Waldorf Curry House in Manchester Menu

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Waldorf Curry House in Manchester has no menu available, but can choose from many other options such as Mixed Wrap or Chicken Pakora Wrap from Indihome. Sorrentos offers many options including Milkshake and Cherry Coke (0.33L). Pizza Hut Fountain Street includes a wide range like Pepsi Max (500ml) or Pepsi (500ml). Cookie Dough & Ice Cream and Chocolate Fudge Cake from . the grillaz offers Jalal Dimias and Chocolate Fudge Cake.

Nearby Sample Menus

Kid's Cheese Sandwich N/A
Turkey & Celeriac Winter Salad N/A
Free-Range Egg Mayo & Roasted Tomatoes Breakfast Baguette N/A
Chicken Caesar & Bacon on Artisan N/A
Porridge without Topping N/A
Mocha N/A
Jambon-Beurre N/A
Hoisin Duck Salad Wrap N/A

Prawn Toast with Spring Onion £4.50
- Four squares of prawn and spring onion toast coated with sesame seeds,lightly deep-fried and served with sweet chilli sauce.
Katsu Chicken Curry Gaeng Keow Wan £7.95
- A spicy green curry with creamy coconut, flavored with Thai basil and lime leaves.
Seafood Udon £8.95
- King prawns, squid, scallops, sliced fishcake, mixed peppers, seasonal greens, in an oyster, garlic and wine sauce served with udon noodles.
Shiraz/Cabernet, Bottle Tree, S.E. Australia 750ml Bottle £13.95
Salt and Pepper Crispy Tofu (V) £4.25
- Tofu deep-fried and tossed with chilli, five spices and spring onion.
King Prawn Tempura £4.75
- Four king prawns lightly deep fried tempura style, served with wasabi and soy sauce.
Vegetable (V) Gaeng Keow Wan £7.95
- A spicy green curry with creamy coconut, flavored with Thai basil and lime leaves.
Grilled Organic Salmon Ramen £8.95
- Soup and noodles topped with grilled filet of organic salmon in teriyaki sauce, seasonal greens, beansprouts and spring onion.

9oz Sirloin Steak £18.50
Chickpea and Spinach Curry - chickpeas, baby spinach and roasted courgettes in a delicately spiced malayan curry sauce, served with fragrant jasmine rice and a hand pressed chili and spring onion flat £12.00
Cheese Board - a selection of english and continental cheeses all accompanied by apple and date chutney and biscuits £5.50 for 1, £9.50 for 2 people
Freshly Baked Bread £3.50
Wild Mushroom and Truffle Soup - with a lancashire cheese fritter £4.00
King Prawn Linguine - linguine with pan fried king prawns, baby spinach, cherry tomatoes and garden peas in a creamy lemon, mascarpone and dill sauce £11.00
Sticky Tuna Skewers - sashimi grade tuna with an apricot glaze, seared and served with a salad of bok choi, baby spinach, and green beans with a ginger and chilli dressing £7.00/£12.00
Blue Cheese & Parma Ham - Italian blue cheese with parma ham and red onion, topped with fresh rocket and sunblushed tomatoes £9.50

Chicken on Skewers with Cantonese Sauce (3) £6.50
Mixed Egg Fooyong £7.80
Roast Duck with Plum Sauce £12.80
Fried Noodles £10.80
Hot & Sour Shredded Potato £7.80
Sizzling Satay Chicken £10.80
Curry Samosas (4) (V) £3.50
Set Vegetarian Menu (Minimum for 2) £44.00
- Soup: mixed seafood & sweet corn soup or hot & sour soup or egg & beancurd soup. Starters: steam scallop with vermicelli and garlic sauce. Second: lobster. Mains: sizzling chicken in black bean sauce, king prawn with gong bao sauce, stir fried seasonal vegetable, yang chow fried rice, duck with plum sauce, deep fried squid with egg flour, sweet & sour sea bass, dry chili fried green beans, fried soft noodle. Dessert & fruit: fruit platter & chinese tea or coffee.

Champiñones al ajillo £8.00
- Sauteéd mushrooms in butter, garlic, parsley and white wine.
Pollo al Salmorejo £8.50
- Chicken strips cooked in a traditional canarian sauce, topped with almond flakes.
Papas Arrugadas £7.00
- Canarian Wrinkled potatoes with mojo rojo and mojo verde.
Selección de Bellota £18.00
- Acorn fed cured meats with jamón, chorizo, lomo and salchichon
Gambas al ajillo £9.00
- King prawns in garlic, parsley and chilli.
Jamon Ibérico £10.00
- 36 months cured Iberico Ham.
Pimientos Padron £6.00
- Padron peppers with red wine infused salt.
Gambas Volcan £9.50
- King prawns with Canarian spices, white wine, fresh and dry chillies.