Giuliano's in Edinburgh Menu

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Crostino Calabrese £3.80
- Garlic bread topped with mozzarella and piccante sausage.
Bread and Butter £1.70
Garlic Bread £2.90
Bruschetta £3.70
- Garlic bread topped with freshly chopped tomato & olive oil.
Crostino Mozzarella £3.70
- Garlic bread topped with Mozzarella.
Crostino Orotolana £4.10
- Garlic bread topped with coarsely chopped marinated grilled zucchini, aubergines and peppers.
Focaccia (for 2) £4.90
- Pizza bread topped with olive oil and rosemary.
Focaccia Caesar £4.90
- Pizza bread topped with balsamic and Parmesan Shavings.
Focaccia Rucola e Parmigiano £4.90
- Drizzled with olive oil and balsamic vinegar.
Marinated Olives £3.10

Minestrone (V) £3.50
- Fresh vegetable soup.

Antipasto Italiano £8.20
- A selection of fine Italian cured meats and cheese.
Prosciutto e Melone £7.40
- Parma ham and seasonal melon.
Gamberetti Maria Rosa £6.90
- Succulent prawns coated in a light Maria Rose dressing.
Melone Fresh Seasonal Melon (V) £3.80
Caprese £6.50
- Freshly sliced tomatoes and mozzarella topped with pickled anchovies.
Avocado e Gambaretti con Olio di Tarfufo £7.20
- Succulent prawns and avocado, served on abed of wild rocket topped with Parmesan shavings drizzled with truffle oil and vintage balsamic.
Avocado Tre Colori £6.80
- Baby mozzarella, fresh tomatoes and avocado served on a bed of rocket leaves.
Salmon Affumicato £7.40
- Scottish smoked salmon topped with a crisp leaf salad, lightly drizzled with truffle oil topped with Parmesan Shavings.
Cornetto di Salmone £8.40
- Succulent prawns coated in a light Maria Rose wrapped in Scottish smoked salmon.
Caprino e Peperoni £5.90
- Goats cheese, roasted peppers and sun-dried tomatoes served in a bed of mixed salad leaves drizzled with vintage balsamic.
Antipasto Vegetarian £6.90
- Marinated grilled aubergines, courgettes and artichokes served with fresh mozzarella and avocado.
Pate £5.50
- Homemade chicken liver and wild mushroom pate.
Buffalo Mozzarella (When Available) £7.40
- With Parma ham or smoked salmon drizzled with olive oil and a touch of balsamic.
Burrata (When Available) £7.40
- With Parma ham or smoked salmon drizzled with olive oil and a touch of balsamic.

Insalata £3.70
- Mixed salad.
Pomodoro £3.70
- Sliced Fresh tomatoes and onions with olive oil and balsamic dressing.
Rucola £4.60
- Wild rocket with aged balsamic vinegar and Parmesan shavings.
Caesar £4.60
- Crispy cos leaves with croutons, grated Parmesan and Caesar dressing.
Panzanella £4.60
- An old peasant salad of crusty bread, onions, cucumber, tomato and basil marinated with olive oil and a touch of white wine vinegar.
Mediterranea £5.00
- Mixed leaf salad with pecorino cheese, tomato, cucumber, pepper and olives with olive oil and oregano dressing.

Funghi All'aglio (V) £4.20
- Fresh mushrooms cooked in white wine and garlic.
Melanzane Alla Parmigiana (V) £9.90
- Oven baked layers of aubergines, tomato and Parmesan cheese.
Calamari Fritti £7.10
- Deep fried tender rings of baby squid.
Misto di Pesce Saute £7.90
- A selection of fresh seafood sautéed with white wine garlic and a touch of chilli.
Cozze Alla Marinara £9.80
- Fresh loch Fyne mussels sauteed with white wine, garlic and a touch of tomato.
Gamberoni Calabrese £7.90
- King prawns sauteed with a touch of chilli, peppers and spring onions.
Gamberoni Mugnaia £7.90
- King prawns with white wine, garlic, spring onion and cherry tomatoes.
Trippa Marchigiana £7.60
- Strips of tripe slowly cooked to tenderise in a rich tomato sauce.

