Boundary Stone in Manchester Menu

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Boundary Stone in Manchester has no menu available, but can choose from many other options such as Ponte Prosecco or Ponte Pinot Grigio Rosato from Home Sweet Home. Secondcity Bar offers many options including Sideline Dips and Sour Cream & Chive Pretzels (V). The Blue Caribou Canteen includes a wide range like Les Frites or Frite-Sauce. Cream Coffee and Tea from . Gatley Tikka Masala offers Pret A Manger - Deansgate and Coco-Berry Bircher Smoothie.

Nearby Sample Menus

Scottish Smoked Salmon N/A
Hoisin Duck No Bread N/A
Artisan Soup Bread N/A
Rare Beef & Horseradish on Artisan N/A
Peruvian Chicken Soup N/A
Love Bar N/A
Chicken Caesar & Bacon on Artisan N/A
White Chocolate & Orange Cookie N/A

Cava Brut Reserva, Zeta, Spain 750ml Bottle (Abv 11.5%) £15.95
Teriyaki Chicken Salad £7.50
- Grilled teriyaki marinated chicken on mixed green salad leaves with chilli soy dressing.
King Prawn Katsu £4.75
- Four deep-fried prawns in crispy breadcrumbs served with sweet chilli sauce.
Laksa Chicken £7.95
- Mild curry soup with a creamy coconut flavor and coriander, garlic, shrimp paste and chillies served with flat rice noodles.
Sauvignon Blanc, Soi De Andes, Chile 750ml Bottle £11.95
Sirloin Steak £9.25
Vegetable Spring Rolls (V) £3.95
- Four spring rolls filled with assorted oriental vegetables served with chilli soy sauce.
Ngau Lam Gaeng Keow Wan £8.50
- A spicy green curry with creamy coconut, flavored with Thai basil and lime leaves.

Mozzarella and Tomato - with fresh basil and sun blushed tomatoes £7.50
Warm Mini Eccles Cakes - traditionally baked eccles cakes from richardson’s bakery served with black tea syrup and cornish clotted cream £5.50
Banoffee Sundae - layers of salted caramel and banana ice cream, fresh banana, digestive biscuit, chocolate sauce and toffee sauce with squirty cream and chocolate shavings £5.50
Creamed Leeks - braised leeks in a parmesan cream sauce £3.50
9oz Sirloin Steak £18.50
Little Pie ‘n’ Peas - slow cooked brisket of beef in shortcrust pastry with proper mushy peas and red wine gravy £6.50
Chocolate Orange Tiramisu - cointreau soaked sponge, coffee and mascarpone served with orange scented cream £5.50
Sticky Toffee Pudding - with butterscotch sauce, toasted pecans and cheshire farm’s vanilla ice cream £5.50

Gong Bao King Prawn £13.80
Fried Noodles (Child Portion) £5.90
Sizzling Stir Fried Squid with Black Bean Sauce £12.80
Vegetable Hot & Sour Soup (V) £3.00
Meat Platters for 2 £13.00
- Salt & pepper spare riibs, prawn on toast, satay chicken on skewers, chicken spring rolls.
Crispy Vegetable Spring Rolls (6) (V) £3.50
Lamb with Curry Sauce £12.80
Roast Duck with Garlic in Casserole £13.80

Piquillos rellenos £8.00
- Piquillo peppers stuffed with mushrooms and goats cheese cream.
Secreto Ibérico al Mango £12.00
- Iberian pork tenderloin steak on a mango chutney.
Lagrimas de pollo £8.50
- Chicken strips in a honey and mustard sauce, on a bed of Mediterranean roast vegetables.
Albóndigas de la Abuela £8.50
- Original grandma’s recipe meatballs.
Pollo al Salmorejo £8.50
- Chicken strips cooked in a traditional canarian sauce, topped with almond flakes.
Papas Arrugadas £7.00
- Canarian Wrinkled potatoes with mojo rojo and mojo verde.
Escalopines de pollo £8.00
- Chicken mini fillets in breadcrumbs with a soy-bbq sauce.
Ensalada mixta £5.00
- Mixed salad.