East View Restaurant in Halifax Menu

East View Restaurant in Halifax has no menu available, but can choose from many other options such as Spicy Salad or Plain Salad from Shabaz Indian Restaurant. Greggs Pantry offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Rouge includes a wide range like Chocolate Fudge Brownie or Phish Food (500 ml). Desi Style Dood Patti (D) (V) and Hot Chocolate (D) (V) from . Lahore Deli Bar offers Chichini and Water (Bottle).

Nearby Sample Menus

  • Kakra Roti Minced crab meat tossed with onions mashed potatoes and aromatic spices served on a light crispy pancake style fried bread. £4.90
  • Aloo Palak Pakora Potatoes and spinach seasoned then bound lightly, covered with bread crumbs and deep fried. £2.90
  • Saag Paneer Creamed spinach and Indian cheese cooked with cumin seeds and garlic. Crowned with a topping of freshly chopped spring onion. -
  • Chicken Szechuan Chicken with corn starch and egg white cooked along with spring onions, garlic, ginger paste, soya sauce, peanuts, cabbage & green chillies. Medium-hot. £9.90
  • Vegetable £7.90
  • Boti Tikka Lean pieces of spring lamb marinated in cream and stone ground cumin plunged in the tandoor and finished with a hint of garlic and nutmeg. £3.90
  • Goan Jhinga Stir fried king prawns with shell cooked in mustard oil and fenugreek and lightly spiced with a burst of flavour by the addition of piquant pickle & spring onions. Medium. £12.90
  • Paneer Kofta Cottage cheese mixed with scallions. potatoes. mild herbs and spices. covered with breadcrumbs. £3.90
  • shatkora chicken or lamb cooked with an exotic bangladeshi fruit. a beautiful tangy & aromatic flavour. highly recommended CHICKEN / LAMB £5.40
  • - KING PRAWN. £6.45
  • dupiaza with diced onions & seasoned with fresh spices -
  • - CHICKEN TIKKA / LAMB TIKKA £5.60
  • keema & garlic naan stuffed with garlic spiced minced lamb £2.20
  • chicken fried rice stir fried rice with bite size chicken pieces £2.55
  • saagwala a wonderful dish cooked with fresh spinach and spices in a medium strength thick sauce -
  • tarka daal lentils tempered with onions, spices and fried garlic £2.20
  • Chicken Kebab (Pitta-Large/Naan) £4.50/£5.00
  • Korma Sauce £3.00
  • Garlic Burger (Single/Double) £3.00/£3.50
  • Madras, fairly hot (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50
  • Pachorga (cooked with lamb, chicken & keema in a gravy sauce with garden peas) £5.50
  • Prawn £6.00
  • Aloo Palak, potato & spinach £5.00
  • Karahi, highly spiced cooked in slightly hot sauce, fairly thick texture (Chicken/Lamb/Keema/Prawn/King Prawn/Chicken Tikka) £5.50/£5.50/£5.50/£6.00/£7.00/£6.00
  • Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
  • Seasonal vegetables, (see Blackboard) £2.25
  • Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
  • Potato wedges, spiced tomato relish £3.95
  • Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
  • •Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50
  • Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
  • Bleikers smoked salmon and prawn sandwich, lemon mayonnaise, cereal bread, rocket and red onion salad £8.25
  • Ebi Gyoza (5 Pcs) £6.50
    • Finely chopped king prawns with water chestnut, carrots and spring onion, grilled and served with our dipping sauce.
  • Spicy Beef Gyoza (6 Pcs) £6.50
    • Beef steak mince dumplings with shallots, celery, coriander and chilli, grilled and severed with our dipping sauce.
  • Mixed Vegetable Fry £8.50
    • Tofu and seasonal greens fried in a miso sauce.
  • Fuji Hiro Vegetarian £15.95
    • Choice of a vegetarian side dish, vegetarian main dish with a 330ml bottle of number 1 selling Japanese Asahi beer.
  • Tempura Mixed Vegetables (V) £5.50
    • Crispy assorted vegetables with a traditional sauce.
  • Sparkling Sake 150ml £9.20
    • It ranges from authentic sake to a more, soft drink like flavour. Served cold.
  • Satsumaimo / Kabocha-Tempura (V) £5.20
    • Sweet potato or pumpkin.
  • Tori-Kara-Age (5 Pcs) £6.00
    • Deep fried chicken.
East View Restaurant

East View Restaurant

location

Address

12A Bull Close Lane, Halifax, West Yorkshire, HX12EF ,

phone

Phone

01422368800

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
12A Bull Close Lane, Halifax, West Yorkshire, HX12EF ,
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