4244 Edge Street in Manchester Menu

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4244 Edge Street in Manchester has no menu available, but can choose from many other options such as GPG Garganega, Pinot Grigio (Bottle) or Savanna Dry Cider 330ml 5.% from Vapiano Manchester. Dough Pizza Kitchen offers many options including Nduja Mayo and Mango Chutney. Papa Johns includes a wide range like Mountain Dew (1L) or Ballygowan Water 500ml. 7Up (0.33l) and Tango (0.33l) from . Ming Chef offers Wasabi Sushi Restaurant and S6. Kyoto.

Nearby Sample Menus

High Fibre Muffin N/A
Macchiato N/A
Lemon Cheesecake Pot N/A
Deluxe Sushi N/A
Oat, Apple & Raisin Cookie N/A
Classic Ham & Eggs Bloomer N/A
Hoisin Duck Salad Wrap N/A
Peppermint Peace N/A

Pinot Grigio, De Castella, Italy 175ml Glass (Abv 12%) £3.75
Teriyaki Chicken Salad £7.50
- Grilled teriyaki marinated chicken on mixed green salad leaves with chilli soy dressing.
Grilled Sirloin Steak Salad £8.75
- Grilled sirloin steak on mixed green salad leaves with chilli soy dressing.
Meriot, Sol De Andes, Chile 175ml Glass (Abv 13.5%) £3.75
Vegetable Tempura (V) £4.25
- A mixture of vegetables lightly deep fried tempura style, served with wasabi and soy sauce.
Grilled Organic Salmon Ramen £8.95
- Soup and noodles topped with grilled filet of organic salmon in teriyaki sauce, seasonal greens, beansprouts and spring onion.
Ice-cream £3.75
Chicken Skewers with Satay Sauce £4.50
- Four skewers of grilled chicken and mixed peppers, served with peanut satay sauce.

Pan Seared Tuna - sashimi grade tuna loin served with salsa verde and your choice of two sides £18.50
Chocolate Orange Tiramisu - cointreau soaked sponge, coffee and mascarpone served with orange scented cream £5.50
Smoked Haddock and Gruyere - with spinach, black olives, roasted garlic and an egg on a crème fraiche base (no tomato) £10.00
Sticky Toffee Pudding - with butterscotch sauce, toasted pecans and cheshire farm’s vanilla ice cream £5.50
Chickpea and Spinach Curry - chickpeas, baby spinach and roasted courgettes in a delicately spiced malayan curry sauce, served with fragrant jasmine rice and a hand pressed chili and spring onion flat £12.00
Chocolate Brownie Bites - little chocolate chip and pecan brownies, for when you can’t manage a full dessert! £3.50
Chocolate Volcano - warm chocolate sponge with a gooey chocolate fondant centre served with cheshire farm’s honeycomb ice cream £5.50
Pan Fried King Prawns - on toasted rustic bread with sweet red peppers, cherry tomatoes and a chilli, garlic and lemon sauce £7.50

Beef with Glass Noodle & Satay Sauce in Casserole £13.80
Lamb with Curry Sauce £12.80
Salt & Pepper King Prawn (Off Shell) £13.80
Salt & Pepper Beancurd (V) £6.50
Deep Fried Squid with Egg Flour £13.80
Egg Fried Rice £3.00
Seafood Hot & Sour Soup £4.50
Gong Bao King Prawn £13.80

For 2 £30.00
Aceitunas £3.75
- Marinated green olives with mushrooms and peppers
Gambas al ajillo £9.00
- King prawns in garlic, parsley and chilli.
Tortilla Espanola £6.00
- Traditional Spanish omellete.
Rabas de Calamar £8.50
- Deep fried squid in batter with citric alioli.
Croquetas £7.00
- Homemade croquettes, choose from Chipiron (squid in its ink), Bacalao (cod) or Jamón ibérico (Iberian ham).
Selección de Bellota £18.00
- Acorn fed cured meats with jamón, chorizo, lomo and salchichon
Champiñones al ajillo £8.00
- Sauteéd mushrooms in butter, garlic, parsley and white wine.