Middle Kingdom in Manchester Menu

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Set Menu A (Minimum for 2) £50.00
- Soup: Chicken & sweet corn soup, prawn cracker. Starters: Spring rolls, prawn on toast, curry samosas, pan fried chicken dumplings. Mains: Sizzling beef in black bean sauce, sweet & sour chicken, pak choi with brown mushroom (2 people), egg fried rice, lamb with ginger & spring onion (3 people), hot & numbing pork (4 people), salt & pepper king prawn (5 people or above). Dessert & fruit: fruit platter & chinese tea.
Set Menu B (Minimum for 2) £60.00
- Soup: Peking hot & sour soup or chicken & sweet corn soup, prawn cracker. Starters: Chicken spring rolls, salt & pepper ribs, chicken on skewers, prawn on toast. Second: Aromatic crispy duck, cucumber & spring onions. Mains: Sizzling beef, fried mixed vegetable, yang chow fried rice, fried cumin flavoured sliced lamb (3 people), steamed sea bass(4 people), crispy king prawn with dry chili sichuan style (5 people), fried soft noodle. Dessert & fruit: Fruit platter & chinese tea or coffee.
Set Menu C (Minimum for 2) £80.00
- Soup: mixed seafood & sweet corn soup or hot & sour soup or egg & beancurd soup. Starters: steam scallop with vermicelli and garlic sauce. Second: lobster. Mains: sizzling chicken in black bean sauce, king prawn with gong bao sauce, stir fried seasonal vegetable, yang chow fried rice, duck with plum sauce, deep fried squid with egg flour, sweet & sour sea bass, dry chili fried green beans, fried soft noodle. Dessert & fruit: fruit platter & chinese tea or coffee.
Set Vegetarian Menu (Minimum for 2) £44.00
- Soup: mixed seafood & sweet corn soup or hot & sour soup or egg & beancurd soup. Starters: steam scallop with vermicelli and garlic sauce. Second: lobster. Mains: sizzling chicken in black bean sauce, king prawn with gong bao sauce, stir fried seasonal vegetable, yang chow fried rice, duck with plum sauce, deep fried squid with egg flour, sweet & sour sea bass, dry chili fried green beans, fried soft noodle. Dessert & fruit: fruit platter & chinese tea or coffee.

Dim Sum Platters for 2 £13.00
- Prawn dumpling, prawn & pork dumpling, chicken spring rolls, roast pork bun, thai fish cake.
Meat Platters for 2 £13.00
- Salt & pepper spare riibs, prawn on toast, satay chicken on skewers, chicken spring rolls.
Vegetable Platters for 2 (V) £12.00
- Salt and pepper bean curd, vegetable spring rolls, fried mushrooms, curry samosas, egg chives dumplings.

Stir Fried Shredded Pork with Salt & Pepper £10.80
Deep Fried Squid with Egg Flour £13.80
Roast Duck with Garlic in Casserole £13.80
Braised Beef with Five Spice in Casserole £10.80
Stir Fried Shredded Beef Fillet with Chilli £13.80
Stir Fried Shredded Chicken with Chilli £9.50
Roast Duck with Plum Sauce £12.80
Mixed Meat and Seafood Home Style in Casserole £16.80
Beef with Glass Noodle & Satay Sauce in Casserole £13.80
Crispy King Prawn with Dry Chili Szichuan Style £13.80

Minced Beef & Coriander Soup £4.50
Hot & Sour Soup £3.50
Vegetable Hot & Sour Soup (V) £3.00
Seafood Hot & Sour Soup £4.50
Chicken & Sweet Corn Soup £3.50
Vegetarian Sweet Corn Soup (V) £3.00
Seafood & Sweet Corn Soup £4.50
Crab Meat & Sweet Corn Soup £4.50
Mixed Vegetables & Beancurd Soup £3.50
Wonton Soup (5) £5.50
Seafood & Beancurd Soup £4.50
Shredded Pork & Preserved Pickle Soup £3.50

