Winthorpe Fish Bar in Nottinghamshire Menu

Winthorpe Fish Bar in Nottinghamshire has no menu available, but can choose from many other options such as Bottle Water or Dr Pepper (0.33L) from City Pizza. Kings Head offers many options including Baileys Coffee and Irish Coffee. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. 1.5 Ltr Bottle and 0.5 Ltr Bottle from . Pizza Time offers Five Guys and Corona.

Nearby Sample Menus

  • Prawn Cocktail £6.00
    • Classic-prawns with Marie Rose sauce and lettuce.
  • Avocado Salad (v) £4.50
  • Patlican Soslu (Fried Aubergine & Peppers) (v) £6.00
    • Aubergine, mixed sweet peppers, tomatoes, onion with fresh tomato and garlic sauce with yoghurt.
  • Garlic Mushrooms (v) £6.00
    • Mushroom sautéed with cherry tomatoes, spinach, cream and garlic.
  • Tarama Salad £7.00
    • Homemade fish roe pate, mixed with potatoes, olive oil and lemon juice.
  • Chicken Shish £7.50
  • Islim Kebab (Aubergine Parcels) £17.00
    • Diced lamb wrapped in aubergine sliced cooked with tomatoes, onion, garlic and spices served with bulgar.
  • Fish Fingers & Chips £6.50
  • Mixed cheeses & red onion (v) £4.50
  • - -
  • Sautéed mushrooms, mixed cheddar, Stilton, Brie, grilled bacon, sautéed red onion or jalapenos All toppings £1.25 each
  • Seafood Linguini, prawns, mussels, cockles & squid, sautéed with garlic, chilli & spring onion, within a white wine & cherry tomato sauce. -
  • Bread & butter £1.20
  • Taylors pie of the day served with seasonal vegetables & your choice of potatoes £9.50
  • Taylors pie, hand cut chips & garden peas £5.50
  • All our steaks are chargrilled to your liking and are accompanied by vine tomato, mushrooms and onion rings… Your choice of hand cut chips, spicy spirals, jacket potato, fresh mash or new potatoes an -
  • Filetto alla Favorita Fillet Steak filled with pate wrapped in bacon, cooked with caramelised shallots. In a rich port sauce on crouton (this dish can not be cooked well done) £21.50
  • Filetto Alla Griglia Fillet steak, chargrilled to your liking served with shallow fried mushrooms & Onion rings. £18.50
  • Pollo Stroganoff Diced pieces of marinated chicken breast cooked with mushrooms, fresh mustard & a hint of brandy, simmered in a cream sauce. £14.90
  • Calzone Bolognaise Our classic pizza base folded and filled with homemade bolognaise sauce, mozzarella, mushrooms, olives topped with our tomato sauce & a touch of cheese & ground black pepper. £11.90
  • Piccante Spicy beef, onions, peppers, mushrooms and chilli. £9.90
  • Medaglione Slices of Fillet Steak panfried in truffle oil with mixed woodland mushrooms & shallots. Seasoned with sage in a vino bianco & cream sauce £20.90
  • Mixed Salad £3.45
  • Calzone Tradizioiale Our classic pizza base folded & filled with pepperoni, mushrooms, peppers & fresh green chillis. Topped with our tomato sauce & a touch of cheese. £11.90
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Pathia Hot, sweet and sour curry - Chicken, Beef, Lamb, Chicken Tikka, Prawn, King Prawn, Vegetable £7.90/£8.50/£8.50/£8.50/£8.60/£11.90/£7.70
  • Sag Mushroom Cheese Spinach and mushroom with cheese £4.10
  • Puri £1.10
  • Tandoori Chicken £4.30
  • Dupiaza Medium curry cooked with Chopped fried onions - Chicken, Beef, Lamb, Chicken Tikka, Prawn, King Prawn, Vegetable £7.90/£8.50/£8.50/£8.50/£8.60/£11.90/£7.70
  • Rogan Josh Medium curry cooked with onion, fresh tomato and fresh coriander - Chicken, Beef, Lamb, Chicken Tikka, Prawn, King Prawn, Vegetable £7.90/£8.50/£8.50/£8.50/£8.60/£11.90/£7.70
  • Papadom £1.00
  • Dhal Gosht Slightly hot beef curry cooked with lentils £8.50
  • Canned Soft Drinks £1.00
  • Tea £1.50
  • Mango Shake £3.00
  • Chicken Tikka Bhuna £8.50
  • Chicken Biryani £8.00
  • Paneer Paratha £3.50
  • Chicken Tikka Curry £8.50
  • Lamb Samosa £1.00
  • House Fries £3.00
    • The perfect SideKick to any Stacks burger (V)
  • Appletizer £2.90
    • 275ml Bt
  • San Pellegrino Orange £1.80
    • 330ml Can
  • Smoky Beet £6.00
    • Stacked with a sweet beetroot patty, smoky hickory BBQ sauce, fried onions, crunchy lettuce, gherkins and a dollop of vegan mayo, all packed into a soft glazed bun (V)
  • Mac 'n' Cheese £4.00
    • Warm, cheesy goodness (V)
  • Rekorderlig Strawberry and Lime £4.90
    • 500ml Bt 4.0%
  • BBQ Chicken Wings £5.00
    • Chicken wings tossed in sticky BBQ sauce
  • Coke Zero £1.50
    • 330ml Can
  • Spicy Halloumi & Chickpeas - slow roasted halloumi & chickpeas with a zesty red onion sauce served with a flame grilled tortilla £4.95
  • Brekkie Sandwich - baconesque, fried free-range organic egg and fresh tomato in granary bread with ketchup and mayo £4.95
  • Display Case - full of tasty goodies £2.95
