Boneye in Edinburgh Menu

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Chicken Katsu £5.95
- With tonkatsu
Chicken Katsu Curry £6.50
- With curry sauce
Aubergine Katsu Curry (v) £5.50
Aubergine Katsu (v) £4.95
Prawn Tempura £6.95
- In a light crispy batter with soy broth
Vege Tempura (v) £5.95
- In a light crispy batter with soy broth
Okonomiyaki (v) £4.95
- Traditional Japanese vegetable pancake
Agedashi Tofu (v) £4.95
- In soy broth with spring onion & ginger
Chicken Teriyaki £5.95
Salmon Teriyaki £5.95
Tofu Teriyaki £5.94
Rice £1.50
- Japanese steamed rice
Furikake Rice £1.75
- Rice with Japenese seasonings
Yakisoba (Noodles) £2.95
- Traditional fried noodles

Miso Soup £1.95
- Miso, tofu & spring onion
Wakame Soup £2.50
- Seaweed & roasted sesame

Sake (Salmon) Nigiri £3.25
Maguro (Tuna) Nigiri £3.75
Tamago (Egg) (v) Nigiri £2.95
Amaebi (Sweet Prawns) Nigiri £3.25
Inari (fried Tofu) (v) Nigiri £2.95
Hotate (Scallop) Nigiri £3.75
Unagi (Roast Eel) Nigiri £3.95
Suzuki (Seabass) Nigiri £3.25

Hotate (Scallop) Sashimi £5.50
Suzuki (Seabass) Sashimi £4.95
Sake (Salmon) Sashimi £4.50
Maguro (Tuna) Sashimi £4.95
Amaebi (Sweet Prawns) Sashimi £4.25
Assorted Sashimi £7.50

Salmon Maki £3.95
Kappa (Cucumber) Maki (v) £3.75
Avocado (v) Maki £3.75
Salmon & Cucumber Maki £4.50
Spicy Tuna Maki £4.25
Crispy Salmon Skin & Avocado Maki £4.50
Tekka (Tuna) Maki £3.95

Kimchi (v) £1.95
- Chilli cabbage
Kyugri (v) £1.95
- Cucumber
Rakkyo (v) £1.95
- Baby onions
Umeboshi (v) £0.95
- Dreid plum

California Rolls (4 pieces) £4.95
- Snowcrab, avacado, cucumber, mayo & tobiko
California Rolls (8 pieces) £8.95
- Snowcrab, avacado, cucumber, mayo & tobiko
Vegetable California Rolls (4 pieces) £4.50
- Egg, avocado, cucumber, mayo & sesame
Vegetable California Rolls (8 pieces) £7.95
- Egg, avocado, cucumber, mayo & sesame
Dragon Rolls (4 pieces) £5.50
- Tempura prawn, avocado, cucumber & mayo
Dragon Rolls (8 pieces) £9.95
- Tempura prawn, avocado, cucumber & mayo
Rainbow Roll (4 Pieces) £4.95
- Salmon, tuna & cucumber
Rainbow Roll (8 Pieces) £8.95
- Salmon, tuna & cucumber

Daikon Salad (v) £3.50
- Crispy raidsh in sesame dressing with roasted seaweed
Wakame Salad (v) £2.95
- Seaweed and vegetables in soy vinaigrette
Edamame (v) £3.95
- Soy beans served in their pods with sea salt

Soy Sauce £0.10
Wasabi £0.20
Pickled Ginger £0.20

Salmon & Tuna Box £6.95
- 3 Nigiri, 6 Maki
Vegetable Mixed Box £6.95
- 3 Nigiri, 6 Maki
Salmon & Tuna Platter £14.95
- 9 Nigiri, 12 Maki
Vegetable Mixed Platter £14.95
- 9 Nigiri, 12 Maki
Party Fish Platter £25.95
- 12 Nigiri, 12 Maki, 8 California
Party Vegetable Platter £25.95
- 12 Nigiri, 12 Maki, 8 California

Add Chopsticks £0.00

Asahi Beer £3.75
Sapporo Beer £3.75
Kirin Beer £3.75
House Sake (Bottle) £9.95
Plum Wine (750ml) (Bottle) £17.95
Ramune £2.95
- Japanese lemonade.

Nearby Sample Menus

Barry Beetroot Wrap - Tasty beetroot bon bons bursting with fresh herbs, stuffed with beef tomato, mixed leaves, crème fraiche & chilli jam in a toasted tortilla with homemade chips & fresh salad £6.95
Chunky Cullen Skink - Traditional Scottish creamy fish soup with generous chunks ‘o’ naturally smoked haddock, leeks & tatties served with slices of homemade bread & a chunk ‘o’ butter wee: £4.50, BIG: £6.95
Mac’s Back - Marshall’s Scottish macaroni swimming in a truffled smoked Applewood Cheddar sauce with sautéed leeks & crispy pancetta & a grilled cheesy top! Homemade chips or super salad on the side £8.95
Pukka Pate - Hot- smoked salmon pate with homemade rye bread crisps & served with a super healthy salad £6.95
French Toast - Chunky slices of homemade bread soaked in seasoned eggy batter, pan fried in butter & served with rashers of crispy smoked streaky bacon & Canada’s finest maple syrup on the side. £5.95, fresh banana for extra 50p
Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Total Eclipse - Stornoway black pudding £6.95
‘The Dude’ Cheesecake - White Russian cheesecake with a hobby nob & sultana base served with a sweet balsamic fig £4.95
Beefy Burritt‘o’ - Chunks ‘o’ blade ‘o’ beef, cooked low & slow in a spicy sauce with Scottish mature cheddar, sweet dill pickled gherkins & spicy jalapenos in a toasted tortilla with homemade chips £8.95

