Bessie Sandwich Bar in Manchester Menu

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Bessie Sandwich Bar in Manchester has no menu available, but can choose from many other options such as Tenderstem Broccoli with Almonds (DF) (VG) or Salt and Pepper Onion Petals (V) from The Botanist Didsbury. Planet Spice offers many options including Rio Tropicana and Dr Pepper. Oriental Express includes a wide range like Still Mineral Water (500ml) or Fruit Shoot (200ml). Fanta (500ml) and Firefly Kiwi, Lime & Mint (330ml) from . Yo! Sushi Manchester Arndale offers Golden River and 1/2 Fried Rice + 1/2 Chips + Sauce.

Nearby Sample Menus

Pain au Raisin N/A
Chocolate Croissant N/A
Salmon & Quinoa Protein Pot N/A
Pink Lemonade N/A
Crimble Crumble N/A
Edam Salad N/A
Avocado & Basil Baguette N/A
Lentil & Bacon Soup N/A

Diet Coca Cola 330ml Bottle £1.90
Stir-fried Udon Noodles £3.50
Ngau Lam (Beef) Rendang £8.50
- Malaysian medium spiced curry with coconut, ginger and lemongrass.
Combo Roast with San-men £8.95
- Char sui (honey glazed roast pork) and Cantonese roast duck with seasonal greens over egg noodles in soup.
Meriot, Sol De Andes, Chile 175ml Glass (Abv 13.5%) £3.75
Ngau Lam Curry Gaeng Keow Wan £8.50
- Oriental braised beef served with a mild curry sauce.
Grilled Soy Chicken Wings £4.25
- Five grilled chicken wings, barbecued style.
Chilli Vegetable Udon (V) £7.50
- Stir-fried courgettes, mixed peppers, red onion and oyster mushrooms in a chilli sauce made from fresh chillies, ginger, garlic and lemongrass served with udon noodles.

Wild Mushroom and Truffle Soup - with a lancashire cheese fritter £4.00
Sticky Toffee Pudding - with butterscotch sauce, toasted pecans and cheshire farm’s vanilla ice cream £5.50
Little Pie ‘n’ Peas - slow cooked brisket of beef in shortcrust pastry with proper mushy peas and red wine gravy £6.50
Pan Seared Tuna - sashimi grade tuna loin served with salsa verde and your choice of two sides £18.50
Pea Purée - with garlic and shallots £3.50
Sticky Tuna Skewers - sashimi grade tuna with an apricot glaze, seared and served with a salad of bok choi, baby spinach, and green beans with a ginger and chilli dressing £7.00/£12.00
9oz Sirloin Steak £18.50
Cheese Board - a selection of english and continental cheeses all accompanied by apple and date chutney and biscuits £5.50 for 1, £9.50 for 2 people

Stir Fried Fish Fillet with Salt & Pepper £12.80
Curry Samosas (4) (V) £3.50
Crispy Diced Chicken with Dry Chili £9.80
Vegetable Platters for 2 (V) £12.00
- Salt and pepper bean curd, vegetable spring rolls, fried mushrooms, curry samosas, egg chives dumplings.
Minced Prawn & Lettuce Wrap £9.50
Fried Water Spinach with Dry Chili £9.80
Sizzling Beef £12.80
Beef £12.80

Tortilla Espanola £6.00
- Traditional Spanish omellete.
Selección de Bellota £18.00
- Acorn fed cured meats with jamón, chorizo, lomo and salchichon
Lagrimas de pollo £8.50
- Chicken strips in a honey and mustard sauce, on a bed of Mediterranean roast vegetables.
Gambas al ajillo £9.00
- King prawns in garlic, parsley and chilli.
Jamon Ibérico £10.00
- 36 months cured Iberico Ham.
Croquetas £7.00
- Homemade croquettes, choose from Chipiron (squid in its ink), Bacalao (cod) or Jamón ibérico (Iberian ham).
Gambas Volcan £9.50
- King prawns with Canarian spices, white wine, fresh and dry chillies.
Papas Arrugadas £7.00
- Canarian Wrinkled potatoes with mojo rojo and mojo verde.