Dixy Chicken in Halifax Menu

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Dixy Chicken in Halifax has no menu available, but can choose from many other options such as Vimto 0.33l or Rubicon Guava 0.33l from Kebab and sweet house. Pizza Time offers many options including 1.5 Ltr Bottle and 0.5 Ltr Bottle. Siam Oriental Restaurant includes a wide range like Fentimans (Glass Bottle) or Lemonade (Glass Bottle) (175ml). Posh Extra Bits-Chicken Masala, salami, pepperoni, anchovy, goats cheese, Bolognese sauce, Italian sausage, roasted chicken, Prawns and Scallops and Extra Bits-mushroom, pineapple, chillies, garlic, spinach, oven roasted Red Pepper, garlic, jalapeno, rocket, ham, olives from . Alma Inn offers Ecco Pizzeria and Virgin Mojito.

Nearby Sample Menus

Baingan Achari A charcoal-smoked aubergine delicacy cooked with onions and tomatoes. -
Sabzi Pulao A fragrant combination of vegetables with white basmati rice. £2.50
Hash and Bash Grilled duck fillets glazed with honey combined with bamboo shoots and medium flavoured spices. Medium £11.90
Aloo Gobhi Potatoes cooked with cauliflower. light spices and herbs. -
Mix Kebab A selection of assorted starters for individuals. £4.50
Murgh Chaman Molai Seared chicken prepared with mild spices creating a delicate creamy texture with essence of vanilla and malibu. Mild £11.90
Saag Channa Balti £8.90
- Side £3.90 / Main £7.90

mutter paneer fresh garden peas cooked in a mild to medium sauce with diced home made cheese £2.20
cheese naan stuffed with crumbled cheese £1.70
keema naan stuffed with a layer of savoury spiced minced lamb £1.85
- CHICKEN TIKKA / LAMB TIKKA £5.60
- VEGETABLE £4.40
- CHICKEN TIKKA / LAMB TIKKA. £5.45
- PRAWN £2.75
cheese & onion naan £2.20

Chapatti £0.50
Margherita (9/12/12-deep pan) £3.50/£5.00/£6.00
Garlic Mushroom (9/12/12-deep pan) £3.50/£5.00/£6.00
Cheesy Chips (S/L) £1.70/£2.30
Egg Pilau Rice £2.00
Curry, well spiced & mild (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £4.50/£4.50/£4.50/£4.50/£5.00/£6.00
Rambo, chicken tikka, donner & chilli sauce (9/12/12-deep pan) £4.00/£5.50/£6.50
Mushroom £5.00

Angel fish pie, buttered Savoy cabbage £12.95
Mixed leaf salad £3.95
Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
Seasonal vegetables, (see Blackboard) £2.25
•••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95

Crab-Tempura £7.80
- Deep-fried soft-shell crab in tempura batter with spicy mayo & eel sauce.
Sparkling Sake 150ml £9.20
- It ranges from authentic sake to a more, soft drink like flavour. Served cold.
Mixed Vegetable Fry £8.50
- Tofu and seasonal greens fried in a miso sauce.
Salmon Teriyaki £9.95
- Slices of salmon flambéed in teriyaki sauce.
Citrus Sake £23.80
- Yuzu is a Japanese citrus fruit. Its flavour is amazing not like anything you’ve ever tried before. It’s tart and bitter, citrus-like, tangy and fresh all at the same time.
Edamame (V) £4.95
- Boiled green soybeans with yuzu salt / hot garlic spicy sauce.
Chicken Teriyaki £9.50
- Chicken flambéed in teriyaki sauce.
Nama Sake 300ml £11.95
- Number 1 seller, rice wine in Japan. Served cold.