Spaghetti Bolognese (The Best Outside Bologna) £8.60
- A classic rich mincemeat and tomato sauce.
Taglierini Porcini (Chef Specialty) (V) £10.30
- Garlic, olive oil, white wine and fresh porcini mushrooms.
Spaghetti Carbonara £9.40
- Bacon, eggs, cream Parmesan and black pepper.
Fusilli Sofia Loren £9.80
- Spiral pasta, with Parma Ham, roasted peppers, onions, cream and a touch of tomato.
Penne Vegetariana (V) £8.30
- Pasta tubes with mixed grilled vegetables, mozzarella in a light tomato sauce.
Penne Pollo Funghi Crema £10.00
- Touch of garlic, mushrooms, chicken with a touch of cream.
Penne Norcina £9.30
- Pasta tubes with fresh Italian sausage, wild mushrooms, cream, Parmesan and a scent of truffle cream.
Penne Piccante (Fresh Chilli) £8.10
Penne Piccante with Pepperoni Sausage and Chicken £9.30
- Pasta tubes with fresh tomato sauce and homemade chilli.
Taglierini Della Casa £9.80
- Pasta ribbons with Bolognese, spicy sausage, mushroom, peas and a touch of cream.
Risotto Guliano's £10.50
- Sauteed rice with asparagus, wild mushrooms, chicken and mascarpone.
Risotto or Spaghetti Seafood £10.80
- Arborio rice cooked with a selection of mixed seafood in a tomato sauce.
Gnocchi Formaggio (V) £9.30
- Potato dumplings with a cream and four cheese sauce.
Gnocchi al Sugo £9.80
- Potato Dumplings with our own sugo of diced beef, Italian sausage slowly cooked in a light tomato sauce.

Tortellini Alla Genovese £10.70
- Fresh pasta stuffed with braised beef with cherry tomatoes pesto and a touch of cream.
Tortellini Alla Parmigiana £10.70
- Classic dish with Parma ham, peas, a touch of cream, saffron and Parmesan.
Agnolotti Ai Porcini (V) £10.70
- Fresh pasta stuffed with wild mushrooms and ricotta with a light sauce of wild mushroom, Parmesan & truffle cream.
Agnolotti Spinaci e Ricotta (V) £10.70
- Fresh pasta parcels stuffed with spinach and ricotta with cream, nutmeg and fresh spinach.
Panzerotti Lobster £12.10
- Fresh pasta stuffed with lobster and ricotta with a selection of mixed sauteed shell fish.
Agnolotti Al Salmone £10.70
- Fresh pasta stuffed with salmon and ricotta with mustard and dill sauce.
Cannelloni £10.70
- Fresh pasta tubes filled with meat, topped with a light tomato and white sauce.
Lasagna £9.70
- Oven baked layers of pasta, bolognese white sauce and mozzarella.

Margherita (V) £7.70
- Tomato, mozzarella and herbs.
Rucola e Parma £9.80
- Tomato, mozzarella, Parma ham, rocket and Parmesan shavings.
Funghi (V) £8.20
- Tomato, mozzarella, mushrooms,.
Capricciosa (V) £9.00
- Mushrooms, artichokes, black olives, mixed peppers.
Ortolana (V) £8.70
- Mozzarella (no tomato), cherry tomatoes, grilled vegetables and pesto.
Vegetarian Calzone (V) £9.00
- Folded and filled with mixed grilled vegetables, mozzarella, mushrooms, tomatoes.
Contadina (V) £9.10
- Tomato, mozzarella, aubergine, pesto, pepper, saute potato, zuchinne and onions.
Spice (Spicy) £9.10
- Tomato, mozzarella, chicken, onions, peppers and chilli.
Stagioni £9.80
- Tomato, mozzarella, boiled ham, mushrooms, artichokes, Calabrese sausage, black olives
Cardinale £8.90
- Tomato, mozzarella, boiled ham and mushroom.
Della Casa (Spicy - Fresh Chilli) £9.70
- Fresh tomato, tomato, mozzarella, Calabrese sausage, mixed pepper, mushrooms.
Prosciutto Ananas £9.90
- Tomato, mozzarella, boiled ham and pineapple.
Pollo Funghi £9.40
- Tomato, mozzarella, chicken and mushrooms.
Pollo Corn £8.70
- Tomato, mozzarella, chicken and sweetcorn.
Mediterranea £10.10
- Tomato, mozzarella, goat's cheese, tuna, olives, crispy pancetta, spring onions and garlic.
Pizza Carne £9.90
- Mozzarella, Tomato, meatballs, Calabrese sausage and chicken.
Mexicana £9.20
- Tomato, mozzarella, Calabrese sausage & jalapeno peppers.
Salsiccia (House Specialty) £9.40
- Tomato, mozzarella, fresh Italian sausage and broccoli drizzled with truffle oil.
Calzone £9.80
- Folded and filled with mozzarella, tomato, boiled ham, mushroom and Calabrese sausage.

