Cafe Marlayne in Edinburgh Menu

Lunch Menu-Starters Lunch Menu-Starters
  • Leek & Potato Soup £2.90
  • Egg Benedict with Smoked Salmon £3.00
  • Duck Liver Parfait with Red Pepper Chutney & Hot Toast £3.70
  • Baked Goats Cheese Salad with Roast Beetroot, Hazelnuts & Shallots £4.10
Lunch Menu-Mains Lunch Menu-Mains
  • Calves Livers with Braised Onions, Crispy Sage & Bacon £7.40
  • Rump Steak with Roquefort Sauce £7.80
  • Skate Wings with Capers & Beurre Noisette £6.60
  • Baked Fresh Haddock with Braised Leek & Wholegrain Mustard Sauce £6.50
  • Roast Free Range Chicken Supreme with mixed Mushrooms, Madeira & Tarragon £7.20
Dinner Menu-Starters Dinner Menu-Starters
  • Pea & Ham Soup £2.90
  • Brandade de Morue with Green Salad & Hot Toast £4.70
  • Fresh Crab with Mango, Avocado, Corriander Salsa & Lime Mayonnaise £5.10
  • Steamed Surf Clams with Sherry, Chorizo & Smashed Paprika £5.20
  • Boudin Noir with King Scallops, Sautéed Potato & Rosemary Vinaigrette £5.90
  • Roast Pork Belly with Pak Choi, Ginger Chilli, Soy, Sesame & Chilli £5.40
Dinner Menu-Mains Dinner Menu-Mains
  • Aged 10oz Scotch Sirloin Steak with homemade Horseradish Sauce & Madeira £13.90
  • Rack of Borders Lamb with slow baked Corriander & Garlic Aubergine, Red Pepper Coulis £14.20
  • Gressingham Duck Breast with spiced Red Cabbage & Port Reduction £13.80
  • Rose Veal Chop with wilted Little Gem Lettuce and a Poached Duck Egg £14.50
  • Whole Baked Sea Bass with Mixed Herbs, White Wine & Extra Virgin Olive Oil £12.40
  • Halibut Fillet with Mushrooms, Bacon, Braised Onions, Thyme and Red Wine £13.80
  • Monkfish Tail with Fresh Mussels in a lightly curried Coconut Milk, Spinach & Coriander Broth £14.60
Desserts Desserts
  • Sticky Toffee Pudding £4.50
  • White & Dark Chocolate Almond Torte £4.50
  • Prune & Calvados Tart £4.50
  • Baked Vanilla & Honey Cheesecake £4.50
  • Key Lime Pie £4.50
  • Coffee Crème Brûlée £4.50
  • Vanilla Pannacotta with Red Fruit Coulis £4.50
  • Cheese £5.90

