Al-Quds in Manchester Menu

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Al-Quds in Manchester has no menu available, but can choose from many other options such as Yum Ta Lay or Yum Ped Yang from Indus Tandoori Restaurant. Ikan Restaurant offers many options including Appletiser and J20 (Various Flavours). Rustik includes a wide range like Birra Moretti or Brooklyn Lager. Blackcurrant Mousse Tart (V) (VE) and Sticky Toffee Pudding (V) from . Miller & Carter offers Frankie and Benny's Uk and Rekorderlig Strawberry And Lime.

Nearby Sample Menus

Double Berry Muffin N/A
Mature Cheddar & Pret Pickle N/A
Grapes N/A
Salmon & Quinoa Protein Pot N/A
Cranberries in Coats N/A
Peppermint Peace N/A
Turkey & Bacon Toastie N/A
Deluxe Sushi N/A

King Prawns Pad Thai £8.95
- Spicy aromatic flat rice noodles with mushroom, tomatoes and mixed peppers.
Ngau Lam with San-men £8.50
- Oriental braised beef with seasonal greens over egg noodles in soup.
Elderflower Presse 275ml Bottle £2.00
King Prawn Katsu £4.75
- Four deep-fried prawns in crispy breadcrumbs served with sweet chilli sauce.
Seafood Fragrant Rice Gaeng Daeng £8.95
- A fiery red curry and creamy coconut dish, flavored with coriander and lime topped with crushed peanuts.
Cranberry and Orange Presse 275ml Bottle £2.00
Katsu Chicken Curry Gaeng Keow Wan £7.95
- A spicy green curry with creamy coconut, flavored with Thai basil and lime leaves.
Ngau Lam Gaeng Keow Wan £8.50
- A spicy green curry with creamy coconut, flavored with Thai basil and lime leaves.

Pot Roast Beef - braised cheshire beef with a pancetta, chestnut and sage croquette, red wine gravy and your choice of two sides £16.50
Mozzarella and Tomato - with fresh basil and sun blushed tomatoes £7.50
Sweet Chilli Chicken - marinated chicken, spring onion, red chilli, mozzarella and tomato, drizzled with sweet chilli sauce £9.50
Roasted Rump of Lamb - cheshire lamb rump served with either mint hollandaise or cornish honey and mustard gravy and your choice of two sides £16.50
Pan Fried Chicken Livers - in a marsala cream sauce with toasted pinenuts and sweet white grapes on toasted rustic bread £6.50
Goats Cheese, Red Pepper & Sun Blushed Tomato - with field mushrooms, tomato and mozzarella £9.00
Mango and Passionfruit Sorbet - with fresh summer berries £5.50
Tomato & Basil Bruschetta - with red onion, sea salt and olive oil £4.00

Ma Po Tou Fu £9.50
Minced Chicken & Lettuce Wrap £8.50
Seafood Hot & Sour Soup £4.50
Mixed Mushroom with Beancurd £8.80
Stir Fried Scallops with Salt & Pepper £16.80
Roast Duck with Plum Sauce £12.80
Set Vegetarian Menu (Minimum for 2) £44.00
- Soup: mixed seafood & sweet corn soup or hot & sour soup or egg & beancurd soup. Starters: steam scallop with vermicelli and garlic sauce. Second: lobster. Mains: sizzling chicken in black bean sauce, king prawn with gong bao sauce, stir fried seasonal vegetable, yang chow fried rice, duck with plum sauce, deep fried squid with egg flour, sweet & sour sea bass, dry chili fried green beans, fried soft noodle. Dessert & fruit: fruit platter & chinese tea or coffee.
Fried Cabbage with Dry Chili £9.80

Pan con Alioli £3.50
- Mixed artesan bread with alioli
Lagrimas de pollo £8.50
- Chicken strips in a honey and mustard sauce, on a bed of Mediterranean roast vegetables.
Secreto Ibérico al Mango £12.00
- Iberian pork tenderloin steak on a mango chutney.
Aceitunas £3.75
- Marinated green olives with mushrooms and peppers
Croquetas £7.00
- Homemade croquettes, choose from Chipiron (squid in its ink), Bacalao (cod) or Jamón ibérico (Iberian ham).
Pastel de Plátano £7.00
- ovenbaked banana cheesecake.
Albóndigas de la Abuela £8.50
- Original grandma’s recipe meatballs.
Escalopines de pollo £8.00
- Chicken mini fillets in breadcrumbs with a soy-bbq sauce.