Prawn Crackers £3.00
Prawn on Toast (2) £5.50
Crispy Chicken Spring Rolls (3) £3.50
Crispy Vegetable Spring Rolls (6) (V) £3.50
Curry Samosas (4) (V) £3.50
Thai Fish Cake (3) £4.50
Pan Fried Chicken Dumplings (6) £5.00
Chicken on Skewers with Satay Sauce (3) £6.50
Chicken on Skewers with Cantonese Sauce (3) £6.50
Chicken Wing with Salt & Pepper £6.50
Chicken Wing with Cantonese Sauce £6.50
Spare Ribs £8.50
Steam Scallop with Vermicelli and Garlic Sauce (2) £8.00
Steam Scallop with Vermicelli and Black Bean Sauce (2) £8.00
Steam King Prawn in Shell with Vermicelli & Garlic (4) £8.00
Aromatic Crispy Duck with Pancake £8.50
Salt & Pepper Beancurd (V) £6.50
Roast Pork Bun (3) £4.00
Prawn Dumplings (4) £4.00
Prawn & Pork Dumplings (4) £4.00
Minced Chicken & Lettuce Wrap £8.50
Minced Prawn & Lettuce Wrap £9.50
Mixed Vegetable & Lettuce (V) £7.50

Lobster with Ginger & Spring Onion £32.00
Salt & Pepper Lobster £32.00
Lobster with Home Superm Style £32.00
King Prawn with Sweet & Sour Sauce £13.80
King Prawn with Lemon Sauce £13.80
Sizzling King Prawn with Ginger & Spring Onion £13.80
Sizzling King Prawn with Green Pepper & Black Bean Sauce £13.80
Salt & Pepper King Prawn (Off Shell) £13.80
Gong Bao King Prawn £13.80

Steam Turbot Fish £38.00
Steam Sea Bass £16.80
Stir Fried Scallops with Sweet & Sour Sauce £16.80
Stir Fried Scallops with Salt & Pepper £16.80
Stir Fried Squid with Salt & Pepper £12.80
Sizzling Stir Fried Squid with Ginger & Spring Onion £12.80
Sizzling Stir Fried Squid with Black Bean Sauce £12.80
Stir Fried Fish Fillet with Sweet & Sour Sauce £12.80
Sizzling Stir Fried Fish Fillet with Ginger & Spring Onion £12.80
Stir Fried Fish Fillet with Salt & Pepper £12.80
Twice Cooked Sliced Fish (Dry) £14.80
Hot & Numbing Fish £16.80
Sliced Fish with Pickled Vegetables £14.80
Stir Fried Fish Slices £14.80

Sweet & Sour Chicken £10.80
Sizzling Satay Chicken £10.80
Sizzling Chicken with Black Bean Sauce £10.80
Chicken with Lemon Sauce £10.80
Sizzling Chicken with Black Pepper Sauce £10.80
Chicken £10.80
Crispy Diced Chicken with Dry Chili £9.80

Sizzling Duck with Black Bean Sauce £12.80
Duck with Lemon Sauce £12.80
Sizzling Duck with Oyster Sauce £12.80
Duck £12.80

Sizzling Beef £12.80
Beef £12.80

Sizzling Lamb £12.80
Lamb with Gongbao Sauce £12.80
Lamb with Curry Sauce £12.80
Fried Cumin Flavoured Sliced Lamb £12.80

Sizzling Sweet & Sour Pork £10.80
Sizzling Pork with Satay Sauce £10.80
Sizzling Pork with Black Bean Sauce £10.80
Pork with Cashew Nuts £10.80
Pork with Gongbao Sauce £10.80
Dry Chili Fried Green Beans with Minced Pork £9.50
Ma Po Tou Fu £9.50

Sweet & Sour Beancurd £8.80
Mixed Mushroom with Beancurd £8.80
Mixed Mushroom with Seasonal Vegetables £8.80
Stir Fried Brown Mushroom & Bamboo Shoots in Oyster Sauce £8.80
Stir Fried Mixed Vegetables £7.80
Mixed Egg Fooyong £7.80
Pak Choi with Mushrooms £8.80
Pak Choi with Garlic £8.80
Pak Choi in Oyster Sauce £8.80
Water Spinach with Garlic £9.80
Fried Water Spinach with Dry Chili £9.80
Fried Cabbage with Dry Chili £9.80
Stir Fried Broccoli with Garlic £8.80
Hot & Sour Shredded Potato £7.80

