King prawn and asparagus tossed in rocket leaves with red onion, drizzled with honey, ginger and lime dressing.
Chilli Vegetable Udon (V) £7.50
Stir-fried courgettes, mixed peppers, red onion and oyster mushrooms in a chilli sauce made from fresh chillies, ginger, garlic and lemongrass served with udon noodles.
Chicken Khao Pad £7.95
Egg fried rice with mixed pepper, pineapple, fine beans, onion and spring onions flavored with spices.
Salt and Pepper Crispy Tofu (V) £4.25
Tofu deep-fried and tossed with chilli, five spices and spring onion.
Egg Fried Rice £2.50
Diet Coca Cola 330ml Bottle £1.90
Salt and Pepper Squid £5.25
Tender pieces of squid lightly battered and tossed vegetables served with chilli soy sauce.
Roasted Rump of Lamb - cheshire lamb rump served with either mint hollandaise or cornish honey and mustard gravy and your choice of two sides £16.50
Wild Mushroom and Truffle Soup - with a lancashire cheese fritter £4.00
Chickpea and Spinach Curry - chickpeas, baby spinach and roasted courgettes in a delicately spiced malayan curry sauce, served with fragrant jasmine rice and a hand pressed chili and spring onion flat £12.00
Pan Fried Chicken Livers - in a marsala cream sauce with toasted pinenuts and sweet white grapes on toasted rustic bread £6.50
Malayan Chicken - chargrilled chicken breast in a coconut, chilli and lime sauce with fragrant jasmine rice and an onion pakora £13.50
Chargrilled Chicken - in a mushroom and tarragon sauce with your choice of two sides £14.00
Classic Chicken Caesar - with cos lettuce, garlic croutons, crispy pancetta, parmesan shavings and homemade caesar dressing £6.00/£10.00