Greek Taverna in Bury St Edmunds Menu

Are you the owner? Manage this listing for free.

Greek Taverna in Bury St Edmunds has no menu available, but can choose from many other options such as Coke Zero or San Pellegrino (500ml) from Carluccio's Bury St Edmunds. Cherry Tree Inn offers many options including Provencal tomato salad and Mixed Salad. The Angel Inn includes a wide range like Coffee with a coin of Chocolate & Grand Marnier Log or Hot Chocolate (Dark or White...YUM!). Pip Organic Rainbow Ice Lolly V, VG, GF and Pip Organic Fruity Ice Lolly V, VG, GF from . Pizzaexpress offers Massala and Can of Diet Coke.

Nearby Sample Menus

Dark chocolate fondant, mint ice cream £6.50
White chocolate & sour cherry parfait £5
Whole baked bream with fennel & grapefruit, parmentier potatoes £15
Sirloin steak 8oz with a choice of Diane or peppercorn sauce £18
Battered fish of the day, frites & crushed minted peas £mp
Steamed spiced apple sponge, calvados custard £5
Provencal fish stew, sour dough bread & rouille £ 11
Fine beans, glazed carrots & parsnips or braised red cabbage £2.50 each

Bacon, Lettuce & Tomato £5.45
Ham & Cheddar £5.65
Double Espresso £2.15
Barnsley Lamb Chop With Minted Gravy - Served with a choice of potatoes & Vegetables £12.95
Calamari - Served with a salad garnish £5.95
Brie & Bacon £5.95
Smoked Salmon £5.25
Chicken Ceasar Salad £8.95

Monster Hybrid £1.50
Tango Apple £1.00
- 0.33 L.
Punch Monster £1.50
Mediterranean Pizza £9.50
- Onion, mushroom, fresh tomato, olives, feta cheese.
Garlic Pizza Bread with Cheese £4.00
Yazoo £1.00
Salad £1.00
Monster Energy £1.50

Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
Mini Eccles cakes with Lancashire bomb cheese £3.25
Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
- choice of salad £1.95
- -
Buttered new potatoes £2.25
Garlic ciabatta £2.95

Local cheese board served with chutney and fresh bread £6.50
Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
Slow roasted belly of Gloucester old spot pork served with creamed mash, smoked black pudding & a cider jus £13.95
Treacle Tart served with vanilla ice cream £5.25
Mariniere - Steamed in a white wine & garlic cream sauce £12.95
Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00
Provencal tomato salad £2.75
Sticky toffee pudding with a caramel sauce & crème fraiche £5.45