Caddy Fried Chicken in Manchester Menu

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Caddy Fried Chicken in Manchester has no menu available, but can choose from many other options such as Prosecco or Rose Provence from Pizza Express - Piccadilly Gardens. Label offers many options including Tenderstem Broccoli with Almonds (DF) (VG) and Salt and Pepper Onion Petals (V). Dixie Chickens includes a wide range like J20 or Robinson Fruit Shoot. Prosecco, Fiol, Italy and Pinot Grigio Blush, Il Sospiro, Italy from . Tragus Holdings offers Ancoats General Store and Party Ice.

Nearby Sample Menus

Pole & Line Caught Tuna & Rocket Bloomer N/A
Brie, Tomato & Basil Baguette N/A
White Chocolate & Orange Cookie N/A
Mozzarella & Tomato Croissant N/A
Pole & Line Caught Tuna Mayo & Cucumber Baguette N/A
Italian Prosciutto on Artisan N/A
Pret's Ham & Festive Chutney on Artisan N/A
Hoisin Duck Salad Wrap N/A

Tsing Tao 330ml Bottle (Abv 5.0%) £3.20
Tempranllo, Protocolo Rose, Spain 750ml Bottle £11.95
Real Fruit Sorbets £4.25
Won-ton Soup with San-men £7.50
- Dumplings filled with chopped pork, prawns, shitake mushrooms and spring onion with seasonal greens over egg noodles in soup.
King Prawns Khao Pad £8.95
- Egg fried rice with mixed pepper, pineapple, fine beans, onion and spring onions flavored with spices.
Mango and Coconut Flavor Cheesecake £4.25
Chang 330ml Bottle (Abv 5.0%) £3.20
Chicken Pad Thai £7.95
- Flat rice noodles stir fried with scrambled egg, beansprouts,mixed peppers and spring onion topped with roasted peanuts.

Mozzarella and Tomato - with fresh basil and sun blushed tomatoes £7.50
Smoked Haddock Risotto - locally smoked haddock and sautéed leeks with carnaroli rice and a soft poached egg £10.00
Freshly Baked Bread £3.50
Chocolate Orange Tiramisu - cointreau soaked sponge, coffee and mascarpone served with orange scented cream £5.50
Sticky Toffee Pudding - with butterscotch sauce, toasted pecans and cheshire farm’s vanilla ice cream £5.50
Roasted Duck and Spring Onion - with sweet hoi sin and ginger dressing, mozzarella and fresh coriander £10.00
Smoked Duck Salad - gressingham smoked duck breast with sweet mulled pear, stem ginger syrup and watercress £6.00
Slow Braised Meatballs - herby pork, beef and ricotta meatballs with pappardelle pasta in a rustic chilli and tomato ragù £10.50

Hot & Sour Shredded Potato £7.80
Chendu Dan Dan Noddle £7.50
Prawn on Toast (2) £5.50
Sweet & Sour Chicken £10.80
Chicken & Sweet Corn Soup £3.50
Stir Fried Fish Fillet with Salt & Pepper £12.80
Pan Fried Chicken Dumplings (6) £5.00
Seafood Hot & Sour Soup £4.50

Pastel de Plátano £7.00
- ovenbaked banana cheesecake.
Lagrimas de pollo £8.50
- Chicken strips in a honey and mustard sauce, on a bed of Mediterranean roast vegetables.
Pan con Alioli £3.50
- Mixed artesan bread with alioli
Bacalao embarrado £9.00
- Cod fillets in Canarian marinade with peppers, black peppercorn, garlic and vinegar.
Croquetas £7.00
- Homemade croquettes, choose from Chipiron (squid in its ink), Bacalao (cod) or Jamón ibérico (Iberian ham).
Rabas de Calamar £8.50
- Deep fried squid in batter with citric alioli.
Piquillos rellenos £8.00
- Piquillo peppers stuffed with mushrooms and goats cheese cream.
Pimientos Padron £6.00
- Padron peppers with red wine infused salt.