Belly Busters in Halifax Menu

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Belly Busters in Halifax has no menu available, but can choose from many other options such as Rubicon Mango (Can) or 7up (Can) from Ahmed Miah. Dixy Chicken offers many options including Chocolate ring doughnut and 1 pc plus 3 Sizzler Wings or 2 Chicken Strips & small fries. The Cafe includes a wide range like Cheese Cake or Chocolate Cake. Chocolate Fudge Cake - Delicious hot or cold, served with ice cream or bottomless custard. and Raspberry Jam Roly Poly - A well known classic. from . Toby Carvery offers Jack-Pots and Smoked Salmon & Cream Cheese.

Nearby Sample Menus

Arkan Gosht A very hot Lomb dish of Bengal. cooked with sundried chillies and stone ground cumin and a hint of fenugreek. £9.90
Poppadoms £0.70
Add for Biryani £1.90
Lemon Rice Bosmati rice stir fried and lightly flavoured with fresh lemon. £2.50
Paratha An exotic multi-layered bread enriched with buller and baked in the clay oven. £1.90
Chilli Naan Naan topped with chillies. £2.50
Salmon Ceylon Salmon from Scotland and an excellent recipe from Sri Lanka. Aroma of cloves, coriander,cumin and fenugreek seeds. Smoothness of coconut cream, sharpness of lemon & tamarind and a hint £13.90
Shahi Pulao Basmati rice cooked with pure flavours of saffron and screwpine essence then”enhanced with fresh cream and dried fruit and nuts. £2.50

madras a rich hot & sour dish -
vegetable curry a host of mixed vegetables cooked in a medium strength sauce £2.20
- CHICKEN / PRAWN / MEAT £4.80
samosa triangular shaped pastry filled with spicy minced meat or vegetables, then deep fried. VEGETABLE / MEAT £1.95
set meal a 1 poppadom, 1 chicken tikka, 1 onion salad, 1 mango chutney, 1 chicken tikka masala & 1 peshwari naan £8.95
- VEGETABLE £4.40
fried pineapple £1.85
- CHICKEN / PRAWN / MEAT £5.60

Curry Sauce £3.00
Salami (9/12/12-deep pan) £3.50/£5.00/£6.00
Chicken or Lamb Shashlik (cooked in special sauce, onions, capsicums & tomatoes) £5.50
Mushroom Masala £5.00
Chicken Nuggets £4.00
Ham & Pineapple (9/12/12-deep pan) £3.50/£5.00/£6.00
Margherita Zinger, Jalapenos (9/12/12-deep pan) £4.00/£5.50/£6.50
Chicken & Sweetcorn (9/12/12-deep pan) £3.50/£5.00/£6.00

•Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50
Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
•••Provencale fish soup, aioli, gruyere and rouille £6.25
Angel fish pie, buttered Savoy cabbage £12.95
Bowl of green olives, black provençale olives or mixed olives £2.95
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Mini chocolate oranges £2.95
Flapjack £2.95

Spring Water 500ml £1.95
Yasai Gyoza (V) (6 Pcs) £5.95
- Vegetable dumplings filled with a mixture of finely chopped Chinese leaves water chestnut, mung bean noodles, carrots and fried tofu, grilled and served with our dipping sauce.
Chicken / Guy Katsu Man £4.50
- Crispy fried chicken cutlet / beef cutlet with spicy brown sauce & steamed bread.
Tamago-Don (V) £6.50
- Mixed vegetables simmered in egg sauce topped with spring onion consistent of a bowl of rice.
Yasai Cha Han (V) £8.50
- Fried rice with lettuce, mushroom, leeks, courgettes, mange tout, carrots and fried tofu, accompanied with a bowl of vegetable based miso soup and Japanese pickles.
Japanese Yasai Curry £8.95
- Mixed vegetable with Japanese curry & rice.
Japanese Katsu-Curry £9.95
- Crispy fried chicken cutlet or pork cutlet with Japanese curry & rice.
Mixed Vegetable Fry £8.50
- Tofu and seasonal greens fried in a miso sauce.