Address
Wilford Lane, Wilford, Nottingham NG11 7AX, England
Wilford Green in Nottinghamshire Menu
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Wilford Green in Nottinghamshire has no menu available, but can choose from many other options such as Rekorderlig Strawberry and Lime or Brooklyn Special Effects from Frankie & Benny's New York Italian Restaurant & Bar - Nottingham. Apollo Inn offers many options including San Pellegrino Pompelmo and San Pellegrino Aranciata. Marco and Carl includes a wide range like J20 or Iron Bru. Kids Omelette and Kids Vegetable Fingers from . jungle club offers Oriental Chef Take Away and Pineapple Fritter.
Nearby Sample Menus
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Cacik (Classic Tzatziki) (v) £6.00
- Yoghurt with finely chopped cucumber, mints and garlic.
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Karisik Sicak (Hot Meze Platter) £10.00
- Falafel, filo pastry with feta, kalamar, mitite kofte, grilled halloumi.
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Antalya Special Steak £21.00
- Grilled sirloin steak served with specially prepared sauce with tomatoes, peppers, onions and served with French fries and vegetables.
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Mixed Kebab £17.00
- Marinated cubes of chicken & lamb, lamb kofte and lamb cutlet served with rice and salad.
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Vegetarian Guvec £15.00
- Mushroom cooked with tomatoes, aubergine, peppers, onion and garlic served with bulgar.
- Chocolate Fudge Cake £4.00
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Hummus Kavurma (Hummus with Lamb) £8.00
- Hummus with diced lamb and pine kernel topping.
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Salmon £18.00
- Grilled fillet salmon with white sauce served with mixed vegetables.
- Garlic baguette with cheese £3.10
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- Warm confit duck, sweet chilli sauce, rocket, orange segments, mange tout & cucumber salad with sesame seeds -
- Cup of soup £1.50
- Roast Mediterranean vegetables in a tomato & pesto sauce with tagliatelle (v) -
- Homemade lasagne … choose from Roasted Vegetable (v), Prime Beef or Chicken & Spinach All presented with your choice of potatoes or fresh garden salad -
- Homemade fish cakes upon mixed leaves with a sweet chilli dip £4.90
- Mixed cheddar £1.00
- Veal Milanese Veal steak coated in grated parmesan & blackpepper breadcrumbs. Shallow fried to a golden finish. £19.50
- - Also available with prawns £6.90
- Calzone Ananas Our classic pizza base folded & filled with homemade bolognaise sauce, chicken, sweet-corn & pineapple, topped with our tomato sauce & a touch of cheese & ground black pepper. £11.90
- Pollo Parmigiano Char-grilled chicken & mushrooms with a sprinkling of parmesan & fresh basil. £10.90
- Pollo Asparagus Chicken breast shallow fried in white wine, cream & a touch of dijon mustard, topped with asparagus & golden parmesan cheese. £14.50
- Filetto Alla Griglia Fillet steak, chargrilled to your liking served with shallow fried mushrooms & Onion rings. £18.50
- Filetto Diana Fillet steak chargrilled and served in a rich mushroom, brandy and cream sauce £19.90
- Diavolo Devilishly spicy with pepperoni, onions, peppers & tabasco, plus extra fire with green chilli’s. £9.90
- Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
- Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
- King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
- Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
- Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
- Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
- Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
- Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
- Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
- Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
- Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
- King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
- Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
- Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
- Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
- Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
- Aloo Paratha £3.50
- Methi Paratha £3.50
- Shahi Paneer + 2 Roti £7.00
- Mixed Paratha £4.00
- Poppadom £1.00
- Pav Bhaji £6.50
- Samosa Chaat £5.00
- Chicken Samosa £1.00
- Achari Slightly hot curry cooked with lime pickle. - Chicken, Beef, Lamb, Chicken Tikka, Prawn, King Prawn, Vegetable £7.90/£8.50/£8.50/£8.50/£8.60/£11.90/£7.70
- Bindi Bhaji Ladies fingers £4.10
- Chicken Morisa Chicken cooked in a fairly hot sauce with fresh chillies, yoghurt, cream, and fresh coriander £8.90
- Samosa (Beef or Vegetable) Layers of pastry filled with spiced vegetable or beef £3.90
- Chicken Tikka Pieces of chicken marinated in spices and barbecued in the tandoori £4.30
- Mushroom Bhaji Lightly spiced mushroom £4.10
- Chicken Shashlik £11.50
- Beef Biryani £11.50
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Regular Five Guys Style £5.00
- Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
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Cheese Veggie Sandwich £4.50
- Create your own Veggie Sandwich with any or all of our 15 free toppings. Then add melted American cheese.
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Little Bacon Cheeseburger £7.95
- Our single patty burger with crispy, sweet apple-wood smoked bacon and a slice of melted American cheese.
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Bacon Dog £7.45
- Our All-beef Hotdog with a layer of crispy, sweet apple-wood smoked bacon.
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Large Five Guys Style £5.75
- Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
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BLT £5.00
- A pile of our crispy, sweet apple-wood smoked bacon with fresh-cut, full-flavoured tomato and cool, crunchy lettuce on a toasted bun.