Bistecca Alla Griglia £17.50
- 8 oz chargrilled prime sirloin steak.
Filetto Ai Porcini £23.20
- Medallions of tender Fillet, with a wild mushroom and cream sauce.
Filleto al Balsamico £23.20
- Slices of tender Scottish Fillet Steak served on a bed of Rucola with balsamic vinegar and Parmesan shavings.
Filetto Alla Griglia 8oz £22.20
- Chargrilled fillet steak.
Filetto Al Pepe £23.20
- Tender fillet steak with a peppercorn cream sauce.
Filleto Giuliano's £19.80
- Medallions of tender fillet topped with mozzarella, Parma ham and asparagus.
Filleto Stroganoff £16.20
- Strips of tender beef cooked with mushrooms, onions, mustard and cream, served on a bed of Taglierini.
Fiorentina £24.70
- 16oz beef T-bone steak (One of the best in town, very good value). Please do not ask for it well done.

Vitello alla Parmigiana £16.60
- Breaded scallops of veal, served with Melanzane alla Parmigiana.

Pollo Giuliano £13.70
- Tender chicken breast topped with Parma ham, mozzarella and asparagus.
Pollo Alla Milanese £13.70
- Breaded chicken breast served with Spaghetti Napoli.
Pollo Diavola (Spicy) £13.70
- Tender chicken breast sauteed with garlic, rosemary, chilli & mustard.

Salmone Ai Porri £13.60
- Pan fried Scottish salmon served on a bed of sauteed leeks and onions with a splash of dry Martini and a touch of cream.
Calamari Fritti £15.60
- Deep fried tender rings of squid served with fresh mixed salad on the side.
Haddock £12.20
- Deep fried breaded haddock.
Two Filleti di Branzino al Forno £15.60
- Fillets of sea bass oven baked in a savoury bread crumb served with salad.

Filleto Caesar £21.50
- Fillets of tender Scottish beef served on a bed of crisp Caesar salad.
Pollo Mediterranea £15.60
- Char grilled chicken breast, mixed pepper and goat's cheese served on a bed of balsamic salad.
Salmone e Gambaretti £12.50
- Smoked salmon, succulent prawns, avocado & artichoke served on a bed of crisped cos & rocket salad lightly drizzled with olive oil and vinegar.

Tiramisu £4.80
- Italian Pick-me-up.
Profiteroles £5.10
- Chocolate Eclairs.
Torta Di Mele Con Creme £4.90
- Hot apple pie with cream.
Fragole (When in Season) £4.10
- Fresh strawberries.
Panna Cotta £4.80
- Vanilla custard with caramel topping.
Cheesecake £4.70
- Of the day - please ask.
Banoffee Pie £4.70
Luca's Ice Cream Tub (2 Scoop Tub) £2.50
Luca's Ice Cream Tub (6 Scoop Tub) £6.50

Nearby Sample Menus

Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Healthy Highlander - Vegetarian haggis £6.25
Turkey Lurkey Pie - Confit of turkey thigh & juicy cranberry pie topped with a puffy pastry hat & fluffy pancetta colcannon £8.95
Beefy Burritt‘o’ - Chunks ‘o’ blade ‘o’ beef, cooked low & slow in a spicy sauce with Scottish mature cheddar, sweet dill pickled gherkins & spicy jalapenos in a toasted tortilla with homemade chips £8.95
Fun-guy Pie - Creamy leek, wild mushroom & nutmeg pie topped with a puff pastry hat & fluffy tattie champ £7.95
Royale with Cheese - Roseleaf recipe of seared minced beef & pork belly burger in a toasted homemade cheesy, seeded mustard bun fresh beef tomato, lettuce, melted mature cheddar cheese & tomato relish £9.95
French Toast - Chunky slices of homemade bread soaked in seasoned eggy batter, pan fried in butter & served with rashers of crispy smoked streaky bacon & Canada’s finest maple syrup on the side. £5.95, fresh banana for extra 50p
Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Barry Benny - Crispy smoked streaky bacon £6.50
Ready to Crumble? - Apple crumble with spiced stewed Bramley apples, sugary oaty crumble top & the Dairy’s vanilla ice cream £4.95

Mixed cheese salad - stilton, camembert and cheddar cheese served with potato salad, coleslaw, pasta provencal, and mixed salad. £9.25
From the chargrill - Gammon steak served with either pineapple, peach or fried egg £9.75
Haggis Balls (3) with pepper sauce Supper: £5.75, Single: £4.75
Nachos with beef chilli and melted cheese topped with jalapenos peppers served with sour cream for 1: £5.75, for 2: £9.25
Cappuccino Std: £2.25, Lrg: £2.25
Chicken Pie Supper: £6.50, Single: £5.50
Fish - Haddock kerinola Poached haddock stuffed with prawns and smoked salmon topped with a cheese sauce £11.50
Prawn marie rose cocktail - succulent prawns on a bed of lettuce topped with marie rose sauce £6.95

Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
Triple Cooked Chips £3
The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
Poutine (chips with rich gravy and cheese) £3.50
Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
Crostini £3.50
Phileas Hog - Our trademark offering! Delicious pulled pork and hog roast slow cooked in Cider, served in a Ciabatta roll with smokey BBQ flavors, Coleslaw, Crackling & choice of our homemade sauces £6.50

Belgian Wafles - Served with maple syrup and a scoop of vanilla bean ice cream £6.00
Parmesan & Rosemary Fries £3.75
Chicken Quesadilla - Chargrilled tortilla filled with chicken, red pepper and mozzarella cheese. Served with a salsa dip and fries or salad £7.00
Salmon Niçoise - Grilled salmon fillet served with cherry tomatoes, French beans, anchovies, baby gem lettuce, Kalamata olives, egg and a mustard dressing £14.00
Eggs Florentine - Toasted English muffin topped with poached eggs, sautéed spinach and Hollandaise sauce £4.50
Churros - Spanish doughnut dusted with cinnamon sugar and served with a saucepan of chocolate sauce £6.00
Cookies & Ice Cream - Two chocolate chip cookies and a scoop of vanilla bean ice cream £5.00
Rib Eye Steak - add Béarnaise sauce, garlic butter or peppercorn sauce £1.25

Speck £12.00
- Mascarpone base with sauteed wild mushrooms, topped with slices of speck ham, rocket, shavings of parmesan and drizzled with balsamic vinegar. Cereals Containing Gluten, Milk, Egg, Sulphur Dioxide.
Smashed Avacodo and Pomegranate On Toast £6.00
- Toasted sourdough bread topped with smashed avocado,pomegranate, ricotta cheese with a hint of mint and chilli. Vegetarian, Cereals Containing Gluten, Milk.
Double Espresso £2.00
- 2 shots of espresso.
Ice Tea (500ml) £2.25
Spaghetti Polpettine £10.00
- Spaghetti with beef meatballs in a rich tomato sauce. Cereals Contaning Gluten, Egg, Milk, Sulphur Dioxide.
Kopparberg Strawberry and Lime Bottle (500ml) £4.95
Mango Tango Smoothie £3.50
- Summer berry mix, milk, cream topped with hundreds & thousands.
Prosecco Bottle (750ml) £19.95

Chilli Slaw £2.95
Hot Lips Burger £8.95
- One pattie topped with our spicy beef chilli, jalapenos, crispy tortillas and pimento cheese. Cooked medium rare.
Big Dipper Burger £10.95
- Two patties sandwiched, covered middle & top with our own cheese melt. Cooked medium rare.
8oz Cheeseburger Slider £4.95
Bacon Cheeseburger £7.95
- Cooked medium rare.
Chicken Royale Deluxe Burger (Halal) £8.95
- Freshly grilled marinated chicken breast strips with crispy bacon slices, emmental cheese, garlic mayo & BBQ sauce. Cooked medium rare.
Porky Mac £6.95
- A large mac & cheese smothered in homemade pulled pork.
Mac and Cheese and Chips £3.95

Fanta 330ml £1.99
Sparkling Water £1.99
Sour Cream £0.79
Corona 330ml £3.99
- ABV% 4.2 330ml
Diet Coke 330ml £1.99
Loaded Nachos Meal Deal (For 1) £9.99
- Your choice of loaded nachos, with churros and choice of soft drink
Beef Philly £6.99
- Pulled beef Barbacoa, ancho chilli sauce, hot pico salsa, fajita veg, jalapeno cheese sauce, grated cheddar, sour cream and lettuce
Still water £1.99

Amicus House Speciality Fish Ginger Sandwich - On toasted brioche roll with sliced gherkins and homemade Tartare sauce £6.95
Slow Roast Belly of Pork, Apricot and Thyme Glaze - Diced baby potato and cumin spiced red cabbage £10.95
Locally sourced baby back ribs, Amicus house glaze and lemon crème fraiche coleslaw £6
Hand cut Sweet potato fries £3.50 each or 3 for £9.95
Roasted red pepper pâté with Scottish goats cheese, olive oil croutons and tomato and chilli Jam £4
Hand cut red rooster fries £3.50 each or 3 for £9.95
Rocket and Parmesan shavings £3.50 each or 3 for £9.95
Wild mushroom fricassee with tarragon and chardonnay sauce on toasted brioche £6