Broadways in Didcot Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • 2 Rashers, 1 Large Sausage, Fried Egg, Beans, Tomato, & Bread With Butter £3.95
  • 1 LARGE SAUSAGE £2.95
  • 2 BACON £2.95
  • ROAST HAM £3.50
SIDE ORDERS SIDE ORDERS
  • Fries £0.95
  • Garlic Bread £0.95
  • Side Salad £1.25
  • Fried Onion Rings £1.25
  • Bread & Butter £0.50
HOMEMADE ¼ LB GROUND BEEF BURGERS HOMEMADE ¼ LB GROUND BEEF BURGERS
  • PLAIN N/A
  • CHEESE £3.30/each
  • CHILLI N/A
SANDWICHES SANDWICHES
  • B.L.T (bacon, lettuce & tomato £1.95
  • Beef £1.95
  • Sausage £1.80
  • Bacon £1.80
  • Honey Roast Ham £1.80
  • Cheese £1.50
  • Egg & Mayo £1.50
  • Tuna & Mayo £1.50
VEGETARIAN VEGETARIAN
  • SPICY BEAN BURGER £3.00
  • VEGETABLE LASAGNE £3.95
  • CHEESE, TUNA & PASTA BAKE £3.95
SEAFOOD SEAFOOD
  • BATTERED COD, Served with French Fries, Peas, Salad Garnish & Lemon Wedges £3.75
  • SCAMPI (WHOLETAIL), Served with French Fries, Peas, Salad Garnish & Lemon Wedges £3.75
  • BREADED PLAICE, Served with French Fries, Peas, Salad Garnish & Lemon Wedges £3.95
JACKET POTATOES JACKET POTATOES
  • Cheese £2.95
  • Bacon £3.25
  • Beans £2.95
  • Sausage £3.25
  • Tuna Mayo £2.95
  • Chilli (Homemade) £3.25
  • Honey Roast Ham £3.25
  • Extra Portion of Cheese or Beans £0.50
CHILDREN'S MENU CHILDREN'S MENU
  • MINI ROAST DINNER* £2.00
  • CHICKEN IN THE JUNGLE £1.50
  • GOLDEN COD TIDDLERS £1.50
  • BURGER OR VEGGIE BURGER (Served in a bap) £1.50
  • CHEESE & TOMATO PIZZA £1.50
  • 1 SAUSAGE £1.50
LIGHT BITES LIGHT BITES
  • Soup of the Day (Served with Bread & Butter) £1.50
  • Soup & Sandwich Combo Today's choice of soup with a sausage, bacon, Cheese or tuna-mayo sandwich. £2.45
  • Breaded Mushrooms £2.75
  • Potato Skins £2.75
  • Chicken Goujons (Served with garlic or chilli dip) £2.75
  • Tuna & Cheese Melt £1.95
  • Chicken Nuggets & Fries £2.80
MAIN MEALS MAIN MEALS
  • ROAST DINNER Beef, Chicken or Lamb £4.95
  • 8oz STEAK Served with French Fries, Salad Garnish, Grilled Tomatoes & Onion Rings £4.95
  • 8oz GAMMON Served with Fries, Fried Egg, Pineapple & Salad Garnish £4.95
  • COTTAGE PIE (Homemade) Served with Fries or Veg of the Day £3.95
  • LASAGNE (Homemade) Served with Garlic Bread & Salad Garnish £3.95
  • CHILLI-CON CARNE (Homemade) Served with Rice, Kidney Beans & Salad Garnish £3.95
  • BAR-B-QUE CHICKEN Served with French Fries & Salad Garnish £3.95
  • RACK OF RIBS Served with French Fries & Salad Garnish £3.95
  • BANGERS & MASH Served with Onion Gravy £2.75
  • STEAK & GUINNESS PIE (Homemade) £4.50
DESSERTS ALL DESSERTS ALL
  • See Board at Food Bar £1.99
2 COURSE SUNDAY LUNCH 2 COURSE SUNDAY LUNCH
  • A CHOICE OF BEEF, PORK, LAMB OR CHICKEN ROAST POTATOES, 7 VEGETABLES, YORKSHIRE PUDDING AND GRAVY. PLUS DESSERT £4.95
White Wines White Wines
  • House white available by the glass N/A
Red Wines Red Wines
  • Merlot Delicious, soft & supple. (jammy flavours) £2.25/18.75cl Bottle
  • Tempranillo Spicy, soft vanilla. (raspberry flavours) £2.25/18.75cl Bottle
  • Malbec Velvety, rich, warm. (blackberry flavours) £2.25/18.75cl Bottle
  • Cabernet Sauvignon Rich full fruit. (blackcurrant flavours) £2.25/18.75cl Bottle
  • Shiraz Delicious, soft & supple. (spicy flavours) £2.25/18.75cl Bottle

