Crumpsall Labour Club in Manchester Menu

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Crumpsall Labour Club in Manchester has no menu available, but can choose from many other options such as Tango (1.5L Bottle) or 7Up (1.5L Bottle) from Urban Spice. Pizza Express - King Street offers many options including Peroni Bundle for 10 and Peroni Bundle for 5. Tragus Holdings includes a wide range like Prosecco, Fiol, Italy or Pinot Grigio Blush, Il Sospiro, Italy. Mineral Water and Robinsons Fruit Shoot Apple & Blackcurrent from . Dixy Chicken - Cheetham Hill offers Freddy's Chicken and Bottle of Pop.

Nearby Sample Menus

Mushroom Risotto Soup N/A
Pure Pret Still - Green Tea & Peach N/A
Chicken Caesar & Bacon on Artisan N/A
Pink Lemonade N/A
Pure Pret Yoga Bunny N/A
Chocolate Croissant N/A
Crayfish and Avocado No Bread N/A
Wiltshire-Cured Ham & Greve Cheese Baguette N/A

Unoaked Chardonnary, Bottle Tree, S.E. Australia 750ml Bottle £14.95
Sparkling Mineral Water 330ml Bottle £1.50
Cava Brut Reserva, Zeta, Spain 750ml Bottle (Abv 11.5%) £15.95
Edamame £3.20
- Freshly steamed green soya beans-lightly salted.
Laska King Prawn £8.95
- Mild curry soup with a creamy coconut flavor and coriander, garlic, shrimp paste and chillies served with flat rice noodles.
Cranberry and Orange Presse 275ml Bottle £2.00
Vegetable (V) Gaeng Keow Wan £7.95
- A spicy green curry with creamy coconut, flavored with Thai basil and lime leaves.
Sauvignon Blanc, Soi De Andes, Chile 175ml Glass (Abv 13%) £3.75

Chicken and Pancetta Gnocchi - braised chicken in a pancetta, white wine and mushroom cream sauce with fresh buttered gnocchi £6.50
Cheese Board - a selection of english and continental cheeses all accompanied by apple and date chutney and biscuits £5.50 for 1, £9.50 for 2 people
Warm Mini Eccles Cakes - traditionally baked eccles cakes from richardson’s bakery served with black tea syrup and cornish clotted cream £5.50
Freshly Baked Bread £3.50
Sticky Tuna Skewers - sashimi grade tuna with an apricot glaze, seared and served with a salad of bok choi, baby spinach, and green beans with a ginger and chilli dressing £7.00/£12.00
18oz Ribeye Steak £19.50
Wild Mushroom and Truffle Soup - with a lancashire cheese fritter £4.00
Albert’s Fish and Chips - sustainably sourced pacific cod fillet in a beer batter served with proper mushy peas, bread & butter and home-made tartare sauce £14.00

Yangchou Fried Rice £6.50
Sizzling Duck with Black Bean Sauce £12.80
Hot & Sour Soup £3.50
Pak Choi with Mushrooms £8.80
Stir Fried Fish Fillet with Salt & Pepper £12.80
Chicken & Sweet Corn Soup £3.50
Roast Duck with Plum Sauce £12.80
Fried Soft Noodles £5.50

Aceitunas £3.75
- Marinated green olives with mushrooms and peppers
Papas Arrugadas £7.00
- Canarian Wrinkled potatoes with mojo rojo and mojo verde.
Rabas de Calamar £8.50
- Deep fried squid in batter with citric alioli.
Tortilla Espanola £6.00
- Traditional Spanish omellete.
Champiñones al ajillo £8.00
- Sauteéd mushrooms in butter, garlic, parsley and white wine.
Jamon Ibérico £10.00
- 36 months cured Iberico Ham.
Tarta de tres chocolates £7.00
- triple chocolate cake.
Jamón de Bellota £14.00
- 48 months acorn fed Iberico ham