Angels Cafe in Bury St Edmunds Menu

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Angels Cafe in Bury St Edmunds has no menu available, but can choose from many other options such as Wrap Platter or Doughnut Platter from Greggs Plc. Bay Tree offers many options including CHAR GRILLED FILLET STEAK - SERVED WITH A ROASTED GARLIC FIELD MUSHROOM AND YOUR CHOICE OF PEPPERCORN CREAM SAUCE OR CHILLI BUTTER and CHAR GRILLED SIRLOIN STEAK - SERVED WITH A ROASTED GARLIC FIELD MUSHROOM AND YOUR CHOICE OF PEPPERCORN CREAM SAUCE OR CHILLI BUTTER. Nandos Chickenland includes a wide range like Scoop of Vanilla Gelado or Bottomless Frozen Yogurt. Rekorderlig Strawberry and Lime and Brooklyn Special Effects from . Frankie & Benny's offers Keo Bar Bistro and Skinny Fries.

Nearby Sample Menus

Marinated olives £3.75
Spatchcock poussin, sweet lemon & thyme glaze £13
Char grilled swordfish, Niçoise salad, tomato & almond pesto £14.50
Slow roast pork with beetroot salad £6.50
Dressed roquette £2
Crêpes, orange mascarpone cream & warm Cointreau sa uce £5.50
Golden beetroot & sunblushed tomato tarte tatin, ch icory & walnut slaw £12
Steamed spiced apple sponge, calvados custard £5

Add Cheddar, Stilton, Brie or Bacon £1 each
Beef Burger £6.75 / £4.95
Ham & Cheddar £5.65
Prawn £5.25
Sausage And Mash - Served with peas and onion gravy £8.95 / £4.95
Red Wine & Dijon £2.45
Tuna & mayonnaise £4.85
Brie & Bacon £5.95

Monster Energy Ultra £1.50
Kebab Feast 1 £13.50
- 1 skewer chicken, 1 skewer kofte, 1 skewer shish, donner, 1 chips, 1 portion salad, 2 pitta, 1 pot of sauce.
Lucozade Zero Pink Lemonade £1.50
- 1 L.
Chicken Wrap Meal £5.80
- Chips & a drink.
Monster The Doctor £1.50
Chicken Shish Kebab £5.50
- Specially prepared cubes of chicken with herbs & seasoning, cooked on a charcoal grill, served in pitta bread with salad.
Chicken £1.30
Tango Orange £1.00
- 0.33 L.

Mini chocolate oranges £2.95
Bowl of green olives, black provençale olives or mixed olives £2.95
Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95

Devonshire crab and avocado dressing with a gazpacho dressing £5.90
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
French Beans £2.75
Treacle Tart served with vanilla ice cream £5.25
Blueberry & white chocolate cheesecake £5.50
Provencal tomato salad £2.75
Local cheese board served with chutney and fresh bread £6.50
Buffalo Mozzarella and tomato tart served with a fresh pesto dressing £5.40