Gill Mills in Bury St Edmunds Menu

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Gill Mills in Bury St Edmunds has no menu available, but can choose from many other options such as Crown Inn Cheeseboard, Copy’s Cloud, Binham Blue, Lincolnshire Poacher, homemade chutney, apple, grapes, biscuits or Selection of Ice Creams & Sorbets from The Crown Inn. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Nandos Chickenland includes a wide range like Scoop of Vanilla Gelado or Bottomless Frozen Yogurt. Stir Fry Fillet Beef Ho Fun and Phad Thai Noodles from . Aqua Eight offers Best Kebabs and Monster Mango Loco.

Nearby Sample Menus

Char grilled swordfish, Niçoise salad, tomato & almond pesto £14.50
served with organic, crusty bread -
Speciality tea - Earl Grey, Assam & various fruit teas £1.85
Crêpes, orange mascarpone cream & warm Cointreau sa uce £5.50
Steamed spiced apple sponge, calvados custard £5
Soup of the day with crusty bread £4
Golden beetroot & sunblushed tomato tarte tatin, ch icory & walnut slaw £12
Roast salmon, herb crumb, crab crushed potatoes, peas & broad beans £15

Lambs Liver & Bacon - Served with a choice of potatoes & Vegetables ££9.95
Ham & Cheddar £4.85
Add. Cheese, Mushroom, Egg or Pineapple 50p each
Brie & Cranberry £5.65
Brie & Cranberry £5.75
10Oz Rump Steak - Served with tomato, mushrooms, chips & Vegetables £14.95
Bacon, Lettuce & Tomato £5.45
Chicken Ceasar Salad £8.95

Donner Mix Pizza £6.50
- Onion, lamb & chicken donner.
Chicken Wrap £4.00
Garlic Pizza Bread with Tomato & Cheese £5.50
Pot of Sauce £0.50
Punch Monster £1.50
Chicken & Mushroom Pizza £5.50
- Chicken & mushrooms.
Extra Cheese £0.80
Mineral Water £1.00
- 500 ml.

Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95
Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
Bowl of green olives, black provençale olives or mixed olives £2.95
•••Provencale fish soup, aioli, gruyere and rouille £6.25
Bitter chocolate mousse, white chocolate and strawberry ice cream, chocolate soil, blackberries (Recommended with a glass of Recciotto De Valpqucella £4.00) £6.50
Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
Basket of bread £1.75
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95

Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
French Beans £2.75
Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75
Grilled Calves Liver & bacon with creamed mash and a sage & onion jus £14.25
Grilled English Asparagus with prosciutto ham & roquette oil £5.90
Mariniere - Steamed in a white wine & garlic cream sauce £12.95
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
Provencale – Served with gambas tomato & basil sauce £12.95