Wholesome & Raw in Manchester Menu

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Wholesome & Raw in Manchester has no menu available, but can choose from many other options such as Water (0.5L) or Fanta Orange (0.33L) from Al Daud Grill. The Font offers many options including Santa Eleni Prosecco and Cloud Factory Sauvignon Blanc. Armstrong's Supper Bar includes a wide range like Mix of All 3 or Purple Summer Fruits. Rekorderlig Strawberry & Lime Cider and Magner’s Irish Cider from . The Restaurant Bar & Grill offers Pizza Hut and Pepsi Max (500ml).

Nearby Sample Menus

Carrot Juice N/A
South Indian Tomato & Spice Soup N/A
Chicken Avocado N/A
Salmon & Quinoa Protein Pot N/A
Pure Pret Ginger Beer N/A
Coconut Pot N/A
Pure Pret Still - Pomegranate & Hibiscus N/A
Corned Beef Bloomer N/A

Steamed Jasmine Rice £1.95
Herbal Peppermint Tea £1.50
Stir-fried Udon Noodles £3.50
Hol Sin Duck with Udon Pad Thai £8.95
- Stir-fried roast duck with udon noodles, slice carrot, sliced cucumber, red onion in a hol sin sauce.
Espresso £1.50
Laksa Chicken £7.95
- Mild curry soup with a creamy coconut flavor and coriander, garlic, shrimp paste and chillies served with flat rice noodles.
King Prawns Gaeng Keow Wan £8.95
- A spicy green curry with creamy coconut, flavored with Thai basil and lime leaves.
Meriot, Sol De Andes, Chile 750ml Bottle £11.95

Parma Ham and Field Mushroom - with roasted garlic butter, mascarpone, tomato and mozzarella £9.00
Little Pie ‘n’ Peas - slow cooked brisket of beef in shortcrust pastry with proper mushy peas and red wine gravy £6.50
Sticky Tuna Skewers - sashimi grade tuna with an apricot glaze, seared and served with a salad of bok choi, baby spinach, and green beans with a ginger and chilli dressing £7.00/£12.00
Dauphinoise Potatoes - sliced potatoes baked with cream, garlic and gruyère £3.50
Freshly Baked Bread £3.50
Chargrilled Chicken - in a mushroom and tarragon sauce with your choice of two sides £14.00
Spring Onion Mash £3.50
Porcini Mushroom Ravioli - with a pernod cream sauce, french beans, toasted almonds and watercress £6.00/£10.50

Aromatic Crispy Duck with Pancake £8.50
King Prawn with Lemon Sauce £13.80
Ma Po Tou Fu £9.50
Stir Fried Mixed Vegetables £7.80
Sizzling Stir Fried Fish Fillet with Ginger & Spring Onion £12.80
Sizzling Pork with Satay Sauce £10.80
Chicken Wing with Salt & Pepper £6.50
Set Menu A (Minimum for 2) £50.00
- Soup: Chicken & sweet corn soup, prawn cracker. Starters: Spring rolls, prawn on toast, curry samosas, pan fried chicken dumplings. Mains: Sizzling beef in black bean sauce, sweet & sour chicken, pak choi with brown mushroom (2 people), egg fried rice, lamb with ginger & spring onion (3 people), hot & numbing pork (4 people), salt & pepper king prawn (5 people or above). Dessert & fruit: fruit platter & chinese tea.

Champiñones al ajillo £8.00
- Sauteéd mushrooms in butter, garlic, parsley and white wine.
Gambas Volcan £9.50
- King prawns with Canarian spices, white wine, fresh and dry chillies.
Aceitunas £3.75
- Marinated green olives with mushrooms and peppers
Piquillos rellenos £8.00
- Piquillo peppers stuffed with mushrooms and goats cheese cream.
Escalopines de pollo £8.00
- Chicken mini fillets in breadcrumbs with a soy-bbq sauce.
Patatas Bravas £7.00
- Fried potatoes with alioli and brava sauce.
Pastel de Plátano £7.00
- ovenbaked banana cheesecake.
Albóndigas de la Abuela £8.50
- Original grandma’s recipe meatballs.