Barmy Cake in Manchester Menu

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Barmy Cake in Manchester has no menu available, but can choose from many other options such as Chips or Chicken Nuggets with Chips from Swadesh Didsbury. Pizza Express - The Corn Exchange offers many options including Fanta Bundle (330ml x 4) and Fanta. Ida's Fish Bar includes a wide range like Abbazia Extra Dry Prosecco DOC (Italy) 75c 11% ABV or Sangiovese Poggio Del Guelfo (Italy) 75cl,12% ABV (Red). Britvic Tonic 200ml and London Essence Ginger Ale 200ml from . Grosvenor G Casino Gallery Restaurant offers Ramblas and Serrano and Chips Patatas.

Nearby Sample Menus

Mango Smoothie N/A
Latte N/A
Strawberries, Coconut & Chocolate N/A
Wasabi Popcorn N/A
Pure Coconut Water N/A
Pret A Mango N/A
Sea Salt & Organic Cider Vinegar Crisps N/A
Pure Pret Still - Pomegranate N/A

Katsu Chicken Curry Gaeng Keow Wan £7.95
- A spicy green curry with creamy coconut, flavored with Thai basil and lime leaves.
Chicken Gaeng Keow Wan £7.95
- A spicy green curry with creamy coconut, flavored with Thai basil and lime leaves.
Still Mineral Water 330ml Bottle £1.50
Meriot, Sol De Andes, Chile 175ml Glass (Abv 13.5%) £3.75
Vegetable (V) Pad Thai £7.95
- Spicy aromatic flat rice noodles with mushroom, tomatoes and mixed peppers.
Vietnamese Prawn Crackers with Sweet Chilli Dip £1.30
Sing Chow Vermicelli Pad Thai £8.50
- King prawns and strips on honey roast pork stir-fried with fine rice-noodles, egg, beansprouts, onion and spring onion in a medium spiced curry flavor.
Chilli Vegetable Udon (V) £7.50
- Stir-fried courgettes, mixed peppers, red onion and oyster mushrooms in a chilli sauce made from fresh chillies, ginger, garlic and lemongrass served with udon noodles.

Little Pie ‘n’ Peas - slow cooked brisket of beef in shortcrust pastry with proper mushy peas and red wine gravy £6.50
Slow Braised Meatballs - herby pork, beef and ricotta meatballs with pappardelle pasta in a rustic chilli and tomato ragù £10.50
Smoked Haddock and Gruyere - with spinach, black olives, roasted garlic and an egg on a crème fraiche base (no tomato) £10.00
Chicken and Pancetta Gnocchi - braised chicken in a pancetta, white wine and mushroom cream sauce with fresh buttered gnocchi £6.50
Dauphinoise Potatoes - sliced potatoes baked with cream, garlic and gruyère £3.50
Goats Cheese & Mulled Pear - welsh goats cheese with mixed leaves, cherry tomatoes, sweet mulled pear, toasted walnuts and a honey & black pepper dressing £5.50/£10.00
Creamed Leeks - braised leeks in a parmesan cream sauce £3.50
Pan Fried Chicken Livers - in a marsala cream sauce with toasted pinenuts and sweet white grapes on toasted rustic bread £6.50

Stir Fried Brown Mushroom & Bamboo Shoots in Oyster Sauce £8.80
Stir Fried Scallops with Salt & Pepper £16.80
Pak Choi with Garlic £8.80
Fried Chips £3.00
Roast Duck with Garlic in Casserole £13.80
Fried Soft Noodles £5.50
Set Vegetarian Menu (Minimum for 2) £44.00
- Soup: mixed seafood & sweet corn soup or hot & sour soup or egg & beancurd soup. Starters: steam scallop with vermicelli and garlic sauce. Second: lobster. Mains: sizzling chicken in black bean sauce, king prawn with gong bao sauce, stir fried seasonal vegetable, yang chow fried rice, duck with plum sauce, deep fried squid with egg flour, sweet & sour sea bass, dry chili fried green beans, fried soft noodle. Dessert & fruit: fruit platter & chinese tea or coffee.
Vegetarian Sweet Corn Soup (V) £3.00

Selección de Bellota £18.00
- Acorn fed cured meats with jamón, chorizo, lomo and salchichon
Escalopines de pollo £8.00
- Chicken mini fillets in breadcrumbs with a soy-bbq sauce.
Pastel de Plátano £7.00
- ovenbaked banana cheesecake.
Tortilla Espanola £6.00
- Traditional Spanish omellete.
Chorizo al vino £7.50
- Chorizo cooked in Rioja red wine.
Papas Arrugadas £7.00
- Canarian Wrinkled potatoes with mojo rojo and mojo verde.
Gambas Volcan £9.50
- King prawns with Canarian spices, white wine, fresh and dry chillies.
Gambas al ajillo £9.00
- King prawns in garlic, parsley and chilli.