Grenache Restaurant in Manchester Menu

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Grenache Restaurant in Manchester has no menu available, but can choose from many other options such as Office Drinks (x12) Selection Bundle or Sharer Dozen Bundle (5 sharer dozen) from Krispy Kreme Uk. Frankie & Benny's New York Italian Restaurant & Bar offers many options including Rekorderlig Strawberry and Lime and Brooklyn Special Effects. Alexandros Greek Restaurant includes a wide range like Prosecco or Makedonikos Rose. J2O and Mineral Water from . Jasmine Restaurant offers Kashmiri Spice and Yazoo Milkshake.

Nearby Sample Menus

Pineapple & Passion Fruit N/A
Blueberry Probiotic Yoghurt Drink N/A
Halloumi & Red Pepper Toastie N/A
Scottish Smoked Salmon N/A
Black Filter Coffee N/A
Chicken Raita Salad Wrap N/A
Mocha N/A
Love Bar Latte N/A

Chicken Fragrant Rice Gaeng Daeng £7.95
- A fiery red curry and creamy coconut dish, flavored with coriander and lime topped with crushed peanuts.
Real Fruit Sorbets £4.25
Wok-fried Seasonal Greens £3.95
Cappuccino £2.00
Combo Roast with San-men £8.95
- Char sui (honey glazed roast pork) and Cantonese roast duck with seasonal greens over egg noodles in soup.
Laska Monk's Broth (V) £7.95
- Deep-fried tofu served with shitake mushrooms, enoki, seasonal greens in a spicy soup with udon noodles.
Cava Brut Reserva, Zeta, Spain 750ml Bottle (Abv 11.5%) £15.95
King Prawn Salad £8.50
- King prawn and asparagus tossed in rocket leaves with red onion, drizzled with honey, ginger and lime dressing.

Smoked Haddock Risotto - locally smoked haddock and sautéed leeks with carnaroli rice and a soft poached egg £10.00
Slow Braised Meatballs - herby pork, beef and ricotta meatballs with pappardelle pasta in a rustic chilli and tomato ragù £10.50
Sticky Toffee Pudding - with butterscotch sauce, toasted pecans and cheshire farm’s vanilla ice cream £5.50
Smoked Duck Salad - gressingham smoked duck breast with sweet mulled pear, stem ginger syrup and watercress £6.00
Roasted Duck and Spring Onion - with sweet hoi sin and ginger dressing, mozzarella and fresh coriander £10.00
King Prawn Linguine - linguine with pan fried king prawns, baby spinach, cherry tomatoes and garden peas in a creamy lemon, mascarpone and dill sauce £11.00
Smoked Haddock and Gruyere - with spinach, black olives, roasted garlic and an egg on a crème fraiche base (no tomato) £10.00
18oz Ribeye Steak £19.50

Boiled Rice £2.00
Steam Turbot Fish £38.00
Sizzling Pork with Black Bean Sauce £10.80
Salt & Pepper King Prawn (Off Shell) £13.80
Braised Beef with Five Spice in Casserole £10.80
Sizzling Chicken with Black Pepper Sauce £10.80
Beef with Glass Noodle & Satay Sauce in Casserole £13.80
Crispy King Prawn with Dry Chili Szichuan Style £13.80

Jamon Ibérico £10.00
- 36 months cured Iberico Ham.
Gambas al ajillo £9.00
- King prawns in garlic, parsley and chilli.
Gambas Volcan £9.50
- King prawns with Canarian spices, white wine, fresh and dry chillies.
Tabla de Quesos £16.00
- Selection of the finest Spanish cheeses with quince paste and crakers
Jamón de Bellota £14.00
- 48 months acorn fed Iberico ham
Pan con Alioli £3.50
- Mixed artesan bread with alioli
Patatas Bravas £7.00
- Fried potatoes with alioli and brava sauce.
Escalopines de pollo £8.00
- Chicken mini fillets in breadcrumbs with a soy-bbq sauce.