Chopsticks Oriental Buffet in Manchester Menu

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Chopsticks Oriental Buffet in Manchester has no menu available, but can choose from many other options such as Diet Coke (Bottle)大瓶无糖可乐 or Coca (1.25L) from Barton Oriental. Coast to Coast offers many options including Oreo Cookie and Mint Choc Chip. Tia's Bistro includes a wide range like Fruit Shoot or J 20. Chana Ghosht and Bhindi Murgh from . Tandoori Flame offers Bravissimi and Italian Soft Drink.

Nearby Sample Menus

Five Berry Pot N/A
Posh Cheddar & Pickle on Artisan N/A
Rock Salt Popcorn N/A
Wiltshire-Cured Ham & Pret Pickle N/A
Tuna Melt Toastie N/A
Chef's Italian Chicken Salad N/A
Porridge Topping - Honey N/A
Pure Pret Still - Lemon & Ginger N/A

Salt and Pepper Squid £5.25
- Tender pieces of squid lightly battered and tossed vegetables served with chilli soy sauce.
King Prawns Gaeng Keow Wan £8.95
- A spicy green curry with creamy coconut, flavored with Thai basil and lime leaves.
Chicken Pad Thai £7.95
- Spicy aromatic flat rice noodles with mushroom, tomatoes and mixed peppers.
Thai Salad (V) £3.50
- Refreshing mixed salad dressed with spicy fish sauce.
Pinot Grigio, De Castella, Italy 175ml Glass (Abv 12%) £3.75
Grilled Organic Salmon Ramen £8.95
- Soup and noodles topped with grilled filet of organic salmon in teriyaki sauce, seasonal greens, beansprouts and spring onion.
Oriental Vegetable Salad (V) £3.95
- Medley of vegetables, served warm with ginger rice vinegar and soy dressing.
Fruit Fritters £4.25

18oz Ribeye Steak £19.50
Smoked Haddock Risotto - locally smoked haddock and sautéed leeks with carnaroli rice and a soft poached egg £10.00
Roasted Rump of Lamb - cheshire lamb rump served with either mint hollandaise or cornish honey and mustard gravy and your choice of two sides £16.50
Smoked Haddock and Gruyère Fishcakes - locally smoked haddock fishcakes with a radish and rocket salad and an aioli dip £5.50
Pot Roast Beef - braised cheshire beef with a pancetta, chestnut and sage croquette, red wine gravy and your choice of two sides £16.50
Honey Glazed Root Vegetables - with parsnips, carrots and red oniom £3.50
Smoked Haddock and Gruyere - with spinach, black olives, roasted garlic and an egg on a crème fraiche base (no tomato) £10.00
Slow Braised Meatballs - herby pork, beef and ricotta meatballs with pappardelle pasta in a rustic chilli and tomato ragù £10.50

Steam Turbot Fish £38.00
Chicken with Lemon Sauce £10.80
Seafood & Sweet Corn Soup £4.50
Sizzling Stir Fried Fish Fillet with Ginger & Spring Onion £12.80
Sweet & Sour Beancurd £8.80
Stir Fried Shredded Chicken with Chilli £9.50
Duck with Lemon Sauce £12.80
Salt & Pepper Beancurd (V) £6.50

Pollo al Salmorejo £8.50
- Chicken strips cooked in a traditional canarian sauce, topped with almond flakes.
Lagrimas de pollo £8.50
- Chicken strips in a honey and mustard sauce, on a bed of Mediterranean roast vegetables.
Piquillos rellenos £8.00
- Piquillo peppers stuffed with mushrooms and goats cheese cream.
Croquetas £7.00
- Homemade croquettes, choose from Chipiron (squid in its ink), Bacalao (cod) or Jamón ibérico (Iberian ham).
Ensalada mixta £5.00
- Mixed salad.
Champiñones al ajillo £8.00
- Sauteéd mushrooms in butter, garlic, parsley and white wine.
Pastel de Plátano £7.00
- ovenbaked banana cheesecake.
Jamon Ibérico £10.00
- 36 months cured Iberico Ham.