1610 Steak Restaurant in West Yorkshire Menu

Are you the owner? Manage this listing for free.

1610 Steak Restaurant in West Yorkshire has no menu available, but can choose from many other options such as orange press or veg press from itsu. Porter Pizza offers many options including Orangina (Bottle) and Diet Coke (Bottle). Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers The Cafe and Cheese Cake.

Nearby Sample Menus

Lemon Rice Bosmati rice stir fried and lightly flavoured with fresh lemon. £2.50
Garlic Mushrooms Mushrooms gently cooked in herbs and spices served on a bed of garlic and parsley sauce. £3.90
Tandoori Chicken Tender Chicken marinated with medium spices and yoghurt and cooked in the Tandoor. £3.90
Murgh Channa Balti (Chicken & chick peas) £8.90
Vegetable £7.90
A selection of imaginative chutneys and relishes £1.90
Chicken Manchurian Worldwide popular Chinese dish. Does not need any introduction. Medium-sweet £9.90
Jal Murgh Lassandar Tikka of chicken cooked in a pungent garlic and fresh green chillies. A South Indian favourite. Hot £9.90

Mushroom Bhaji £3.00
Chicken Jalfrezi (chicken cooked with onions, peppers, tomatoes, green chillies, herbs & spices) £5.50
Mushroom Rice £2.00
Shami Burger (Single/Double) £3.00/£3.50
Mixed Bhaji ( Mushroom & Onion Bhaji) £2.50
Balti, dry fish, cooked with tomato & herbs & spices (Chicken/Lamb/Keema/Prawn/King Prawn/Chicken Tikka) £5.50/£5.50/£5.50/£6.00/£7.00/£6.00
Onion Bhaji £2.00
Garlic Bread Supreme, with cheese £4.50

Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
•Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50
Mini chocolate oranges £2.95
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
Buttered new potatoes £2.25

Salt & Pepper Chicken Strip (Hot) £5.50
Mock Chicken Pad Thai (Extra Hot) (Nut Free) (With Egg) £6.50
Beef Udon (Hot) £7.20
Chicken & Sweet Corn Soup £3.50
Special £7.40
Salt & Pepper Chips (Hot) £3.50
King Prawn £7.40
Beef £7.00

Rice £1.50
Chicken Tikka Masala £6.50
- UK’s best and most popular dish cooked with our own special tandoori sauce, coconut powder and fresh cream.
Tarka Daal £2.00
Naga Shatkora Donner Tikka Masala £6.00
Meat Steak and Chips £4.50
Keema and Cheese Naan £2.00
Vegetable £5.00
3 Pieces Wings £2.00

Bean Curd (V) £5.95
- Deep fried bean curd served with peanut sauce.
Grilled Lamb Chops £8.95
- Char-grilled lamb chops marinated in ground pepper and herbs served on a sizzler with special spicy dried chilli sauce.
Tiger Prawn Green Curry (Moderately Spicy) £13.95
- Tiger prawns green curry, with aubergine, French beans, courgettes, kaffir lime leaves and basil cooked in coconut milk. This Thai curry has a flavour that is both medium spicy and rich.
Chicken with Fresh Ginger and Black Bean £10.95
- Stir-fried chicken with fresh ginger, onion, spring onion, peppers in soya and black bean sauce.
Steamed Thai Jasmine Rice £3.25
Pad Thai Noodle with Mixed Vegetables £8.95
- Stir-fried rice noodles with bean sprouts, bean curd in our specially made pad Thai sauce and egg.
Sweetcorn Cake (V) £5.95
- Deep fried sweetcorn cakes served with sweet chilli sauce.
Jungle Curry (Spicy) £10.95
- The ultimate Thai curry with chicken, bamboo shoots, aubergine, French bean, basil, baby corn, lesser galangal (krachai) cooked with exotic herbal curry paste. It is sure to burn off extra calories with its hot and spicy flavour.

