Golden Valley in Bury St Edmunds Menu

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Golden Valley in Bury St Edmunds has no menu available, but can choose from many other options such as Liqueur Coffees - Irish, Seville, Parisian, Caribbe an, Calypso, Italian or Baileys or Speciality tea - Earl Grey, Assam & various fruit teas from The Alex. Prezzo Ipswich offers many options including Sparkling Rose - Italy 750ml and Moet & Chandon Champagne - France 750ml. Ask includes a wide range like San Pellegrino Sparkling Water 1L or San Pellegrino Sparkling Water 500ml. Old Mout Berries & Cherries and Brewdog Punk IPA from . Love Thy Burger offers Ararat Restaurant and Yeni Raki.

Nearby Sample Menus

Provencal fish stew, sour dough bread & rouille £ 11
Dressed roquette £2
served with organic, crusty bread -
Devilled whitebait, lemon mayo £5.50
Marinated olives £3.75
The Alex ice creams & sorbets (ask for current flavours) from £1.50 per scoop
Hot Chocolate £2.30
Pear tarte tatin, mulled wine ice cream £6.50

Double your burger £1.50
Cajun Chicken & Hot Salsa £6.25
Stilton & Ham £5.85
Bacon, Lettuce & Tomato £5.85
Ham & Cheddar £4.85
Double Espresso £2.15
Sausage & Onion £5.95
Sausage And Mash - Served with peas and onion gravy £8.95 / £4.95

Create Your Own Pizza £7.50
Larcazade £2.00
- 1 L.
Lamb Donner Meal £7.99
Kids Donner Meat £3.50
Chops (4) & Chips £7.50
Chicken Wrap £4.00
Create Your Own Pizza £9.00
Hawaiian Pizza £7.50
- Ham & pineapple.

•Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50
Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
Mixed leaf salad £3.95
Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
Angel fish pie, buttered Savoy cabbage £12.95
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
Mini Eccles cakes with Lancashire bomb cheese £3.25
Bowl of green olives, black provençale olives or mixed olives £2.95

Treacle Tart served with vanilla ice cream £5.25
Buffalo Mozzarella and tomato tart served with a fresh pesto dressing £5.40
Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
Home made sorbets £4.50
French Beans £2.75
Slow roasted belly of Gloucester old spot pork served with creamed mash, smoked black pudding & a cider jus £13.95
Mariniere - Steamed in a white wine & garlic cream sauce £12.95