Apple crumble - Served hot with custard £5.75
Black Coffee (cup) Std: £1.95, Lrg: £2.25
Pot of Speciality Tea Std: £2.45, Lrg: n/a
Glass of Milk Std: £0.95, Lrg: £1.50
Caramel apple pie served with custard or ice cream £5.75
Wholetail Scampi Supper: £7.50, Single: £6.50
Baked Potato served with - Egg Mayonnaise £4.75
Haggis Pie Supper: £6.50, Single: £5.50

The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
Arancini £3.50
Onion Rings £3
Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
Triple Cooked Chips £3
Coleslaw £1.50
The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25

Homemade Mini Thai Crab Cakes - With lime yoghurt dip £6.25
Garlic Mushrooms with Toasted Bread - Portobello and button mushrooms with garlic and parsley N/A
Handmade Classic Burger - add Onion rings £1.50
Mushroom Frittata - With red pepper, spring onion and parsley £6.00
Elderflower Fizz - Elderflower cordial, lemonade and apple juice N/A
Full Breakfast - With Cumberland sausages, bacon, free range eggs, baked beans, plum tomatoes, portobello mushrooms and toast £7.50
Handmade Classic Burger - add Bacon £1.00
Eggs Florentine - Toasted English muffin topped with poached eggs, sautéed spinach and Hollandaise sauce £4.50

Mac 'N' cheese £10.50
- Tubes of pasta in a creamy cheese sauce topped with pancetta and croutons and glazed with parmesan cheese. Cerealss Contaning Gluten, Egg, Milk.
Create Your Own Pizza £8.50
- 12” margherita and choose your toppings to create your own delicious pizza! Cereals Containing Gluten, Milk.
Warmed Waffle and Bacon £6.00
- Warmed waffle topped with crispy streaky bacon drizzled with mapple syrup. (Cereals containing gluten, Eggs, Soya)
Spaghetti Bolognese £10.00
- Rich tomato sauce with beef mincemeat. Cereals Contaning Gluten, Sulphur Dioxide, Celery.
Ferrero Rocher Cake £4.50
Scrambled Egg on Toast £4.00
- Three scrambled eggs on toast. (Cereals containing gluten, Eggs, Soya, Milk) - Fancy an upgrade?
Mixed Salad £3.50
- Mixed leaves, Tomato, cucumber, red onion and black olives. Vegetarian.
Herbal Tea (Large) £2.50
- Green tea, earl grey blue flower, red berry, chamomile, peppermint.

Diet Coca-Cola £1.20
Hot Lips Burger £8.95
- One pattie topped with our spicy beef chilli, jalapenos, crispy tortillas and pimento cheese. Cooked medium rare.
Mac & Cheese £2.95
- The mac & cheese is freshly made & topped with crunchy parmesan & cheese cracker crumb.
Curly Wurly £1.00
Barney’s Burger (V) £7.95
- Our veggie pattie is made from a combination of spiced chickpea, black bean & toasted pumpkin seeds, topped with mushrooms, onions & pimento cheese. Cooked medium rare.
Straightup Cheesesburger £6.95
- Cooked medium rare.
San Pellegrino Sparkling Lemonade £1.20
6 Pieces £5.95

Classic Nachos (V) £4.99
- The classic combination of melted mozzarella, sliced jalapeno peppers and pico salsa
Fanta 330ml £1.99
Halloumi & Jalapeno Jam £6.99
- Topped with halloumi, jalapeno jam, melted mozzarella and sliced jalapeno peppers
Mexican Rice £1.99
Belvoir Elderflower Presse £2.99
Arizona Peach Iced Tea £3.59
Corona 330ml £3.99
- ABV% 4.2 330ml
Chicken Tinga £6.49
- Pulled chicken, habanero ancho chilli sauce, hot pico salsa, freshly sliced avocado, lettuce, pink onions and sour cream

Amicus House Club Sandwich - Two tiers of bacon, chicken, monterey Jack cheese, leaves, honey mustard mayo £6.95
Roasted red pepper pâté with Scottish goats cheese, olive oil croutons and tomato and chilli Jam £4
Amicus House Speciality Fish Ginger Sandwich - On toasted brioche roll with sliced gherkins and homemade Tartare sauce £6.95
Chieftan Burger - 8oz steak beef mince topped with haggis and Scottish cheddar cheese £12.95
Marinated Chilli and Lime Chicken on Toasted Flatbread - With coriander crème fraiche £6.95
Chargrilled Vegetable and Gratinated Goats Cheese Ciabatta - With caramelised onion mayo £5.95
Hand cut red rooster fries £3.50 each or 3 for £9.95
Hand cut Sweet potato fries £3.50 each or 3 for £9.95