Tofu & Veg Spring Rolls Vermicelli Salad (V) £5.40
Beef Viet Noodle Soup £7.20
Coca-Cola Zero (0.33L) £1.80
Pork Roll Viet Baguette £5.40
Sauteed Beef Vermicelli Salad £7.20
Spring Rolls Vermicelli Salad £6.00
Pork & Prawn Rice Paper Roll £2.40
Grilled Fish Viet Baguette £6.00

Spicy Salad £1.50
Murgh Tikka £13.95
- Diced spring chicken breast marinated in a delicate mix of yoghurt fresh cream with roasted spices, freshly grilled served with salad, raita-dahi and pilau or plain nan.
Chicken Pocharga £10.90
- Sweet and sour creamy chicken with onions, pineapple and fresh coriander.
Jhinga Kabir Garlic £10.95
- Large king prawns immersed in a lightly spiced garlic butter mix and grilled with shells.
Vindaloo £9.70
- A very hot dish with ground chilli seeds, lemon juice and potato.
Machee (Fish) £11.70
Paneer Biryani (Cheese) £10.90
Chicken Pasinda Korma (Contains Nuts) £11.20
- Diced breast of spring chicken with a hint of green cardamoms and rose water in a smooth mild creamy sauce with crushed nuts and sultanas.

King Prawn Omelette 大虾烘蛋 £7.92
Roasted Duck with Hot & Spicy Sauce 辣炒鸭肉 £7.81
Crispy Pork with Sweet Vinegar Sauce & Rice 糖醋里脊飯 £8.36
Salt & Pepper Meaty Pork Spare Ribs 椒鹽排骨 £6.71
Homemade Pork Dumpling (6) 手工猪肉水饺 £5.39
- Served with Chinese vinegar.
Special with Mushroom 特色蘑菇 £6.82
Roasted Duck in OK Sauce OK酱炒鸭 £7.81
Roasted Duck with Mushroom 蘑菇炒鸭肉 £7.81

Seeds & Fruit Mix Topper Vg
- A mix of toasted pumpkin and sunflower seeds, golden raisins, dried cranberries and brown linseeds. Ideal for stirring into your porridge.
Mozzarella & Tomato Panini V
- Italian mozzarella & vine ripened tomato with basil pesto
Individual Cappuccino Cake V
- Our Nero coffee infused sponge, with a sweet coffee frosting, decorated with cocoa dusting and chocolate covered coffee beans.
Crudite & Red Pepper Houmous Vg
- Carrots, red pepper, sugar snap peas & cherry tomatoes with a red pepper houmous dip
Almond Biscotti V
- A twice-baked crunchy Italian biscuit containing almonds.
Gingerbread Man V
- Our very own Gino & Ginnie, a soft textured gingerbread biscuit with seasonal dress code.
Chargrilled Vegetable & Supergreen Salad Vg, Gf
- Chargrilled peppers and courgette with green salad, red pepper houmous, spinach and an orange & rosemary dressing.
Bacon Ciabatta Roll
- Our exclusive Nero coffee cured bacon in a buttered ciabatta roll

Terrys Gateaux £3.85
Crush Soda £1.59
- Grape or peach flavour.
Calypso £2.49
- Island wave limited edition, kiwi, mango lemonade, ocean blue, paradise punch or strawberry.
Chocolate Caramel Cheesecake £5.49
Strawberry French Slice £4.19
Chocomel £1.89
Peanut Butter Stack £5.49
Hershey's Chocolate Bar Milkshake £4.29

