Vineyard in Manchester Menu

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Vineyard in Manchester has no menu available, but can choose from many other options such as Chocolate ring doughnut or 1 pc plus 3 Sizzler Wings or 2 Chicken Strips & small fries from Dixy Fried Chicken 14 Chorlton St. Openshaw Friery offers many options including Margherita 12" and Margherita 09". Oke Poke includes a wide range like Nutty Chocolate or Acai & Goji. Prosecco and Thatchers Gold Cider from . Pizza Express - Prestwich offers Long Rong and Tango (0.33L).

Nearby Sample Menus

Pineapple & Passion Fruit N/A
Ham Hock Soup N/A
Chicken Caesar & Bacon on Artisan N/A
Pole & Line Caught Tuna & Rocket Bloomer N/A
Porridge without Topping N/A
Hot Chocolate N/A
Pure Pret Still - Green Tea & Peach N/A
Fruit Salad N/A

Diet Coca Cola 330ml Bottle £1.90
Chicken Skewers with Satay Sauce £4.50
- Four skewers of grilled chicken and mixed peppers, served with peanut satay sauce.
Salt and Pepper Squid £5.25
- Tender pieces of squid lightly battered and tossed vegetables served with chilli soy sauce.
Chilli Beef Ramen £9.25
- Spicy soup and noodles with sliced, grilled sirloin steak, fresh chilies, red onion, beansprouts and coriander.
Chicken Yakitori £4.50
- Four skewers of grilled chicken and spring onion coated in yakitori sauce.
Three Gyoza Dumplings and Choice of Chicken or Char Siu Ramen £8.95
Unoaked Chardonnary, Bottle Tree, S.E. Australia 750ml Bottle £14.95
Vegetable (V) Pad Thai £7.95
- Spicy aromatic flat rice noodles with mushroom, tomatoes and mixed peppers.

9oz Sirloin Steak £18.50
Mango and Passionfruit Sorbet - with fresh summer berries £5.50
Chicken and Pancetta Gnocchi - braised chicken in a pancetta, white wine and mushroom cream sauce with fresh buttered gnocchi £6.50
Lancashire Cheese And Onion Pie - served with a lancashire cheese and chive sauce and your choice of two sides £13.00
Malayan Chicken - chargrilled chicken breast in a coconut, chilli and lime sauce with fragrant jasmine rice and an onion pakora £13.50
Albert’s Fish and Chips - sustainably sourced pacific cod fillet in a beer batter served with proper mushy peas, bread & butter and home-made tartare sauce £14.00
Roasted Rump of Lamb - cheshire lamb rump served with either mint hollandaise or cornish honey and mustard gravy and your choice of two sides £16.50
Honey Glazed Root Vegetables - with parsnips, carrots and red oniom £3.50

Mixed Mushroom with Seasonal Vegetables £8.80
Crispy Diced Chicken with Dry Chili £9.80
Chicken & Sweet Corn Soup £3.50
Fried Rice (Child Portion) £5.90
Seafood Hot & Sour Soup £4.50
Beef £12.80
Steam King Prawn in Shell with Vermicelli & Garlic (4) £8.00
Sizzling Chicken with Black Pepper Sauce £10.80

Gambas Volcan £9.50
- King prawns with Canarian spices, white wine, fresh and dry chillies.
Gambas al ajillo £9.00
- King prawns in garlic, parsley and chilli.
Rabas de Calamar £8.50
- Deep fried squid in batter with citric alioli.
Jamon Ibérico £10.00
- 36 months cured Iberico Ham.
Chorizo al vino £7.50
- Chorizo cooked in Rioja red wine.
For 2 £30.00
Albóndigas de la Abuela £8.50
- Original grandma’s recipe meatballs.
Tabla de Quesos £16.00
- Selection of the finest Spanish cheeses with quince paste and crakers