Giuliano's in Edinburgh Menu

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Crostino Calabrese £3.80
- Garlic bread topped with mozzarella and piccante sausage.
Bread and Butter £1.70
Garlic Bread £2.90
Bruschetta £3.70
- Garlic bread topped with freshly chopped tomato & olive oil.
Crostino Mozzarella £3.70
- Garlic bread topped with Mozzarella.
Crostino Orotolana £4.10
- Garlic bread topped with coarsely chopped marinated grilled zucchini, aubergines and peppers.
Focaccia (for 2) £4.90
- Pizza bread topped with olive oil and rosemary.
Focaccia Caesar £4.90
- Pizza bread topped with balsamic and Parmesan Shavings.
Focaccia Rucola e Parmigiano £4.90
- Drizzled with olive oil and balsamic vinegar.
Marinated Olives £3.10

Minestrone (V) £3.50
- Fresh vegetable soup.

Antipasto Italiano £8.20
- A selection of fine Italian cured meats and cheese.
Prosciutto e Melone £7.40
- Parma ham and seasonal melon.
Gamberetti Maria Rosa £6.90
- Succulent prawns coated in a light Maria Rose dressing.
Melone Fresh Seasonal Melon (V) £3.80
Caprese £6.50
- Freshly sliced tomatoes and mozzarella topped with pickled anchovies.
Avocado e Gambaretti con Olio di Tarfufo £7.20
- Succulent prawns and avocado, served on abed of wild rocket topped with Parmesan shavings drizzled with truffle oil and vintage balsamic.
Avocado Tre Colori £6.80
- Baby mozzarella, fresh tomatoes and avocado served on a bed of rocket leaves.
Salmon Affumicato £7.40
- Scottish smoked salmon topped with a crisp leaf salad, lightly drizzled with truffle oil topped with Parmesan Shavings.
Cornetto di Salmone £8.40
- Succulent prawns coated in a light Maria Rose wrapped in Scottish smoked salmon.
Caprino e Peperoni £5.90
- Goats cheese, roasted peppers and sun-dried tomatoes served in a bed of mixed salad leaves drizzled with vintage balsamic.
Antipasto Vegetarian £6.90
- Marinated grilled aubergines, courgettes and artichokes served with fresh mozzarella and avocado.
Pate £5.50
- Homemade chicken liver and wild mushroom pate.
Buffalo Mozzarella (When Available) £7.40
- With Parma ham or smoked salmon drizzled with olive oil and a touch of balsamic.
Burrata (When Available) £7.40
- With Parma ham or smoked salmon drizzled with olive oil and a touch of balsamic.

Insalata £3.70
- Mixed salad.
Pomodoro £3.70
- Sliced Fresh tomatoes and onions with olive oil and balsamic dressing.
Rucola £4.60
- Wild rocket with aged balsamic vinegar and Parmesan shavings.
Caesar £4.60
- Crispy cos leaves with croutons, grated Parmesan and Caesar dressing.
Panzanella £4.60
- An old peasant salad of crusty bread, onions, cucumber, tomato and basil marinated with olive oil and a touch of white wine vinegar.
Mediterranea £5.00
- Mixed leaf salad with pecorino cheese, tomato, cucumber, pepper and olives with olive oil and oregano dressing.

Funghi All'aglio (V) £4.20
- Fresh mushrooms cooked in white wine and garlic.
Melanzane Alla Parmigiana (V) £9.90
- Oven baked layers of aubergines, tomato and Parmesan cheese.
Calamari Fritti £7.10
- Deep fried tender rings of baby squid.
Misto di Pesce Saute £7.90
- A selection of fresh seafood sautéed with white wine garlic and a touch of chilli.
Cozze Alla Marinara £9.80
- Fresh loch Fyne mussels sauteed with white wine, garlic and a touch of tomato.
Gamberoni Calabrese £7.90
- King prawns sauteed with a touch of chilli, peppers and spring onions.
Gamberoni Mugnaia £7.90
- King prawns with white wine, garlic, spring onion and cherry tomatoes.
Trippa Marchigiana £7.60
- Strips of tripe slowly cooked to tenderise in a rich tomato sauce.

