Address
Pendock Lane, Bradmore, Notts, Nottingham NG11 6PQ, England
Wellingtons Bradmore in Nottinghamshire Menu
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Wellingtons Bradmore in Nottinghamshire has no menu available, but can choose from many other options such as Madras (Very Hot) or Jalfrezi (Hot) from Taj Lounge. China Hong offers many options including Satay Sauce沙爹汁 and Bbq Sauce烧汁. Little India includes a wide range like Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. or Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices.. Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf from . Caffe Nero Group offers Firebug and J2O.
Nearby Sample Menus
- Avocado Salad (v) £4.50
- Soup of the Day £6.00
- Diet Coke £1.50
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Hummus Kavurma (Hummus with Lamb) £8.00
- Hummus with diced lamb and pine kernel topping.
- Chicken Shish £7.50
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Tavuk Sote (Sautéed Chicken) £16.00
- Diced chicken cooked with tomatoes, peppers, onions & garlic.
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Sirloin Steak £20.00
- Grilled sirloin steak served with French fries and mushrooms.
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Vegetable Pasta (v) £12.00
- Penne with red and green peppers, broccoli, carrots, garlic and oregano.
- Garlic & Stilton mushroom pot with warm bread (v) £4.80
- Meatballs with melted mozzarella £5.40
- Gluten free bread & butter £1.80
- Breaded mushrooms £2.50
- Chargrilled chicken Caesar, bacon lardons, croutons, lettuce, cherry tomatoes parmesan shavings & Caesar dressing -
- Onion rings £2.50
- Warm confit duck, sweet chilli sauce, rocket, orange segments, mange tout & cucumber salad with sesame seeds -
- Bowl of chips £2.50
- Marinated Olives V Mediterranean style olives marinated in Italian herbs with feta cheese. Served with Ciabatta bread £4.50
- Cornetto di’ Salmone Thinly sliced smoked salmon topped with the best prawns in a rose marie sauce, served with garnish on a crispy lettuce bed £5.90
- Insalata di Mozzarella Capresse Buffalo mozzarella with ripe plum tomatoes, extra virgin olive oil & fresh basil £3.45
- Amore Pollo Speciale Whole breast of chicken, pan fried in butter with mushrooms and peeled prawns. A hint of pomodoro and cream gives this chicken dish a rich creamy finish. £15.90
- Pollo Asparagus Chicken breast shallow fried in white wine, cream & a touch of dijon mustard, topped with asparagus & golden parmesan cheese. £14.50
- Antipasto Amore Our famous antipasto – a generous selection of Italian meats, fish, cheese & salad £6.90 for 1 / £11.90 for 2 / £14.90 for 3
- French Fries £3.45
- Pollo Avocado Succulent breast of chicken cooked with mushrooms, shallots & brandy topped with half a ripe avocado finished in a cream sauce. £13.90
- Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
- Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
- King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
- Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
- Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
- Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
- Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
- Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
- Extra Bhatura £1.00
- Tea £1.50
- Methi Paratha £3.50
- Vegetable Biryani £8.00
- Paneer Paratha £3.50
- Chicken Tikka Curry £8.50
- Chicken Tikka Bhuna £8.50
- Chicken Samosa £1.00
- King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
- Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
- Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
- Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
- Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
- Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
- Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
- Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
- Keema Nan £3.50
- Aloo Gosht Slightly hot beef curry with potato and coriander £8.50
- Vegetable Curry Mix vegetable in a medium curry sauce £4.10
- Methi Medium curry cooked with fenugreek. (herb) - Chicken, Beef, Lamb, Chicken Tikka, Prawn, King Prawn, Vegetable £7.90/£8.50/£8.50/£8.50/£8.60/£11.90/£7.70
- Achari Slightly hot curry cooked with lime pickle. - Chicken, Beef, Lamb, Chicken Tikka, Prawn, King Prawn, Vegetable £7.90/£8.50/£8.50/£8.50/£8.60/£11.90/£7.70
- Daniya Massala Lamb tikka cooked in a mild tomato and coriander sauce. £8.90
- Chicken Tikka Balti Chicken tikka cooked in a medium sauce with onion, peppers tamarind and coriander. £8.50
- Vegetable Balti Mix vegetable cooked in a medium sauce with onion, tamarind and coriander. £7.90
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Peri Peri Pizza £8.50
- Peri peri sauce, jalapeños, tandoori chicken & green peppers.
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Vegi Special £7.50
- Cheese, tomato, onions, sweetcorn, mushroom, pineapple, olives & peppers.
- Sheesh Kebab £8.00
- Any 2 Small Pizzas £9.50
- Chocolate Fudge Cake £2.50
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Veggie Hot £6.50
- Cheese, tomato, mushroom, onion, green peppers & jalapeño.
- Sheesh Donner Mix £7.00
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Tropical £5.50
- Cheese, tomato, pepperoni & pineapple.
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Corona £4.00
- 330ml.
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Fanta Orange £2.50
- Fanta Orange 500ml Bottle
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Brooklyn Lager £4.50
- 330ml.
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Large Five Guys Style £5.75
- Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
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All Beef Hot Dog £5.95
- Our All-beef Hotdog, split and grilled lengthwise for a caramelised finish.
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Little Cheeseburger £7.25
- Our single patty burger with a slice of melted American cheese added.
