Hide Bar and Kitchen in Bury St Edmunds Menu

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Hide Bar and Kitchen in Bury St Edmunds has no menu available, but can choose from many other options such as Stella Cidre or Fruli 330ml from Cafe Rouge. Tim Lee's offers many options including Vimto (0.33L) and Dr Pepper (0.33L). The Angel Inn includes a wide range like Coffee with a coin of Chocolate & Grand Marnier Log or Hot Chocolate (Dark or White...YUM!). Rekorderlig Strawberry & lime and Corona 330ml ABV% 4.2 from . Coast to Coast American Restaurant & Bar offers Three Horseshoes and Roasted Vegetable Tagliatelle with a Parmesan Crumb.

Nearby Sample Menus

Espresso coffee single £1.65 / double £1.95
Americano regular £1.85 / large £2.15
Breast of duck, champ potatoes, braised red cabbage , port sauce £16
Devilled whitebait, lemon mayo £5.50
House green salad or crushed minted peas £3 each
Pot of tea for one £1.85
Battered fish of the day, frites & crushed minted peas £mp
served with organic, crusty bread -

Bread & Butter £0.95
Cheddar, Brie, Stilton Ploughmans £8.45
Cajun Chicken Salad £8.95
Beer Battered Cod - With chips, salad or peas £10.95 / £6.25
Barnsley Lamb Chop With Minted Gravy - Served with a choice of potatoes & Vegetables £12.95
Onion rings £2.45
Add Cheddar, Stilton, Brie or Bacon £1 each
Lambs Liver & Bacon - Served with a choice of potatoes & Vegetables ££9.95

Monster Ultra Red £1.50
Best Pizza £11.00
- Ham, beef, pepperoni, mushroom, onion & sweetcorn.
7-Up £1.00
Tango Apple £1.00
- 0.33 L.
Chicken Wrap Meal £5.80
- Chips & a drink.
Salad £1.00
Meat Feast Pizza £10.50
- Onion, chicken, beef, ham, pepperoni.
Create Your Own Pizza £7.50

Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
Basket of bread £1.75
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50