Amys in Manchester Menu

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Amys in Manchester has no menu available, but can choose from many other options such as Mela Rossa or Stella Artois from Bella Italia Didsbury. Pasha Restaurant offers many options including J20 Orange & Passionfruit and Teapot. Sajna Exclusive Indian Nepalese Kitchen includes a wide range like Dr Pepper (0.33l) or Tango Orange (0.33l). G.H. Mumm Rosé and Freixenet Cordon Negro Cava from . La Vina offers Dive and Mango Ice Cream Mochi.

Nearby Sample Menus

The New York Bloomer N/A
Hoisin Duck No Bread N/A
Pomegranate & Orange N/A
Smokey Root Veg & Bean Soup N/A
Crimble Crumble N/A
Pure Pret Still - Green Tea & Peach N/A
Beetroot & Horseradish Soup N/A
Ham Hock Soup N/A

Seafood Udon £8.95
- King prawns, squid, scallops, sliced fishcake, mixed peppers, seasonal greens, in an oyster, garlic and wine sauce served with udon noodles.
Chilli Beef Ramen £9.25
- Spicy soup and noodles with sliced, grilled sirloin steak, fresh chilies, red onion, beansprouts and coriander.
King Prawn Salad £8.50
- King prawn and asparagus tossed in rocket leaves with red onion, drizzled with honey, ginger and lime dressing.
Tsing Tao 330ml Bottle (Abv 5.0%) £3.20
King Prawn Katsu £4.75
- Four deep-fried prawns in crispy breadcrumbs served with sweet chilli sauce.
Seafood Ramen £8.95
- Soup and noodles topped with king prawns, squid, scallops, sliced fishcake, seasonal greens and spring onion.
Cava Brut Reserva, Zeta, Spain 750ml Bottle (Abv 11.5%) £15.95
Fruit Fritters £4.25

Smoked Haddock Risotto - locally smoked haddock and sautéed leeks with carnaroli rice and a soft poached egg £10.00
Lancashire Cheese And Onion Pie - served with a lancashire cheese and chive sauce and your choice of two sides £13.00
Sticky Toffee Pudding - with butterscotch sauce, toasted pecans and cheshire farm’s vanilla ice cream £5.50
Pan Seared King Scallops - with wasabi pea purée and crispy pancetta £8.00
Chickpea and Spinach Curry - chickpeas, baby spinach and roasted courgettes in a delicately spiced malayan curry sauce, served with fragrant jasmine rice and a hand pressed chili and spring onion flat £12.00
Wild Mushroom and Truffle Soup - with a lancashire cheese fritter £4.00
Four Cheese - mozzarella and tomato, mascarpone, goats cheese and gruyere, topped with fresh rocket and balsamic £8.50
Mozzarella and Tomato - with fresh basil and sun blushed tomatoes £7.50

Stir Fried Brown Mushroom & Bamboo Shoots in Oyster Sauce £8.80
Sizzling Duck with Black Bean Sauce £12.80
Stir Fried Shredded Pork with Salt & Pepper £10.80
Boiled Pork Dumplings (10) £6.50
Sizzling Lamb £12.80
Roast Pork Bun (3) £4.00
Stir Fried Scallops with Sweet & Sour Sauce £16.80
Salt & Pepper Fried Chips £4.00

Jamón de Bellota £14.00
- 48 months acorn fed Iberico ham
Ensalada mixta £5.00
- Mixed salad.
Patatas Bravas £7.00
- Fried potatoes with alioli and brava sauce.
Aceitunas £3.75
- Marinated green olives with mushrooms and peppers
Bacalao embarrado £9.00
- Cod fillets in Canarian marinade with peppers, black peppercorn, garlic and vinegar.
Croquetas £7.00
- Homemade croquettes, choose from Chipiron (squid in its ink), Bacalao (cod) or Jamón ibérico (Iberian ham).
Lagrimas de pollo £8.50
- Chicken strips in a honey and mustard sauce, on a bed of Mediterranean roast vegetables.
Rabas de Calamar £8.50
- Deep fried squid in batter with citric alioli.