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Glaceau Smart Water £2.20
- Glaceau SmartWater 600ml Bottle
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Bacon Cheese Dog £7.95
- Our All–beef Hotdog with a layer of melted American cheese topped with crispy, sweet apple-wood smoked bacon.
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Arizona Peach Iced Tea £3.59
- 500ml
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Beef Barbacoa Burrito £7.49
- We take it slow to get it juicy and tender…slow cooked Beef in BBQ sauce
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Tortilla Chips & Dips £1.79
- Crispy tortilla chips with sour cream and homemade salsa
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Meal Deal for One £9.99
- Burrito with tortilla chips and dips and a soft drink
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Chicken Tinga Bowl £7.99
- Tender chicken tinga bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
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Gusto Ginger Beer £2.99
- 275ml
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Belvoir Raspberry Lemonade £2.99
- 250ml
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Starthmore (Still) £1.49
- 330ml (Bottle)
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Strathmore Sparkling Water £2.60
- 330ml Bt
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House Fries £3.00
- The perfect SideKick to any Stacks burger (V)
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Rekorderlig Strawberry and Lime £4.90
- 500ml Bt 4.0%
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Mac 'n' Cheese £4.00
- Warm, cheesy goodness (V)
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Onion Rings £3.00
- Beer battered crispy onion rings (V)
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Hickory Smoke £7.50
- Stacked with a juicy beef patty, double Monterey Jack cheese, bacon, grilled onions ,crispy onion rings, burger sauce and a dollop of smoky hickory BBQ sauce, all packed into a soft glazed bun.
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Strawberry Drizzled Cheesecake £4.00
- A crumbly biscuit base topped with a smooth strawberry cheesecake filling
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Appletizer £2.90
- 275ml Bt
- Brown Stew Chicken (Boneless) £6.00
- Cake & custard £1.00
- Fried Fish Boneless £3.75
- 3 Cz Rum Cake (Wray & Nephews) £1.00
- Fish Bites £2.50
- Add Custard 60p
- Fish Bites Boneless £3.75
- Callaloo portion £1.50
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Creamy Mushrooms on Garlic Focaccia (V) £6.75
- Deep-fried mushrooms with a wild mushroom cream sauce
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Meantime Yamina Red Ale £4.50
- 330ml 4.1%
- Elderflower Pressé £3.75
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Mini Cumberland Sausages £5.25
- with honey & grain mustard
- Carrot Cake (V) £4.25
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Macaroni Cheese £10.95
- with a green leaf and mixed seed salad.
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Carrot, Cashew Nut and Mushroom Wellington (VG/N) £11.95
- with butterbean mash, long stem broccoli & rich vegetable gravy
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Meantime Pale Ale £4.50
- 330ml 4.3%
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Garlic Delight £8.50
- Garlic butter, mushroom, onions & sweetcorn.
- Lamb Palak (Spinach) £7.50
- Fanta £1.50
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Chilli Pepper Special £9.50
- Dinner meat, mushroom, red onion & garlic butter.
- Sheesh Chicken Tikka Mix £8.00
- Tuna Mayonnaise £4.00
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Caribbean £8.50
- Cheese, tomato, pineapple, mushroom & sweetcorn.
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Hot & Spicy £5.50
- Cheese, tomato, spicy beef, pepperoni, onions & jalapeño.
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Tandoori Combination (Medium Spicy) £19.50
- Gilafi seekh kebab, chicken shashlik, tandoori chicken, salmon tikka and ajwaini king prawn served with pulao rice, salad and makhani sauce.
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Daal Makhani (Medium Spicy) £8.25
- Favourite of Punjab, cooked in creamy butter sauce over time for a rich flavour.
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Garlic Chilli Chicken (Hot) £10.95
- Barbecued chicken pieces cooked in a fresh garlic and chilli sauce with caramelised onions.
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Sada Chawal £3.50
- Fluffy steamed rice.
- Chips £2.25
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Hydrabadi Gosht Biryani (Medium Spicy) £14.50
- Served with kachumber raita, salad and curry sauce.
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Lamb Sola Shashlik (Medium Spicy) £6.25
- Lamb picatta culled from the fillet, flavoured with shahi jeera, then cooked in tandoor clay oven resulting in a very succulent kebab.
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Mushroom Rice £4.25
- Basmati pulao rice cooked with mushroom.
- Roasted Vegetable Salad - on a bed of shredded red cabbage, carrot and mixed leaves with a tangy orange dressing £6.25
- Hummus & Hot Pitta £3.30
- Today’s soup - served with artisan bread £3.75
- Garlic Bread - with melted cheese £2.75
- Baked Cheesecake - see board for today’s flavour £3.50
- Veggie Sausage Sandwich - served on granary bread with caramelised onions, ketchup and mayo £4.65
- Brekkie Sandwich - baconesque, fried free-range organic egg and fresh tomato in granary bread with ketchup and mayo £4.95
- Bert - brie, blueberry conserve and grapes £4.95
Wilford Green
Phone
01159815479
Opened hours
Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 10:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 12:00 – 11:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Bar , British , Gastropub , Gluten Free , Pub Food , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , American Express , Kid Friendly , Seating , Buffet , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Takeout , Wine and Beer , Television , Groups
Wilford Lane, Wilford, Nottingham NG11 7AX, England
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