Nearby Sample Menus

  • Traditional Lasagne with a Mixed Salad £4.95
  • Cropwell Bishop Stilton Ploughman’s with Pickles & Warm Bread * £6.25
  • Homemade Sausage Rolls with Spiced Apple Chutney £3.95
  • Beer Battered Line Caught Cod with Chips & Salad £10.95
  • Chicken Nuggets & Chips with a Homemade BBQ Dipping Sauce £5.50
  • Apple & Raisin Bread & Butter Pudding with Cinnnamon Crème Anglaise £4.50
  • Tomato, Feta and Beetroot Salad with a Sweet Chilli Dressing £5.95
  • Smooth Potted Duck Parfait with Spiced Apple Chutney & Toasted Bread £4.95
  • SAFFRON RICE Aromatic Basmati rice. On its own or flavoured with: £2.65
  • JHINGA BIRYANI (King Prawn) £11.95
  • Mint Tea £1.95
  • Jack Daniel £2.25
  • NAN Classic Indian bread cooked in a clay oven £2.10
  • French Coffee £3.50
  • MEEN MAPPAS Cubes of cod cooked with onion and tomato, tempered with mustard Seeds and curry leaves, finishes with coconut milk. £9.95
  • Mango or Almond flavoured home made kulfi £2.95
  • Mixed Leaf Salad £2.50
  • Prawn Dumplings - Chinese style prawn dumplings, served with wilted pak choi and hot and sour dipping sauce £4.95
  • Feta Cheese, Red Pepper and Olive Bruschetta (V) - bruschetta topped with feta cheese, red pepper and olives, served with mixed leaves and basil crème fraiche £4.95
  • Cappuccino £2.50
  • American Hot - pepperoni, tomato, jalapenos, green chillies and chilli flakes £9.95
  • White Chocolate and Raspberry Cheesecake - with Chantilly cream £5.95
  • The Maharaja - masala sauce base, marinated chicken, red onion, green chillies and fresh coriander £9.95
  • ½ Roast Chicken -
  • Blueberry & white chocolate cheesecake £5.50
  • Grilled Calves Liver & bacon with creamed mash and a sage & onion jus £14.25
  • Local cheese board served with chutney and fresh bread £6.50
  • Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00
  • Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
  • Red Thai -Steamed with a red thai sauce, lime leaves & sticky rice £12.95
  • Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
  • Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75
  • Sesame Prawn Toast £6.50
    • Minced prawn and spices on toast, deep fried and served with cucumber relish.
  • Pork & Broccoli with Oyster Sauce £9.95
    • Stir-fried with broccoli, carrots and light oyster sauce.
  • Chicken Stir-Fried with Garlic and Pepper £10.50
    • Deliciously stir fried with garlic and pepper.
  • Steamed Dumplings £6.95
    • Delicate steamed dumplings with minced pork, prawns and water chestnut filling and sweet soya sauce.
  • Prawn Green Curry £10.95
    • Prawn Curry with green curry paste, mixed vegetables and coconut milk.
  • Prawn with Noodles in Gravy £10.50
    • Fried rice noodles with vegetables In light brown gravy.
  • sauce. £21.95
  • Duck Green Curry £10.95
    • Duck Curry with green curry paste, mixed vegetables and coconut milk.
Broadways

Broadways

location

Address

103 Broadway, Didcot, Oxfordshire, OX118RG ,

phone

Phone

01235814924

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
103 Broadway, Didcot, Oxfordshire, OX118RG ,
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