Boiled Rice £2.00
Egg Fried Rice £3.00
Fried Chips £3.00
Salt & Pepper Fried Chips £4.00
Yangchou Fried Rice £6.50
Fried Soft Noodles £5.50
Fried Vermicelli Singapore Style £9.80
Fried Rice Singapore Style £9.80
Fried Rice with Pineapple £6.80
Fried Noodles £10.80
Fried Noodles (Child Portion) £5.90
Fried Rice £10.80
Fried Rice (Child Portion) £5.90
Chendu Dan Dan Noddle £7.50
Shallow Fried Pork Dumplings (10) £6.50
Boiled Pork Dumplings (10) £6.50

Nearby Sample Menus

Apple Cake Slice N/A
Deluxe Sushi N/A
Mozzarella & Tomato Croissant N/A
Red Berries Tea N/A
Banana Cake Slice N/A
Clementine N/A
Pure Pret Orange N/A
Vanilla Chai Tea N/A

Combo Roast with San-men £8.95
- Char sui (honey glazed roast pork) and Cantonese roast duck with seasonal greens over egg noodles in soup.
Grilled Organic Salmon Ramen £8.95
- Soup and noodles topped with grilled filet of organic salmon in teriyaki sauce, seasonal greens, beansprouts and spring onion.
Tofu (V) £7.50
Ngau Lam with San-men £8.50
- Oriental braised beef with seasonal greens over egg noodles in soup.
Double Espresso £1.80
Shiraz/Cabernet, Bottle Tree, S.E. Australia 750ml Bottle £13.95
Tsing Tao 330ml Bottle (Abv 5.0%) £3.20
Roast Duck Ramen £8.95
- Soup and noodles topped with slices of roast duck garnished with seasonal greens, beansprouts and spring onion.

Pan Seared King Scallops - with wasabi pea purée and crispy pancetta £8.00
Smoked Duck Salad - gressingham smoked duck breast with sweet mulled pear, stem ginger syrup and watercress £6.00
Freshly Baked Bread £3.50
Pan Fried King Prawns - on toasted rustic bread with sweet red peppers, cherry tomatoes and a chilli, garlic and lemon sauce £7.50
18oz Ribeye Steak £19.50
French Beans - with toasted almonds and shallot butter £3.50
Mango and Passionfruit Sorbet - with fresh summer berries £5.50
Four Cheese - mozzarella and tomato, mascarpone, goats cheese and gruyere, topped with fresh rocket and balsamic £8.50

Tortilla Espanola £6.00
- Traditional Spanish omellete.
Albóndigas de la Abuela £8.50
- Original grandma’s recipe meatballs.
Aceitunas £3.75
- Marinated green olives with mushrooms and peppers
Tabla de Quesos £16.00
- Selection of the finest Spanish cheeses with quince paste and crakers
Escalopines de pollo £8.00
- Chicken mini fillets in breadcrumbs with a soy-bbq sauce.
Pollo al Salmorejo £8.50
- Chicken strips cooked in a traditional canarian sauce, topped with almond flakes.
Selección de Bellota £18.00
- Acorn fed cured meats with jamón, chorizo, lomo and salchichon
Rabas de Calamar £8.50
- Deep fried squid in batter with citric alioli.

Garlic Bread with Pulped Tomato and Fresh Basil £4.35
- Freshly baked pizza dough brushed with garlic butter
Garlic Bread with Melted Mozzarella £4.35
- Freshly baked pizza dough brushed with garlic butter.
Prosecco Borgo Molino/Treviso DOC (750ml Bottle) £28.95
- What’s not to like in Borgo Molino’s flagship fizz? Lovely bright honeyed nose, bursting apricot and sherbet bubbles, all round gorgeous. And we like a little gorgeousness. 11%.
Americana £10.30
- Pepperoni sausage, mozzarella and tomato.
Roast Vegetable Lasagne £9.65
- With roasted peppers, aubergines, courgettes and onions, in a creamy béchamel and tomato sauce finished off with parmesan cheese.
Americana Hot £10.95
- Pepperoni sausage, mozzarella, hot green peppers and tomato.
Montepulciano D' Abruzzo Pasetti/Italy (750ml Bottle) £28.95
- Thanks to Mimmo and Laura Pasetti for this fantastic deep purple hued damson flavoured example of the potential greatness of the Abruzzo region. Lap it up, literally. 13%.
Diet Coke 330ml Bottle £2.65