Fairfield Fish Bar in Manchester Menu

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Fairfield Fish Bar in Manchester has no menu available, but can choose from many other options such as Philpotts Favourite Bakewell Tart or Lemon Loaf Cake from Philpotts Quality Sandwich. Armstrong's Supper Bar offers many options including Mix of All 3 and Purple Summer Fruits. Pizzaexpress includes a wide range like Pip Organic Rainbow Ice Lolly V, VG, GF or Pip Organic Fruity Ice Lolly V, VG, GF. 日式煲仔海鮮湯烏冬 Japanese Claypot Seafood Udon and 羅漢齋汤米粉 Luo Han Zai Soup Rice Vermicelli from . New Emperor offers The Stoker's Arms and Belu Mineral Water Still Pkgd 330ml.

Nearby Sample Menus

Ham, Cheese & Mustard Toastie N/A
Porridge without Topping N/A
Posh Cheddar & Pickle on Artisan N/A
Kid's Cheese Sandwich N/A
Mince Pie N/A
Chicken Avocado N/A
Matured Cheddar & Red Onion Crisps N/A
Apple & Raspberry Juice N/A

Fruit Fritters £4.25
King Prawns Gaeng Keow Wan £8.95
- A spicy green curry with creamy coconut, flavored with Thai basil and lime leaves.
Ngau Lam Curry Gaeng Keow Wan £8.50
- Oriental braised beef served with a mild curry sauce.
Seafood Udon Pad Thai £8.95
- King prawns,squid scallops and fishcake stir-fried with udon noodles, beansprout, pak choi, mixed peppers, red onion in a light soy sauce.
Grilled Organic Salmon Ramen £8.95
- Soup and noodles topped with grilled filet of organic salmon in teriyaki sauce, seasonal greens, beansprouts and spring onion.
Cranberry and Orange Presse 275ml Bottle £2.00
Chicken Pad Thai £7.95
- Flat rice noodles stir fried with scrambled egg, beansprouts,mixed peppers and spring onion topped with roasted peanuts.
Still Mineral Water 330ml Bottle £1.50

Little Pie ‘n’ Peas - slow cooked brisket of beef in shortcrust pastry with proper mushy peas and red wine gravy £6.50
Parma Ham and Field Mushroom - with roasted garlic butter, mascarpone, tomato and mozzarella £9.00
Malayan Chicken - chargrilled chicken breast in a coconut, chilli and lime sauce with fragrant jasmine rice and an onion pakora £13.50
Roasted Duck and Spring Onion - with sweet hoi sin and ginger dressing, mozzarella and fresh coriander £10.00
Pan Seared King Scallops - with wasabi pea purée and crispy pancetta £8.00
Cheese Board - a selection of english and continental cheeses all accompanied by apple and date chutney and biscuits £5.50 for 1, £9.50 for 2 people
Slow Braised Meatballs - herby pork, beef and ricotta meatballs with pappardelle pasta in a rustic chilli and tomato ragù £10.50
Smoked Haddock and Gruyere - with spinach, black olives, roasted garlic and an egg on a crème fraiche base (no tomato) £10.00

Sizzling Chicken with Black Bean Sauce £10.80
Aromatic Crispy Duck with Pancake £8.50
Sizzling Pork with Black Bean Sauce £10.80
Fried Noodles (Child Portion) £5.90
Pan Fried Chicken Dumplings (6) £5.00
Pak Choi in Oyster Sauce £8.80
Shredded Pork & Preserved Pickle Soup £3.50
Lobster with Home Superm Style £32.00

Jamón de Bellota £14.00
- 48 months acorn fed Iberico ham
Albóndigas de la Abuela £8.50
- Original grandma’s recipe meatballs.
Escalopines de pollo £8.00
- Chicken mini fillets in breadcrumbs with a soy-bbq sauce.
Papas Arrugadas £7.00
- Canarian Wrinkled potatoes with mojo rojo and mojo verde.
Jamon Ibérico £10.00
- 36 months cured Iberico Ham.
For 2 £30.00
Secreto Ibérico al Mango £12.00
- Iberian pork tenderloin steak on a mango chutney.
Pastel de Plátano £7.00
- ovenbaked banana cheesecake.