Bob's Fish and Chips in Manchester Menu

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Bob's Fish and Chips in Manchester has no menu available, but can choose from many other options such as Still Water or 7Up from Oishi-Q. The Blue Caribou Canteen offers many options including Les Frites and Frite-Sauce. The Boundary includes a wide range like Water or Fanta. G.H. Mumm Rosé and Freixenet Cordon Negro Cava from . La Vina offers Krunchy Fried Chicken (City Centre) and Garlic Bread and Cheese.

Nearby Sample Menus

Maldon Sea Salt Crisps N/A
Bircher Muesli Bowl N/A
Pain au Raisin N/A
Italian Mozzarella & Pesto Toastie N/A
Apple Cake Slice N/A
Sea Salt & Organic Cider Vinegar Crisps N/A
Pure Pret Apple N/A
The New York Bloomer N/A

Prawn Toast with Spring Onion £4.50
- Four squares of prawn and spring onion toast coated with sesame seeds,lightly deep-fried and served with sweet chilli sauce.
Freshly Ground Coffee £1.80
Vegetable (V) Khao Pad £7.95
- Egg fried rice with mixed pepper, pineapple, fine beans, onion and spring onions flavored with spices.
Fruit Fritters £4.25
Vegetable (V) Fragrant Rice Gaeng Daeng £7.95
- A fiery red curry and creamy coconut dish, flavored with coriander and lime topped with crushed peanuts.
King Prawns Gaeng Keow Wan £8.95
- A spicy green curry with creamy coconut, flavored with Thai basil and lime leaves.
Sticky Toffee Pudding with Vanilla Ice Cream £4.25
Pinot Grigio, De Castella, Italy 175ml Glass (Abv 12%) £3.75

Pea Purée - with garlic and shallots £3.50
Tomato & Basil Bruschetta - with red onion, sea salt and olive oil £4.00
Pan Seared Tuna - sashimi grade tuna loin served with salsa verde and your choice of two sides £18.50
Warm Mini Eccles Cakes - traditionally baked eccles cakes from richardson’s bakery served with black tea syrup and cornish clotted cream £5.50
18oz Ribeye Steak £19.50
Roasted Rump of Lamb - cheshire lamb rump served with either mint hollandaise or cornish honey and mustard gravy and your choice of two sides £16.50
Cheese Board - a selection of english and continental cheeses all accompanied by apple and date chutney and biscuits £5.50 for 1, £9.50 for 2 people
Four Cheese - mozzarella and tomato, mascarpone, goats cheese and gruyere, topped with fresh rocket and balsamic £8.50

King Prawn with Sweet & Sour Sauce £13.80
Fried Cumin Flavoured Sliced Lamb £12.80
Sizzling Satay Chicken £10.80
Salt & Pepper Lobster £32.00
Set Menu A (Minimum for 2) £50.00
- Soup: Chicken & sweet corn soup, prawn cracker. Starters: Spring rolls, prawn on toast, curry samosas, pan fried chicken dumplings. Mains: Sizzling beef in black bean sauce, sweet & sour chicken, pak choi with brown mushroom (2 people), egg fried rice, lamb with ginger & spring onion (3 people), hot & numbing pork (4 people), salt & pepper king prawn (5 people or above). Dessert & fruit: fruit platter & chinese tea.
Fried Rice with Pineapple £6.80
Steam King Prawn in Shell with Vermicelli & Garlic (4) £8.00
Beef with Glass Noodle & Satay Sauce in Casserole £13.80

Papas Arrugadas £7.00
- Canarian Wrinkled potatoes with mojo rojo and mojo verde.
Selección de Bellota £18.00
- Acorn fed cured meats with jamón, chorizo, lomo and salchichon
Patatas Bravas £7.00
- Fried potatoes with alioli and brava sauce.
Croquetas £7.00
- Homemade croquettes, choose from Chipiron (squid in its ink), Bacalao (cod) or Jamón ibérico (Iberian ham).
Gambas al ajillo £9.00
- King prawns in garlic, parsley and chilli.
Albóndigas de la Abuela £8.50
- Original grandma’s recipe meatballs.
Gambas Volcan £9.50
- King prawns with Canarian spices, white wine, fresh and dry chillies.
Jamon Ibérico £10.00
- 36 months cured Iberico Ham.