Mac 'n' Cheese £4.00
- Warm, cheesy goodness (V)
Slaw £3.00
- Creamy house slaw (V)
Mississippi Fried Chicken £7.00
- Stacked with hash browns, succulent chicken strips in a crispy coating, Monterey Jack cheese, smoky hickory BBQ and cheese sauce, lettuce, sliced tomatoes, gherkins and a dollop of mayo, all packed into a soft glazed bun
Coke Zero £1.50
- 330ml Can
Sweet Potato Fries £4.00
- Paired perfectly with any Stacks burger (V)
Classic £5.00
- Stacked with a juicy beef patty, sliced tomatoes, crunchy lettuce and a dollop of burger sauce, all packed into a soft glazed bun. A classic every time
Fanta £1.50
- 330ml Can
Cheese Melt £6.50
- Stacked with a juicy beef patty, double Monterey Jack cheese, gherkins, sliced tomatoes, crunchy lettuce and a dollop of burger sauce, all packed into a soft glazed bun

Mushy Pea Fritters £4.95
- George’s own recipe mushy pea fritters covered in crunchy seaweed crumb and drizzled with creamy horseradish mayo.
Quinoa and Vegetable Bowl with Sweet Potato Dumplings £12.95
- Steamed red and white quinoa with roast mushrooms, heritage carrots, edamame beans, grilled baby corn, spring onion, cucumber, roast shallot, cashew nuts and sweet potato dumplings with a warming pot of spicy coconut milk ‘tea’. Allergen: VE.
Stacked Fish Burger £12.95
- Cod goujons in a light lemon pepper crumb, served in a brioche bun with lettuce, tomato, campfire coleslaw, spicy mayo and proper chips.
Charcoal Grilled Halloumi £5.95
- Grilled halloumi served on a bed of sweet potato, spinach and chickpea curry. Allergen: V.
Side Salad £3.75
- Crisp baby gem, mixed leaves, tomato, red onion and roast peppers drizzled with basil oil. Allergen: VE.
Scampi in a Basket £13.95
- Langoustine tail freshly coated in George’s light lemon pepper breadcrumb, served with proper chips, mushy peas, tartare sauce, mixed baby leaf salad and tomato salsa.
George’s Warm Cherry Bakewell £5.95
- A true British classic. Cherry jam topped with almond frangipane in a pastry case, served warm with a scoop of vanilla ice cream and custard.
Stilton Chips £2.75

Strawberry £4.00
- Strawberry Shake made with real dairy ice-cream
Soda Folk Cream Soda £2.90
- 330ml Can
Buffalo Blue £7.00
- Stacked with a juicy beef patty, melting Dolcelatte Blue Cheese, crispy onion rings, lettuce with a generous dollop of blue cheese dressing and Buffalo hot sauce, all packed into a soft glazed bun
Vanilla £4.00
- Vanilla Shake made with real dairy ice-cream
Strathmore Still Water £2.60
- 330ml Bt
Strathmore Sparkling Water £2.60
- 330ml Bt
Cheese Melt £6.50
- Stacked with a juicy beef patty, double Monterey Jack cheese, gherkins, sliced tomatoes, crunchy lettuce and a dollop of burger sauce, all packed into a soft glazed bun
Classic £5.00
- Stacked with a juicy beef patty, sliced tomatoes, crunchy lettuce and a dollop of burger sauce, all packed into a soft glazed bun. A classic every time

New Orleans Chicken Salad £8.00
- Straight from the cajun kitchens; spicy chicken pieces on top of plenty of greenery and roasted med veg.
Side Salad (V) (GF) £3.00
Spicy Vegan Bean Burger (V) £8.25
- Rancheros beans, courgette & carrot patty with caramelised peppers and spinach, topped with vegan mozzarella. All nestled in a pretzel bun with a basket of sweet potato wedges.
Sam Adams Boston Lager £4.25
Baker’s Basket (V) £4.50
- Artisan olive ciabatta and tomato ciabatta with traditional olive oil and balsamic vinegar for dipping.
Fashion Victim Rose Prosecco £25.00
Chorizo Tapenade £6.50
- Pimento and soft cheese tapenade paired with olive ciabatta, tomato ciabatta and olives.
Veuve Clicquot Brut £65.00