Efes Taverna in Manchester Menu

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Efes Taverna in Manchester has no menu available, but can choose from many other options such as Los Romeros Merlot Rosé, Central Valley (Chile) or Vendange White Zinfandel, California (USA) from Sahara. Planet Spice offers many options including Rio Tropicana and Dr Pepper. Gusto includes a wide range like Angioletti Secco Craft Cider or Old Mout Strawberry and Pomegranate. Prosecco and Rose Provence from . Pizza Express - Piccadilly Gardens offers Tru Street and BBQ Mexican Streercorn.

Nearby Sample Menus

Pink Lemonade N/A
Hansel, the Gingerbread Snowman N/A
Hot Chocolate N/A
Five Berry Bowl N/A
Deluxe Sushi N/A
Brie, Tomato & Basil Baguette N/A
Pret's Ham & Festive Chutney on Artisan N/A
Orange & Cardamom Milk Chocolate Bar N/A

King Prawns Pad Thai £8.95
- Spicy aromatic flat rice noodles with mushroom, tomatoes and mixed peppers.
Char Slu Ramen £7.95
- Soup and noodles topped with slices of honey roasted pork, garnished with seasonal greens, beansprouts and spring onion.
Vegetable (V) Fragrant Rice Gaeng Daeng £7.95
- A fiery red curry and creamy coconut dish, flavored with coriander and lime topped with crushed peanuts.
Fruit Fritters £4.25
Pinot Grigio, De Castella, Italy 750ml Bottle £11.95
Elderflower Presse 275ml Bottle £2.00
Chicken Fragrant Rice Gaeng Daeng £7.95
- A fiery red curry and creamy coconut dish, flavored with coriander and lime topped with crushed peanuts.
Sticky Toffee Pudding with Vanilla Ice Cream £4.25

Smoked Haddock Risotto - locally smoked haddock and sautéed leeks with carnaroli rice and a soft poached egg £10.00
Roasted Duck and Spring Onion - with sweet hoi sin and ginger dressing, mozzarella and fresh coriander £10.00
Banoffee Sundae - layers of salted caramel and banana ice cream, fresh banana, digestive biscuit, chocolate sauce and toffee sauce with squirty cream and chocolate shavings £5.50
Mixed Leaf Salad - with radish, red onion and cherry tomatoes and a lemon mustard dressing £3.50
Cheese Board - a selection of english and continental cheeses all accompanied by apple and date chutney and biscuits £5.50 for 1, £9.50 for 2 people
Albert’s Sharing Board - roasted garlic hummus and smoked salmon and dill mascarpone served with hand pressed chilli and spring onion flatbreads and marinated olives with feta cheese £8.50
Chocolate Volcano - warm chocolate sponge with a gooey chocolate fondant centre served with cheshire farm’s honeycomb ice cream £5.50
Pan Fried King Prawns - on toasted rustic bread with sweet red peppers, cherry tomatoes and a chilli, garlic and lemon sauce £7.50

Sizzling Stir Fried Squid with Black Bean Sauce £12.80
Beef £12.80
Water Spinach with Garlic £9.80
Braised Beef with Five Spice in Casserole £10.80
Dim Sum Platters for 2 £13.00
- Prawn dumpling, prawn & pork dumpling, chicken spring rolls, roast pork bun, thai fish cake.
Sizzling Pork with Satay Sauce £10.80
Sizzling Satay Chicken £10.80
Fried Noodles (Child Portion) £5.90

Champiñones al ajillo £8.00
- Sauteéd mushrooms in butter, garlic, parsley and white wine.
Secreto Ibérico al Mango £12.00
- Iberian pork tenderloin steak on a mango chutney.
Ensalada mixta £5.00
- Mixed salad.
Tortilla Espanola £6.00
- Traditional Spanish omellete.
Gambas al ajillo £9.00
- King prawns in garlic, parsley and chilli.
Chorizo al vino £7.50
- Chorizo cooked in Rioja red wine.
Gambas Volcan £9.50
- King prawns with Canarian spices, white wine, fresh and dry chillies.
Bacalao embarrado £9.00
- Cod fillets in Canarian marinade with peppers, black peppercorn, garlic and vinegar.