Nearby Sample Menus

  • Mac’s Back - Marshall’s Scottish macaroni swimming in a truffled smoked Applewood Cheddar sauce with sautéed leeks & crispy pancetta & a grilled cheesy top! Homemade chips or super salad on the side £8.95
  • Souper Douper Soup we - A bowl of today’s tasty soup flavour served up with a slice of homemade bread & a chunk ‘o’ butter Chunky Cullen Skink. Traditional Scottish creamy fish soup with generous wee: £3.50, BIG: £4.95
  • Chunky Cullen Skink - Traditional Scottish creamy fish soup with generous chunks ‘o’ naturally smoked haddock, leeks & tatties served with slices of homemade bread & a chunk ‘o’ butter wee: £4.50, BIG: £6.95
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Healthy Highlander - Vegetarian haggis £6.25
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Flourishing Florentine - Wilted spinach £5.95
  • Pair of Platters - A choice of two tasty platters (Veggie & Meaty), both served with a selection of Queen olives, hummus, Portobello mushroom & basil pesto, Aiket brie & homemade bread. Veggie: £8.95, Meaty: £9.95
  • Pukka Pate - Hot- smoked salmon pate with homemade rye bread crisps & served with a super healthy salad £6.95
  • Barry Beetroot Wrap - Tasty beetroot bon bons bursting with fresh herbs, stuffed with beef tomato, mixed leaves, crème fraiche & chilli jam in a toasted tortilla with homemade chips & fresh salad £6.95
  • Side Orders - Onion Rings £1.55
  • Fish - Wholetail breaded scampi coated in breadcrumbs and deep fried £10.95
  • Chocolate fudge cake - served hot with whipped cream or ice cream £5.75
  • From the chargrill - 8oz (227g) chargrilled Scotch popseye steak with grilled tomato, mushrooms, onion rings, and a sauce of your choice. £13.95
  • Chicken enchiladas - Chicken wrapped in a flour tortilla, baked in the oven, toped with salsa, melted cheese and served with sour cream. £9.45
  • Espresso Std:  £2.25, Lrg:  £2.65
  • From the chargrill - 16oz (454g) chargrill butterfly Scotch sirloin steak with grilled tomato, mushrooms, onion rings, and a sauce of your choice. £28.50
  • Fish - Poached haddock mornay - Rolled poached haddock served with a cheese sauce £10.95
  • Poutine (chips with rich gravy and cheese) £3.50
  • Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
  • The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
  • The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
  • The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
  • Vegetable Pakoras £3.50
  • Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
  • Phileas Hog - Our trademark offering! Delicious pulled pork and hog roast slow cooked in Cider, served in a Ciabatta roll with smokey BBQ flavors, Coleslaw, Crackling & choice of our homemade sauces £6.50
  • Classic Club Sandwich - with fries £9.50
  • Homemade Nachos - BBQ Pulled Pork And Pineapple Salsa - £2.00
  • Handmade Classic Burger - add Onion rings £1.50
  • Churros - Spanish doughnut dusted with cinnamon sugar and served with a saucepan of chocolate sauce N/A
  • All Bar One House Salad £3.50
  • Handmade Classic Burger - Topped with dill gherkin and chipotle chilli jam £9.50
  • All Bar One Pad Thai - add Roasted chicken and giant prawn cracker £3.00
  • Lemon, Mustard & Parsley Breaded Chicken - With garlic mayonnaise £6.25
  • Vesuvio £11.00
    • Chicken breast, sweet italian peppers, pepperoni and fresh chillies. Cereals Containing Gluten, Milk.
  • Hawaiian £10.50
    • Ham and pineapple. Cereals Containing Gluten, Milk.
  • Mocha (Large) £2.95
    • 2 shots of espresso.
  • Mixed Olives £3.50
    • A bowl of delicious marinated olives. Vegetarian.
  • Tonic Water (330ml) £2.00
  • Penne Pomodoro £9.50
    • Tomato sugo, olive oil and fresh basil. Vegetarian, Cerealss Contaning Gluten.
  • Caramel Latte (Large) £2.95
    • 2 shots of espresso.
  • Bruschetta £5.50
    • Toasted italian bread topped with vine tomatoes and red onions marinated in olive oil, fresh basil, garlic and a drizzle of balsamic glaze.(Gluten, Veggie)
  • Bacon Cheeseburger £7.95
    • Cooked medium rare.
  • Coca-Cola £1.20
  • Straightup Cheesesburger £6.95
    • Cooked medium rare.
  • Chicken Royale Deluxe Burger (Halal) £8.95
    • Freshly grilled marinated chicken breast strips with crispy bacon slices, emmental cheese, garlic mayo & BBQ sauce. Cooked medium rare.
  • Fanta Orange £1.20
  • 8oz Cheeseburger Slider £4.95
  • Mac and Cheese and Chips £3.95
  • Mac & Cheese £2.95
    • The mac & cheese is freshly made & topped with crunchy parmesan & cheese cracker crumb.
  • 4 Churros £3.99
    • Crispy and golden deep fried dough, dusted with cinnamon sugar, served with chocolate or caramel sauce
  • Taco Meal Deal (For 1) £9.99
    • Your choice of taco, fries or churros and choice of soft drink
  • Desperados £3.99
    • ABV% 5.9 330ml
  • Jalapeno Jam £0.79
  • Spite 330ml £1.99
  • Coke Zero 330ml £1.99
  • Beef Philly £6.99
    • Pulled beef Barbacoa, ancho chilli sauce, hot pico salsa, fajita veg, jalapeno cheese sauce, grated cheddar, sour cream and lettuce
  • Classic Nachos (V) £4.99
    • The classic combination of melted mozzarella, sliced jalapeno peppers and pico salsa
  • Medallions of Chateaubriand Beef - With caramelised onion mash, roasted root vegetables and green peppercorn sauce £14.95
  • Hand cut Sweet potato fries £3.50 each or 3 for £9.95
  • Chargrilled Vegetable and Gratinated Goats Cheese Ciabatta - With caramelised onion mayo £5.95
  • Honey Butter Glazed Chicken Salad - Seasonal leaves, spring greens, confit cherry tomato, red onion £10.95
  • Soup of the day with warm artisan bread £4
  • Wild mushroom fricassee with tarragon and chardonnay sauce on toasted brioche £6
  • Duck liver parfait with winter berry jelly and Scottish oatcakes £6
  • Supreme of Chicken Cooked Sous Vide - Wild mushrooms, sweet tomato puree and a new potato, rosemary and isle of mull cheddar gratin £13.95
Cafe Marlayne

Cafe Marlayne

location

Address

76 Thistle Street, Edinburgh, Edinburgh, EH21EN ,

phone

Phone

01312262211

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes , French

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
76 Thistle Street, Edinburgh, Edinburgh, EH21EN ,
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