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Little - Cajun Style £3.45
- Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
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Regular Cajun Style £5.00
- Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
- Callaloo portion £1.50
- Wrap £1.75
- Chicken Bites £2.50
- Brown Stew Chicken (Boneless) £3.75
- 3C'z Calypso Cabbage (Vege) £3.75
- Coconut Sponge £1.50
- Ackee & Saltfish £6.00
- Pineapple & Mango £1.50
- Baked Cheesecake - see board for today’s flavour £3.50
- Alley Salad - sun dried tomatoes, roasted peppers and spinach amongst crunchy leaves and fresh tomatoes drizzled with the house dressing £6.25
- Fred - smoked tofu, peppers and coriander mayo £4.95
- Bert - brie, blueberry conserve and grapes £4.95
- Display Case - full of tasty goodies £2.95
- Hummus & Hot Pitta £3.30
- Organic Marinated Tofu Steak - seared organic tofu steak in a spicy marinade stacked atop root vegetable mash and surrounded by a rich red wine and tomato sauce, served with pan fried green beans £7.95
- Decadent Chocolate Torte - you won‘t believe its vegan £3.75
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Channa Masala (Medium Spicy) £7.95
- Chick peas cooked in a tomato, onion and cumin gravy, garnished with coriander and ginger.
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Vegetable Jalfrezi (Medium Spicy) £8.25
- Golden fresh assorted vegetables cooked with spicy masala sauce. Garnished with ginger juliennes and coriander.
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Aloo Tikki (Medium Spicy) £4.25
- Shallow fried potato cakes filled with asafoetida tempered peethi of peas and served with two contrasting chutneys. Sweet and spicy yoghurt and tamarind.
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Garlic Chilli Chicken (Hot) £10.95
- Barbecued chicken pieces cooked in a fresh garlic and chilli sauce with caramelised onions.
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Adraki Chop (Medium Spicy) £6.95
- Lamb chops marinated with traditional Indian spices and char grilled to perfection.
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Egg Rice £4.25
- Basmati steamed rice with fried eggs.
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Dhaba Murgh (Medium Spicy) £10.95
- A Punjab favourite of chicken cooked with ginger, onion, coriander, fresh herbs and native spices. Producing a well balanced dish, rich in taste, rich in tradition..
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Chooza Makhani (N) (Mild) £11.95
- The perennial favourite of marinade and tandoor grilled tikka of chicken simmered in a satin smooth tomato gravy made with juices of the roasted meat and kasoori methi.
- Carrot Cake (V) £4.25
- White Macabeo, Spain £16.95
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Fries £3.50
- (V)
- Sweet Potato Fries (V) (G) £4.25
- Roasted Garlic and Herb Bread (VG) £4.50
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Bill’s Prawn and Fish Finger Sandwich £11.95
- Cod goujons, tempura prawns, avocado, baby gem & tartare sauce on toasted sourdough, served with fries
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Prawn Cocktail £7.50
- King prawns, smashed avocado, cherry tomatoes, cucumber, spring onions, shredded baby gem, Marie Rose sauce and Bill's spiced tortillas (O).
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Carrot, Cashew Nut and Mushroom Wellington (VG/N) £11.95
- with butterbean mash, long stem broccoli & rich vegetable gravy
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The Big Cheese £8.00
- Stacked with a juicy beef patty, double Monterey Jack cheese, gooey mozzarella sticks, warm cheese sauce, gherkins, sliced tomatoes and a dollop of burger sauce, all packed into a soft glazed bun
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Arizona Peach Iced Tea £3.50
- 500ml Bt
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Slaw £3.00
- Creamy house slaw (V)
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Goose Island 312 Urban Wheat Ale £4.80
- 330ml can 4.2%
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Appletizer £2.90
- 275ml Bt
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Smoky Beet £6.00
- Stacked with a sweet beetroot patty, smoky hickory BBQ sauce, fried onions, crunchy lettuce, gherkins and a dollop of vegan mayo, all packed into a soft glazed bun (V)
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Rekorderlig Strawberry and Lime £4.90
- 500ml Bt 4.0%
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Hickory Smoke £7.50
- Stacked with a juicy beef patty, double Monterey Jack cheese, bacon, grilled onions ,crispy onion rings, burger sauce and a dollop of smoky hickory BBQ sauce, all packed into a soft glazed bun.
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Deep fried Brownie & Cheesecake Burrito £4.99
- Deep fried brownie & cheesecake burrito
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Ancho Chicken Burrito £5.49
- Succulent chicken breast pieces in ancho chilli sauce
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Tortilla Chips & Dips £1.79
- Crispy tortilla chips with sour cream and homemade salsa
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Brooklyn Naranjito £3.99
- 355ml ABV 4.5%
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Viva La Vegan (VG) £9.99
- Tender, juicy and meat-like Oumph! Spicy pulse mix, black beans and jalapeño slaw wrapped in a spinach tortilla (vegan)
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Belvoir Raspberry Lemonade £2.99
- 250ml
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Beef Chilli Burrito £5.99
- Got some beef - have some of this beef chilli classic
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Fanta £1.99
- 330ml
Wellingtons Bradmore
Phone
01159406177
Opened hours
Sunday
10:00 - 16:30
Monday
09:00 - 17:00
Tuesday
09:00 - 17:00
Wednesday
09:00 - 17:00
Thursday
09:00 - 17:00
Friday
09:00 - 17:00
Saturday
09:00 - 17:00
Price
None
Type
None
Service
None
Cuisine
British , Cafe Food
Features
Wheelchair accessible , Seating , Highchairs Available , Child-friendly , Outdoor Seating , Groups
Pendock Lane, Bradmore, Notts, Nottingham NG11 6PQ, England
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