Cottage Tandori Restaurant in Manchester Menu

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Cottage Tandori Restaurant in Manchester has no menu available, but can choose from many other options such as Chocolate Fudge Brownie or Phish Food (500 ml) from Cafe Rouge. Grape to Grain offers many options including 7 People Serve Old Fashioned and Single Serve Old Fashioned. Shandar Take Away includes a wide range like Water or Fruit Shoot. Fish Fingers and Chicken Nuggets from . Hamza's offers Grand Daddy's Diner and Green Tea with Ginseng.

Nearby Sample Menus

Very Berry Latte N/A
Pole & Line Caught Tuna & Rocket Bloomer N/A
Pure Pret Yoga Bunny N/A
Corned Beef Bloomer N/A
Pain au Raisin N/A
Porridge with Compote Topping N/A
Flat White N/A
Porridge with Cranberry & Pomegranate Topping N/A

Elderflower Presse 275ml Bottle £2.00
Chicken Pad Thai £7.95
- Spicy aromatic flat rice noodles with mushroom, tomatoes and mixed peppers.
Hol Sin Duck with Udon Pad Thai £8.95
- Stir-fried roast duck with udon noodles, slice carrot, sliced cucumber, red onion in a hol sin sauce.
Char Slu Ramen £7.95
- Soup and noodles topped with slices of honey roasted pork, garnished with seasonal greens, beansprouts and spring onion.
Vegetable (V) Fragrant Rice Gaeng Daeng £7.95
- A fiery red curry and creamy coconut dish, flavored with coriander and lime topped with crushed peanuts.
Appletiser 275ml Bottle £2.00
Herbal Peppermint Tea £1.50
Vegetable Ramen (V) £7.50
- Vegetable soup and noodles with oyster mushrooms, enoki, mangetout peas, beansprouts and fried tofu.

Albert’s Fish and Chips - sustainably sourced pacific cod fillet in a beer batter served with proper mushy peas, bread & butter and home-made tartare sauce £14.00
Smoked Haddock and Gruyère Fishcakes - locally smoked haddock fishcakes with a radish and rocket salad and an aioli dip £5.50
Slow Braised Meatballs - herby pork, beef and ricotta meatballs with pappardelle pasta in a rustic chilli and tomato ragù £10.50
Pea Purée - with garlic and shallots £3.50
Chicken and Pancetta Gnocchi - braised chicken in a pancetta, white wine and mushroom cream sauce with fresh buttered gnocchi £6.50
Parma Ham and Field Mushroom - with roasted garlic butter, mascarpone, tomato and mozzarella £9.00
Mushrooms on Toast - wild and field mushrooms with garlic and cream served on toasted rustic bread £5.50
Mango and Passionfruit Sorbet - with fresh summer berries £5.50

Steam Scallop with Vermicelli and Garlic Sauce (2) £8.00
Vegetarian Sweet Corn Soup (V) £3.00
Gong Bao King Prawn £13.80
Chicken with Lemon Sauce £10.80
Stir Fried Shredded Chicken with Chilli £9.50
Beef £12.80
Lamb with Curry Sauce £12.80
Chicken Wing with Cantonese Sauce £6.50

Albóndigas de la Abuela £8.50
- Original grandma’s recipe meatballs.
Tortilla Espanola £6.00
- Traditional Spanish omellete.
Rabas de Calamar £8.50
- Deep fried squid in batter with citric alioli.
Jamon Ibérico £10.00
- 36 months cured Iberico Ham.
Croquetas £7.00
- Homemade croquettes, choose from Chipiron (squid in its ink), Bacalao (cod) or Jamón ibérico (Iberian ham).
Ensalada mixta £5.00
- Mixed salad.
Piquillos rellenos £8.00
- Piquillo peppers stuffed with mushrooms and goats cheese cream.
Lagrimas de pollo £8.50
- Chicken strips in a honey and mustard sauce, on a bed of Mediterranean roast vegetables.