Spaghetti Bolognese (The Best Outside Bologna) £8.60
- A classic rich mincemeat and tomato sauce.
Taglierini Porcini (Chef Specialty) (V) £10.30
- Garlic, olive oil, white wine and fresh porcini mushrooms.
Spaghetti Carbonara £9.40
- Bacon, eggs, cream Parmesan and black pepper.
Fusilli Sofia Loren £9.80
- Spiral pasta, with Parma Ham, roasted peppers, onions, cream and a touch of tomato.
Penne Vegetariana (V) £8.30
- Pasta tubes with mixed grilled vegetables, mozzarella in a light tomato sauce.
Penne Pollo Funghi Crema £10.00
- Touch of garlic, mushrooms, chicken with a touch of cream.
Penne Norcina £9.30
- Pasta tubes with fresh Italian sausage, wild mushrooms, cream, Parmesan and a scent of truffle cream.
Penne Piccante (Fresh Chilli) £8.10
Penne Piccante with Pepperoni Sausage and Chicken £9.30
- Pasta tubes with fresh tomato sauce and homemade chilli.
Taglierini Della Casa £9.80
- Pasta ribbons with Bolognese, spicy sausage, mushroom, peas and a touch of cream.
Risotto Guliano's £10.50
- Sauteed rice with asparagus, wild mushrooms, chicken and mascarpone.
Risotto or Spaghetti Seafood £10.80
- Arborio rice cooked with a selection of mixed seafood in a tomato sauce.
Gnocchi Formaggio (V) £9.30
- Potato dumplings with a cream and four cheese sauce.
Gnocchi al Sugo £9.80
- Potato Dumplings with our own sugo of diced beef, Italian sausage slowly cooked in a light tomato sauce.

Tortellini Alla Genovese £10.70
- Fresh pasta stuffed with braised beef with cherry tomatoes pesto and a touch of cream.
Tortellini Alla Parmigiana £10.70
- Classic dish with Parma ham, peas, a touch of cream, saffron and Parmesan.
Agnolotti Ai Porcini (V) £10.70
- Fresh pasta stuffed with wild mushrooms and ricotta with a light sauce of wild mushroom, Parmesan & truffle cream.
Agnolotti Spinaci e Ricotta (V) £10.70
- Fresh pasta parcels stuffed with spinach and ricotta with cream, nutmeg and fresh spinach.
Panzerotti Lobster £12.10
- Fresh pasta stuffed with lobster and ricotta with a selection of mixed sauteed shell fish.
Agnolotti Al Salmone £10.70
- Fresh pasta stuffed with salmon and ricotta with mustard and dill sauce.
Cannelloni £10.70
- Fresh pasta tubes filled with meat, topped with a light tomato and white sauce.
Lasagna £9.70
- Oven baked layers of pasta, bolognese white sauce and mozzarella.

Margherita (V) £7.70
- Tomato, mozzarella and herbs.
Rucola e Parma £9.80
- Tomato, mozzarella, Parma ham, rocket and Parmesan shavings.
Funghi (V) £8.20
- Tomato, mozzarella, mushrooms,.
Capricciosa (V) £9.00
- Mushrooms, artichokes, black olives, mixed peppers.
Ortolana (V) £8.70
- Mozzarella (no tomato), cherry tomatoes, grilled vegetables and pesto.
Vegetarian Calzone (V) £9.00
- Folded and filled with mixed grilled vegetables, mozzarella, mushrooms, tomatoes.
Contadina (V) £9.10
- Tomato, mozzarella, aubergine, pesto, pepper, saute potato, zuchinne and onions.
Spice (Spicy) £9.10
- Tomato, mozzarella, chicken, onions, peppers and chilli.
Stagioni £9.80
- Tomato, mozzarella, boiled ham, mushrooms, artichokes, Calabrese sausage, black olives
Cardinale £8.90
- Tomato, mozzarella, boiled ham and mushroom.
Della Casa (Spicy - Fresh Chilli) £9.70
- Fresh tomato, tomato, mozzarella, Calabrese sausage, mixed pepper, mushrooms.
Prosciutto Ananas £9.90
- Tomato, mozzarella, boiled ham and pineapple.
Pollo Funghi £9.40
- Tomato, mozzarella, chicken and mushrooms.
Pollo Corn £8.70
- Tomato, mozzarella, chicken and sweetcorn.
Mediterranea £10.10
- Tomato, mozzarella, goat's cheese, tuna, olives, crispy pancetta, spring onions and garlic.
Pizza Carne £9.90
- Mozzarella, Tomato, meatballs, Calabrese sausage and chicken.
Mexicana £9.20
- Tomato, mozzarella, Calabrese sausage & jalapeno peppers.
Salsiccia (House Specialty) £9.40
- Tomato, mozzarella, fresh Italian sausage and broccoli drizzled with truffle oil.
Calzone £9.80
- Folded and filled with mozzarella, tomato, boiled ham, mushroom and Calabrese sausage.

