soy dressing.
-
Vegetable Udon (V) Pad Thai £7.95
- An assortment of oriental greens and mushrooms,stir-fried with udon noodles, beansprout,mixed peppers, red onion in a light soy sauce.
-
Vegetable Spring Rolls (V) £3.95
- Four spring rolls filled with assorted oriental vegetables served with chilli soy sauce.
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Katsu Chicken Curry Gaeng Keow Wan £7.95
- A spicy green curry with creamy coconut, flavored with Thai basil and lime leaves.
- Latte £2.00
-
Ngau Lam Curry Gaeng Keow Wan £8.50
- Oriental braised beef served with a mild curry sauce.
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Salt and Pepper Squid £5.25
- Tender pieces of squid lightly battered and tossed vegetables served with chilli soy sauce.
- Roasted Rump of Lamb - cheshire lamb rump served with either mint hollandaise or cornish honey and mustard gravy and your choice of two sides £16.50
- Smoked Haddock and Gruyere - with spinach, black olives, roasted garlic and an egg on a crème fraiche base (no tomato) £10.00
- Porcini Mushroom Ravioli - with a pernod cream sauce, french beans, toasted almonds and watercress £6.00/£10.50
- Four Cheese - mozzarella and tomato, mascarpone, goats cheese and gruyere, topped with fresh rocket and balsamic £8.50
- Home-made Chunky Chips £3.50
- Sweet Chilli Chicken - marinated chicken, spring onion, red chilli, mozzarella and tomato, drizzled with sweet chilli sauce £9.50
- Roast Norfolk Turkey - with roast and mashed potatoes, chipolatas, buttered sprouts, maple glazed parsnips, pancetta & chestnut stuffing and proper gravy £15.00
- Mozzarella and Tomato - with fresh basil and sun blushed tomatoes £7.50
- Salt & Pepper Lobster £32.00
- Mixed Mushroom with Beancurd £8.80
- Stir Fried Scallops with Salt & Pepper £16.80
- King Prawn with Sweet & Sour Sauce £13.80
- Salt & Pepper Beancurd (V) £6.50
- Yangchou Fried Rice £6.50
- Sizzling Beef £12.80
- Sizzling Sweet & Sour Pork £10.80
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Gambas Volcan £9.50
- King prawns with Canarian spices, white wine, fresh and dry chillies.
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Escalopines de pollo £8.00
- Chicken mini fillets in breadcrumbs with a soy-bbq sauce.
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Champiñones al ajillo £8.00
- Sauteéd mushrooms in butter, garlic, parsley and white wine.
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Selección de Bellota £18.00
- Acorn fed cured meats with jamón, chorizo, lomo and salchichon
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Chorizo al vino £7.50
- Chorizo cooked in Rioja red wine.
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Piquillos rellenos £8.00
- Piquillo peppers stuffed with mushrooms and goats cheese cream.
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Secreto Ibérico al Mango £12.00
- Iberian pork tenderloin steak on a mango chutney.
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Bacalao embarrado £9.00
- Cod fillets in Canarian marinade with peppers, black peppercorn, garlic and vinegar.
Himalayas Restaurant
Phone
01612488882
Opened hours
None
Price
$10 - $20
Type
Restaurant
Service
Table Service
Cuisine
Asian , Malaysian
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
945 Stockport Road, Manchester, Greater Manchester, M193NP ,
- Manchester Asian Menus
- Manchester Malaysian Menus
- Greater Manchester Asian Menus
- Greater Manchester Malaysian Menus
- North West England Asian Menus
- North West England Malaysian Menus