Hard Rock Cafe in Manchester Menu

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Hard Rock Cafe in Manchester has no menu available, but can choose from many other options such as Brooklyn Special Effects or Goose Island 312 Urban Wheat Ale from Didsbury's Frankie & Benny's. Cake-Out Shakes, Cakes & Waffles offers many options including Lucazade Orange 330ml and Lucazade Original 330ml. Yo Sushi includes a wide range like Vodka & diet coke 250ml or Pimms & lemonade 250ml. Rubicon Mango and Rubicon Passion Fruit from . Magic Wok offers Rajas and 2Lt.

Nearby Sample Menus

Earl Grey Tea N/A
Mocha N/A
Smoked Salmon & Free Range Egg Breakfast Baguette N/A
Pret Bar N/A
Matured Cheddar & Red Onion Crisps N/A
Artisan Soup Bread N/A
Pret's Christmas Lunch N/A
Deluxe Sushi N/A

Tsing Tao 330ml Bottle (Abv 5.0%) £3.20
Sparkling Mineral Water 330ml Bottle £1.50
Herbal Peppermint Tea £1.50
Latte £2.00
Salt and Pepper Crispy Tofu (V) £4.25
- Tofu deep-fried and tossed with chilli, five spices and spring onion.
Tempranllo, Protocolo Rose, Spain 750ml Bottle £11.95
Chilli Vegetable Udon (V) £7.50
- Stir-fried courgettes, mixed peppers, red onion and oyster mushrooms in a chilli sauce made from fresh chillies, ginger, garlic and lemongrass served with udon noodles.
Sprite 275ml Bottle £1.90

Clementine and Vanilla Pannacotta - with a citrus and basil syrup £5.50
Malayan Chicken - chargrilled chicken breast in a coconut, chilli and lime sauce with fragrant jasmine rice and an onion pakora £13.50
Chocolate Brownie Bites - little chocolate chip and pecan brownies, for when you can’t manage a full dessert! £3.50
Albert’s Sharing Board - roasted garlic hummus and smoked salmon and dill mascarpone served with hand pressed chilli and spring onion flatbreads and marinated olives with feta cheese £8.50
Pan Fried King Prawns - on toasted rustic bread with sweet red peppers, cherry tomatoes and a chilli, garlic and lemon sauce £7.50
Lancashire Cheese And Onion Pie - served with a lancashire cheese and chive sauce and your choice of two sides £13.00
King Prawn Linguine - linguine with pan fried king prawns, baby spinach, cherry tomatoes and garden peas in a creamy lemon, mascarpone and dill sauce £11.00
Albert’s Fish and Chips - sustainably sourced pacific cod fillet in a beer batter served with proper mushy peas, bread & butter and home-made tartare sauce £14.00

Sweet & Sour Chicken £10.80
Pak Choi with Garlic £8.80
Set Menu B (Minimum for 2) £60.00
- Soup: Peking hot & sour soup or chicken & sweet corn soup, prawn cracker. Starters: Chicken spring rolls, salt & pepper ribs, chicken on skewers, prawn on toast. Second: Aromatic crispy duck, cucumber & spring onions. Mains: Sizzling beef, fried mixed vegetable, yang chow fried rice, fried cumin flavoured sliced lamb (3 people), steamed sea bass(4 people), crispy king prawn with dry chili sichuan style (5 people), fried soft noodle. Dessert & fruit: Fruit platter & chinese tea or coffee.
Hot & Sour Shredded Potato £7.80
Fried Water Spinach with Dry Chili £9.80
Pork with Cashew Nuts £10.80
Spare Ribs £8.50
Prawn Crackers £3.00

Bacalao embarrado £9.00
- Cod fillets in Canarian marinade with peppers, black peppercorn, garlic and vinegar.
Gambas Volcan £9.50
- King prawns with Canarian spices, white wine, fresh and dry chillies.
Pimientos Padron £6.00
- Padron peppers with red wine infused salt.
Jamon Ibérico £10.00
- 36 months cured Iberico Ham.
Pollo al Salmorejo £8.50
- Chicken strips cooked in a traditional canarian sauce, topped with almond flakes.
Patatas Bravas £7.00
- Fried potatoes with alioli and brava sauce.
Selección de Bellota £18.00
- Acorn fed cured meats with jamón, chorizo, lomo and salchichon
Lagrimas de pollo £8.50
- Chicken strips in a honey and mustard sauce, on a bed of Mediterranean roast vegetables.