Bistecca Alla Griglia £17.50
- 8 oz chargrilled prime sirloin steak.
Filetto Ai Porcini £23.20
- Medallions of tender Fillet, with a wild mushroom and cream sauce.
Filleto al Balsamico £23.20
- Slices of tender Scottish Fillet Steak served on a bed of Rucola with balsamic vinegar and Parmesan shavings.
Filetto Alla Griglia 8oz £22.20
- Chargrilled fillet steak.
Filetto Al Pepe £23.20
- Tender fillet steak with a peppercorn cream sauce.
Filleto Giuliano's £19.80
- Medallions of tender fillet topped with mozzarella, Parma ham and asparagus.
Filleto Stroganoff £16.20
- Strips of tender beef cooked with mushrooms, onions, mustard and cream, served on a bed of Taglierini.
Fiorentina £24.70
- 16oz beef T-bone steak (One of the best in town, very good value). Please do not ask for it well done.

Vitello alla Parmigiana £16.60
- Breaded scallops of veal, served with Melanzane alla Parmigiana.

Pollo Giuliano £13.70
- Tender chicken breast topped with Parma ham, mozzarella and asparagus.
Pollo Alla Milanese £13.70
- Breaded chicken breast served with Spaghetti Napoli.
Pollo Diavola (Spicy) £13.70
- Tender chicken breast sauteed with garlic, rosemary, chilli & mustard.

Salmone Ai Porri £13.60
- Pan fried Scottish salmon served on a bed of sauteed leeks and onions with a splash of dry Martini and a touch of cream.
Calamari Fritti £15.60
- Deep fried tender rings of squid served with fresh mixed salad on the side.
Haddock £12.20
- Deep fried breaded haddock.
Two Filleti di Branzino al Forno £15.60
- Fillets of sea bass oven baked in a savoury bread crumb served with salad.

Filleto Caesar £21.50
- Fillets of tender Scottish beef served on a bed of crisp Caesar salad.
Pollo Mediterranea £15.60
- Char grilled chicken breast, mixed pepper and goat's cheese served on a bed of balsamic salad.
Salmone e Gambaretti £12.50
- Smoked salmon, succulent prawns, avocado & artichoke served on a bed of crisped cos & rocket salad lightly drizzled with olive oil and vinegar.

Tiramisu £4.80
- Italian Pick-me-up.
Profiteroles £5.10
- Chocolate Eclairs.
Torta Di Mele Con Creme £4.90
- Hot apple pie with cream.
Fragole (When in Season) £4.10
- Fresh strawberries.
Panna Cotta £4.80
- Vanilla custard with caramel topping.
Cheesecake £4.70
- Of the day - please ask.
Banoffee Pie £4.70
Luca's Ice Cream Tub (2 Scoop Tub) £2.50
Luca's Ice Cream Tub (6 Scoop Tub) £6.50

Nearby Sample Menus

Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Barry Benny - Crispy smoked streaky bacon £6.50
Chunky Cheese Board - A selection of three cheeses (Badentoy Blue, Aiket, Cairnsmore) which are all Scottish. Served with homemade pumpkin seeded oatcakes, fresh apple & a prune, pear & anise chutney. £6.95
Turkey Lurkey Pie - Confit of turkey thigh & juicy cranberry pie topped with a puffy pastry hat & fluffy pancetta colcannon £8.95
Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Total Eclipse - Stornoway black pudding £6.95
Pair of Platters - A choice of two tasty platters (Veggie & Meaty), both served with a selection of Queen olives, hummus, Portobello mushroom & basil pesto, Aiket brie & homemade bread. Veggie: £8.95, Meaty: £9.95
‘The Dude’ Cheesecake - White Russian cheesecake with a hobby nob & sultana base served with a sweet balsamic fig £4.95
Souper Douper Soup we - A bowl of today’s tasty soup flavour served up with a slice of homemade bread & a chunk ‘o’ butter Chunky Cullen Skink. Traditional Scottish creamy fish soup with generous wee: £3.50, BIG: £4.95
French Toast - Chunky slices of homemade bread soaked in seasoned eggy batter, pan fried in butter & served with rashers of crispy smoked streaky bacon & Canada’s finest maple syrup on the side. £5.95, fresh banana for extra 50p

