Ann Heathcote in Manchester Menu

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Ann Heathcote in Manchester has no menu available, but can choose from many other options such as Mango Ice Cream Mochi or Chocolate Ice Cream Mochi from Dive. Delhi 2 Go offers many options including Water and Diet Coke. Wasabi Sushi includes a wide range like B82. Vanilla or B81. Taro. 7-up (0.33L) and Pepsi (0.33L) from . Shaad offers Hamza's and Fish Fingers.

Nearby Sample Menus

Sea Salt & Organic Cider Vinegar Crisps N/A
Smokey Root Veg & Bean Soup N/A
Clementine N/A
Porridge Topping - Honey N/A
Mango Smoothie N/A
Pure Pret Orange N/A
British Bacon Breakfast Roll N/A
Swedish Meatball Hot Wrap N/A

Three Gyoza Dumplings and Choice of Chicken or Char Siu Ramen £8.95
Ngau Lam with San-men £8.50
- Oriental braised beef with seasonal greens over egg noodles in soup.
Salt and Pepper Crispy Tofu (V) £4.25
- Tofu deep-fried and tossed with chilli, five spices and spring onion.
Seafood Fragrant Rice Gaeng Daeng £8.95
- A fiery red curry and creamy coconut dish, flavored with coriander and lime topped with crushed peanuts.
Roast Duck Fragrant Rice Gaeng Daeng £8.95
- A fiery red curry and creamy coconut dish, flavored with coriander and lime topped with crushed peanuts.
Oriental Vegetable Salad (V) £3.95
- Medley of vegetables, served warm with ginger rice vinegar and soy dressing.
Chinese Green Tea £1.00
Chicken Gaeng Keow Wan £7.95
- A spicy green curry with creamy coconut, flavored with Thai basil and lime leaves.

Blue Cheese & Parma Ham - Italian blue cheese with parma ham and red onion, topped with fresh rocket and sunblushed tomatoes £9.50
Warm Mini Eccles Cakes - traditionally baked eccles cakes from richardson’s bakery served with black tea syrup and cornish clotted cream £5.50
Sweet Chilli Chicken - marinated chicken, spring onion, red chilli, mozzarella and tomato, drizzled with sweet chilli sauce £9.50
Mixed Leaf Salad - with radish, red onion and cherry tomatoes and a lemon mustard dressing £3.50
Banoffee Sundae - layers of salted caramel and banana ice cream, fresh banana, digestive biscuit, chocolate sauce and toffee sauce with squirty cream and chocolate shavings £5.50
Tikka Rubbed Sea Bass - with fragrant jasmine rice, cucumber & mint raita, a lightly spiced tikka sauce and an onion pakora £17.00
Porcini Mushroom Ravioli - with a pernod cream sauce, french beans, toasted almonds and watercress £6.00/£10.50
Slow Braised Meatballs - herby pork, beef and ricotta meatballs with pappardelle pasta in a rustic chilli and tomato ragù £10.50

Hot & Sour Shredded Potato £7.80
Sizzling Chicken with Black Pepper Sauce £10.80
Crispy Chicken Spring Rolls (3) £3.50
Duck £12.80
Chicken Wing with Salt & Pepper £6.50
Fried Noodles (Child Portion) £5.90
Roast Duck with Plum Sauce £12.80
Spare Ribs £8.50

Chorizo al vino £7.50
- Chorizo cooked in Rioja red wine.
Tarta de tres chocolates £7.00
- triple chocolate cake.
Rabas de Calamar £8.50
- Deep fried squid in batter with citric alioli.
Bacalao embarrado £9.00
- Cod fillets in Canarian marinade with peppers, black peppercorn, garlic and vinegar.
Tortilla Espanola £6.00
- Traditional Spanish omellete.
Pastel de Plátano £7.00
- ovenbaked banana cheesecake.
Gambas al ajillo £9.00
- King prawns in garlic, parsley and chilli.
Champiñones al ajillo £8.00
- Sauteéd mushrooms in butter, garlic, parsley and white wine.