All Season Caribbean Restaurant in Manchester Menu -

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All Season Caribbean Restaurant in Manchester has no menu available, but can choose from many other options such as American Vanilla Custard tart or Soda Folk Fizzy Cherry from Byron Piccadilly Gardens. Chorlton Metro Cafe offers many options including Water and Fanta. Pret A Manger - Oxford Street includes a wide range like Shot - Apple Cider Vinegar & Berries or Pure Pret Ginger Kombucha. Corn on the Cob and Half Rice and Half Curry Sauce from . Sapphire Indian Takeaway offers Saporito Restaurant and Mixed Roast Veg.

Nearby Sample Menus

Posh Cheddar & Pickle on Artisan N/A
Wiltshire-Cured Ham & Greve Cheese Baguette N/A
Salmon & Quinoa Protein Pot N/A
Smoked Salmon & Free Range Egg Breakfast Baguette N/A
Black Americano N/A
Pulled Pork Soup N/A
Porridge with Cranberry & Pomegranate Topping N/A
Tuna Melt Toastie N/A

Salt and Pepper Squid £5.25
- Tender pieces of squid lightly battered and tossed vegetables served with chilli soy sauce.
Grilled Sirloin Steak Salad £8.75
- Grilled sirloin steak on mixed green salad leaves with chilli soy dressing.
Chicken Pad Thai £7.95
- Spicy aromatic flat rice noodles with mushroom, tomatoes and mixed peppers.
English Tea £1.50
Vegetable (V) Khao Pad £7.95
- Egg fried rice with mixed pepper, pineapple, fine beans, onion and spring onions flavored with spices.
Seafood Udon £8.95
- King prawns, squid, scallops, sliced fishcake, mixed peppers, seasonal greens, in an oyster, garlic and wine sauce served with udon noodles.
Chicken Rendang £7.95
- Malaysian medium spiced curry with coconut, ginger and lemongrass.
Coca Cola 330ml Bottle £1.90

Cheese Board - a selection of english and continental cheeses all accompanied by apple and date chutney and biscuits £5.50 for 1, £9.50 for 2 people
Roasted Rump of Lamb - cheshire lamb rump served with either mint hollandaise or cornish honey and mustard gravy and your choice of two sides £16.50
Salami and Chilli - napoli salami, green chilli, tomato and mozzarella £9.00
Chargrilled King Prawns - king prawn, courgette and cherry tomato skewers served with fragrant jasmine rice and a smoky tomato and cumin sauce £15.50
Warm Mini Eccles Cakes - traditionally baked eccles cakes from richardson’s bakery served with black tea syrup and cornish clotted cream £5.50
King Prawn Linguine - linguine with pan fried king prawns, baby spinach, cherry tomatoes and garden peas in a creamy lemon, mascarpone and dill sauce £11.00
Malayan Chicken - chargrilled chicken breast in a coconut, chilli and lime sauce with fragrant jasmine rice and an onion pakora £13.50
Chargrilled Chicken - in a mushroom and tarragon sauce with your choice of two sides £14.00

Seafood & Sweet Corn Soup £4.50
Chicken with Lemon Sauce £10.80
Fried Rice (Child Portion) £5.90
Roast Pork Bun (3) £4.00
Chicken £10.80
Fried Rice Singapore Style £9.80
Prawn on Toast (2) £5.50
Mixed Mushroom with Seasonal Vegetables £8.80

Ensalada mixta £5.00
- Mixed salad.
Jamón de Bellota £14.00
- 48 months acorn fed Iberico ham
For 2 £30.00
Champiñones al ajillo £8.00
- Sauteéd mushrooms in butter, garlic, parsley and white wine.
Pan con Alioli £3.50
- Mixed artesan bread with alioli
Patatas Bravas £7.00
- Fried potatoes with alioli and brava sauce.
Secreto Ibérico al Mango £12.00
- Iberian pork tenderloin steak on a mango chutney.
Rabas de Calamar £8.50
- Deep fried squid in batter with citric alioli.