  • Alley Salad - sun dried tomatoes, roasted peppers and spinach amongst crunchy leaves and fresh tomatoes drizzled with the house dressing £6.25
  • Alley Breakfast - the ultimate veggie breakfast with alley style baconesque, sausage, hash brown, grilled tomato, mushroom, organic beaked beans, scrambled eggs and toast. £5.95, add extra items: 90p
  • Organic Marinated Tofu Steak - seared organic tofu steak in a spicy marinade stacked atop root vegetable mash and surrounded by a rich red wine and tomato sauce, served with pan fried green beans £7.95
  • Fred - smoked tofu, peppers and coriander mayo £4.95
  • Falafel - served with mint yoghurt, hummus, pitta and lots of shredded salad £6.95
  • Vegetarian £8.50
    • Cheese, tomato, mushroom & green peppers.
  • Mexican £8.50
    • Cheese, tomato, onions & jalapeño.
  • Sheesh Chicken Tikka Mix £8.00
  • Sheesh Kebab £8.00
  • Spring Roll £1.50
  • Peri Peri Pizza £5.50
    • Peri peri sauce, jalapeños, tandoori chicken & green peppers.
  • Hawaiian £8.50
    • Cheese, tomato, ham & pineapple.
  • Deal 7 £5.00
    • 2 SFC, fries & can.
  • Five Guys Shake £5.25
    • Customise your milkshake with as many of our 11 Mix-ins as you want. For the adventurous, add free bacon bits.
  • BLT £5.00
    • A pile of our crispy, sweet apple-wood smoked bacon with fresh-cut, full-flavoured tomato and cool, crunchy lettuce on a toasted bun.
  • Cheeseburger £9.25
    • Our regular two-patty burger with two slices of melted American cheese added.
  • Little - Cajun Style £3.45
    • Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
  • Little Five Guys Style £3.45
    • Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
  • Sprite £2.50
    • Sprite 500ml Bottle
  • Brooklyn Lager £4.50
    • 330ml.
  • £6.95
  • Diet Coke £2.85
  • Brussels Sprouts and Baby Spinach (V) £4.50
    • Sautéed with roasted garlic butter
  • Bill's Pink Lemonade £3.75
  • Sweet Potato and Ginger Soup (VG) £5.95
    • with pink peppercorns & toasted focaccia
  • Crispy Calamari £6.95
    • with red chilli & lime aioli
  • Halloumi Burger £10.95
    • Chargrilled red peppers, hummus, red onion, sweet chilli sauce and pea shoots on a sesame seed bun served with garlic & lemon aioli & rosemary salted fries.
  • £12.95
  • Peroni £4.50
    • 330ml 5.1%
  • Deep fried Brownie & Cheesecake Burrito £4.99
    • Deep fried brownie & cheesecake burrito
  • Budweiser Prohibition £2.99
    • 330ml ABV% 0.05
  • Barbacoa Beef Bowl £7.99
    • Slow cooked barbacoa beef bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
  • Salsa Pot £0.49
  • Rekorderlig Strawberry & lime £4.49
    • 500ml ABV 4%
  • Arizona Peach Iced Tea £3.59
    • 500ml
  • Bundle for Two £15.99
    • Two burritos with salsa nachos and two soft drinks
  • Guacamole Pot £0.99
  • Curry Mutton £3.75
  • 3C'z Calypso Cabbage (Vege) £3.75
  • Brown Stew Chicken (Boneless) £3.75
  • Fish Bites Boneless £3.75
  • Calypso cabbage portion £1.50
  • 3 Cz Carrot Cake £1.00
  • x3 dumplings in sauce (jerk, curry, veg) £2.00
  • Jerk Chicken (Boneless) £3.75
  • Keema Rice £4.50
    • Pulao rice cooked with lamb mince.
  • Mixed Green Salad £3.25
  • Chicken Karahi (Very Spicy) £11.50
    • Tender pieces of chicken cooked in a thick onion and tomato gravy, garnished with coriander and ginger.
  • Keema Naan (Medium Spicy) £4.25
    • Flour Bread stuffed with minced of lamb cooked in tandoor.
  • Cheese and Chilli Naan (Very Spicy) £4.25
    • Flour Bread with a filling of cheddar cheese and green chillies.
  • Lamb Chettinand (Very Spicy) £11.25
    • Tender lamb cubes, cooked in South Indian spices, a delicacy from the chettinad region of the Sivaganga district of Tamil Nadu.
  • Curry Sauce £4.95
    • Available in mild, medium, hot and extra hot.
  • Daal Makhani (Medium Spicy) £8.25
    • Favourite of Punjab, cooked in creamy butter sauce over time for a rich flavour.
Winthorpe Fish Bar

Winthorpe Fish Bar

location

Address

3 Meering Avenue, Off Winthorpe Road, Newark-on-Trent NG24 2BL, England

phone

Phone

01636918470

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 1:30 PM, 4:30 – 9:00 PM, Tuesday: 11:30 AM – 1:30 PM, 4:30 – 9:00 PM, Wednesday: 11:30 AM – 1:30 PM, 4:30 – 9:00 PM, Thursday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM, Friday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM, Saturday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Fast Food

features

Features

Wheelchair accessible ,  Seating ,  Street Parking ,  Child-friendly ,  Outdoor Seating ,  Cash only ,  Takeout

Location
3 Meering Avenue, Off Winthorpe Road, Newark-on-Trent NG24 2BL, England
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