333 Chinese Takeaway in Manchester Menu

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333 Chinese Takeaway in Manchester has no menu available, but can choose from many other options such as Mixed Wrap or Chicken Pakora Wrap from Indihome. Antelope offers many options including Olive Salad and Indian Green Salad. Proove includes a wide range like Coca Cola or San Pellegrino. Brouilly ‘Les Thibaults’ Gamay (France) (VG) and Inurrieta Crianza Cabernet Sauvignon, Merlot, Graciano (Spain) (VG) from . Salut offers Randall and Aubin Manchester and Frobishers Juice (250ml).

Nearby Sample Menus

Salmon, Kale & Roasted Pumpkin Oil Salad N/A
Pret Bakewell N/A
Pret A Mango N/A
Classic Ham & Eggs Bloomer N/A
Italian Prosciutto on Artisan N/A
Egg & Spinach Protein Pot N/A
Porridge Topping - Honey N/A
Wasabi Popcorn N/A

Egg Fried Rice £2.50
Teriyaki Chicken Salad £7.50
- Grilled teriyaki marinated chicken on mixed green salad leaves with chilli soy dressing.
Cranberry and Orange Presse 275ml Bottle £2.00
Seafood Ramen £8.95
- Soup and noodles topped with king prawns, squid, scallops, sliced fishcake, seasonal greens and spring onion.
Sparkling Mineral Water 330ml Bottle £1.50
Hot Chocolate £2.00
Char Slu Ramen £7.95
- Soup and noodles topped with slices of honey roasted pork, garnished with seasonal greens, beansprouts and spring onion.
Double Espresso £1.80

Pan Seared Tuna - sashimi grade tuna loin served with salsa verde and your choice of two sides £18.50
Slow Braised Meatballs - herby pork, beef and ricotta meatballs with pappardelle pasta in a rustic chilli and tomato ragù £10.50
Pot Roast Beef - braised cheshire beef with a pancetta, chestnut and sage croquette, red wine gravy and your choice of two sides £16.50
Chicken and Pancetta Gnocchi - braised chicken in a pancetta, white wine and mushroom cream sauce with fresh buttered gnocchi £6.50
Pan Fried King Prawns - on toasted rustic bread with sweet red peppers, cherry tomatoes and a chilli, garlic and lemon sauce £7.50
Freshly Baked Bread £3.50
New Potatoes - served steamed and tossed with butter and herbs £3.50
Chickpea and Spinach Curry - chickpeas, baby spinach and roasted courgettes in a delicately spiced malayan curry sauce, served with fragrant jasmine rice and a hand pressed chili and spring onion flat £12.00

Set Vegetarian Menu (Minimum for 2) £44.00
- Soup: mixed seafood & sweet corn soup or hot & sour soup or egg & beancurd soup. Starters: steam scallop with vermicelli and garlic sauce. Second: lobster. Mains: sizzling chicken in black bean sauce, king prawn with gong bao sauce, stir fried seasonal vegetable, yang chow fried rice, duck with plum sauce, deep fried squid with egg flour, sweet & sour sea bass, dry chili fried green beans, fried soft noodle. Dessert & fruit: fruit platter & chinese tea or coffee.
Hot & Sour Shredded Potato £7.80
Crispy King Prawn with Dry Chili Szichuan Style £13.80
Chicken with Lemon Sauce £10.80
Stir Fried Squid with Salt & Pepper £12.80
Fried Rice with Pineapple £6.80
Roast Duck with Garlic in Casserole £13.80
Spare Ribs £8.50

Pollo al Salmorejo £8.50
- Chicken strips cooked in a traditional canarian sauce, topped with almond flakes.
Bacalao embarrado £9.00
- Cod fillets in Canarian marinade with peppers, black peppercorn, garlic and vinegar.
Croquetas £7.00
- Homemade croquettes, choose from Chipiron (squid in its ink), Bacalao (cod) or Jamón ibérico (Iberian ham).
Chorizo al vino £7.50
- Chorizo cooked in Rioja red wine.
Jamon Ibérico £10.00
- 36 months cured Iberico Ham.
Ensalada mixta £5.00
- Mixed salad.
Pimientos Padron £6.00
- Padron peppers with red wine infused salt.
Secreto Ibérico al Mango £12.00
- Iberian pork tenderloin steak on a mango chutney.