Get Stuffed in Halifax Menu

Get Stuffed in Halifax has no menu available, but can choose from many other options such as Bottles: 1.5ltr. or Cans: 330ml from Star Pizza. Greggs Pantry offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Four Seasons Cafe includes a wide range like Available in a range of flavours, such as chocolate, vanilla or lemon or Duck parfait with caramelised orange. Murgh Mussalum (For 2) - Chicken covered in delicately spiced yoghurt sauce tenderly oven baked. Stuffed with a Kashmiri potatoes filling. Served with Balti Mushrooms, Plain Nan, Pilau Rice and Salad. and Raan Special (For 2) - Whole leg of lamb marinated in vinegar, yoghurt, garam masalas, bay leaves, fresh ginger & garlic and oven baked. Served with Vegetable Ginger, Plain Nan, Pilau Rice and Salad from . The Aagrah offers Mumtaz Leeds and Hot Chocolate.

Nearby Sample Menus

  • Murgh Cardamom & Kali Mirch Wala A beautiful dish selected from East Punjab. Chicken smoothly cooked with spring onions, ginger, garlic, roughly ground black pepper, green cardamom,cinnamon, cumin s £9.90
  • Sabzi Pulao A fragrant combination of vegetables with white basmati rice. £2.50
  • Bombay Aloo Potatoes tossed with mint leaves. coriander and cumin seeds. Absolutely delicious. -
  • Murgh Pakora Delicate mounds of c hicken lightly seasoned then bound in gram flour deep fried. £3.90
  • Mix Platter for 4 A selection of imaginative starters for all to share. £19.90
  • Onion Bhaji Wafer thin slivers of onion coated in gram flour batter deep fried until crisp and golden. £2.90
  • Mushroom Omelette £10.90
  • Channa Massala Chick peas cooked with tomatoes. onions and other light herbs and spices. -
  • mixed kebab chicken tikka, lamb tikka & seekh kebab £3.15
  • adda lamb medium dry with ginger, onions, tomatoes herbs & spices £5.75
  • dupiaza with diced onions & seasoned with fresh spices -
  • makhani chicken or lamb tossed in butter & cream CHICKEN / LAMB £5.95
  • - CHICKEN TIKKA / LAMB TIKKA £5.60
  • bombay medium with potatoes -
  • jeera lamb karahi cooked with onions, capsicums & tomatoes with shahi jeera in a thick sauce £5.75
  • prawn cocktail boiled prawns served on a bed of fresh lettuce and smothered in cocktail sauce £2.25
  • Mushroom Omlette £4.00
  • Rogan Josh (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50
  • Ham & Mushroom (9/12/12-deep pan) £3.50/£5.00/£6.00
  • Special Mix (Seekh, Shami, Samosa, Onion Bhaji, Mushroom Pakora, Chicken Pakora) £4.50
  • Aloo & Chana £3.00
  • Royal Arabia, same as Turkish + Cheese, Mushrooms, Peppers (Naan) £6.00
  • Special Biryani (chicken, lamb, prawns, keema) £6.00
  • Chicken Pakora £2.50
  • Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
  • Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
  • Seasonal vegetables, (see Blackboard) £2.25
  • •Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50
  • •••Provencale fish soup, aioli, gruyere and rouille £6.25
  • Potato wedges, spiced tomato relish £3.95
  • Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
  • Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
  • Fuji Hiro Vegetarian £15.95
    • Choice of a vegetarian side dish, vegetarian main dish with a 330ml bottle of number 1 selling Japanese Asahi beer.
  • Chicken Gyoza (6 Pcs) £5.95
    • Original fuji hiro chicken dumplings with Chinese leaves and carrots, grilled and served with our unique dipping sauce.
  • Satsumaimo / Kabocha-Tempura (V) £5.20
    • Sweet potato or pumpkin.
  • Spicy Yaki-Soba £9.95
    • Same as yaki-soba but fried in our homemade curry oil.
  • Japanese Yasai Curry £8.95
    • Mixed vegetable with Japanese curry & rice.
  • Tamago-Don (V) £6.50
    • Mixed vegetables simmered in egg sauce topped with spring onion consistent of a bowl of rice.
  • Spicy Yaki-Udon £9.50
    • Same as spicy yaki-soba but using udon noodles instead and add sliced fish cake and shiitake mushrooms for this authentic dish.
  • Tempura Mixed Vegetables (V) £5.50
    • Crispy assorted vegetables with a traditional sauce.
Get Stuffed

Get Stuffed

location

Address

31 Crown Street, Halifax, West Yorkshire, HX11TT ,

phone

Phone

01422330442

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
31 Crown Street, Halifax, West Yorkshire, HX11TT ,
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