From the chargrill - 8oz (227g) chargrilled Scotch sirloin steak with grilled tomato, mushrooms, onion rings, and a sauce of your choice. £18.95
Prawn marie rose cocktail - succulent prawns on a bed of lettuce topped with marie rose sauce £6.95
Haggis Balls (3) with pepper sauce Supper: £5.75, Single: £4.75
Vegetarian Burger Supper: £5.50, Single: £4.50
Choose from: Omelette of your choice, Macaroni cheese, Cheese and tomato pizza, Hot Dog, Fresh breaded or battered haddock, Sausage, bacon and egg along with ice cream, topped with a flake £6.95
Breaded Haddock Supper: £6.95, Single: £5.95
Deep fried breaded mushrooms, served with a garlic dip £5.25
Deep fried haggis balls, on a whisky and cream sauce £5.95

Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
Coleslaw £1.50
Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
Phileas Hog - Our trademark offering! Delicious pulled pork and hog roast slow cooked in Cider, served in a Ciabatta roll with smokey BBQ flavors, Coleslaw, Crackling & choice of our homemade sauces £6.50
Crostini £3.50
The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
Arancini £3.50

Churros - Spanish doughnut dusted with cinnamon sugar and served with a saucepan of chocolate sauce N/A
Tempura Onion Rings £3.00
Apple N/A
Handmade Classic Burger - add Onion rings £1.50
Handmade Classic Burger - add BBQ pulled pork and pineapple salsa £2.00
Salt & Black Pepper Crispy Calamari - With sweet chilli dip N/A
Cookies & Ice Cream - Two chocolate chip cookies and a scoop of vanilla bean ice cream N/A
Vanilla Ice Cream N/A

Fanta Orange £1.20
San Pellegrino Sparkling Lemonade £1.20
Big Dipper Burger £10.95
- Two patties sandwiched, covered middle & top with our own cheese melt. Cooked medium rare.
Tiger Prawns £7.95
- Steamed on the hotplate in their own juices with garlic, herby butter.
Hot Lips Burger £8.95
- One pattie topped with our spicy beef chilli, jalapenos, crispy tortillas and pimento cheese. Cooked medium rare.
5oz Cheese Burger Slider £4.95
- Kids size cheese burger served with chips.
Fries £2.95
Iru Bru (0.33 L) £1.20

Hawaiian £10.50
- Ham and pineapple. Cereals Containing Gluten, Milk.
Chicken £6.50
- Battered chicken breast, with smashed avocado and grilled streaky bacon, crisp iceberg lettuce and vine tomato in a sesame seed bun. Cereal Containing Gluten, Nuts.
Puglia £6.50
- Crumbled goats cheese topped with chilli jam, red onions and pepper. Vegetarian, Cerealss Contaning Gluten, Milk, Sulphur Dioxide.
Irn Bru (330ml) £2.00
Breakfast Pizza £11.00
- Tomato sauce, italian sausage, pancetta, mushroom and baked egg. Cereals Containing Gluten, Milk, Egg.
Tortino Della Nonna £4.50
- Grandma's cake.
Penne Puttanesca £9.50
- Penne pasta with tomato sauce, olives, garlic, capers, a hint of anchovies and chilli. Cereals Contaning Gluten, Fish, Sulphur Dioxide.
Panzerotti Funghi £12.00
- Half moon shape pasta filled with porcini mushroom with sautéed wild mushroom, rocket and topped with shavings of parmesan and drizzled with truffle oil. Vegetarian, Cereals Containing Gluten, Egg, Milk, Sulphur Dioxide, Celery.

Loaded Nachos Meal Deal (For 1) £9.99
- Your choice of loaded nachos, with churros and choice of soft drink
Coleslaw £1.99
Fries £2.49
Belvoir Elderflower Presse £2.99
Corona 710ml £5.99
- ABV% 4.2 710ml
Sweet Potato Fries £2.99
Coke 330ml £2.29
Belvoir Raspberry Lemonade £2.99

Locally sourced baby back ribs, Amicus house glaze and lemon crème fraiche coleslaw £6
Goats Cheese Salad - Roasted beetroot, butternut squash, spinach leaves, honey mustard dressing £8.95
Duck liver parfait with winter berry jelly and Scottish oatcakes £6
Handmade haggis bon-bons with golden beetroot and ginger chutney £4
Chieftan Burger - 8oz steak beef mince topped with haggis and Scottish cheddar cheese £12.95
Slow Roast Belly of Pork, Apricot and Thyme Glaze - Diced baby potato and cumin spiced red cabbage £10.95
Amicus House Club Sandwich - Two tiers of bacon, chicken, monterey Jack cheese, leaves, honey mustard mayo £6.95
Rocket and Parmesan shavings £3.50 each or 3 for £9.95