Victoria inn in Nottinghamshire Menu

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Victoria inn in Nottinghamshire has no menu available, but can choose from many other options such as Mini Eccles cakes with Lancashire bomb cheese or Flapjack from Angel Inn. Toby Carvery offers many options including Chocolate Fudge Cake - Delicious hot or cold, served with ice cream or bottomless custard. and Raspberry Jam Roly Poly - A well known classic.. Cassia Spice Buffet includes a wide range like Lemonade or Tango. Ice Cream and Kulfi from . Kayal offers Chiquito and Rekorderlig Strawberry & lime.

Nearby Sample Menus

Kalamar £17.00
- Deep fried kalamari served with tartare sauce.
Iskender with Sliced Chicken (Tavuk) £18.00
- Sliced chicken on a bed of crispy cubes of pita bread dressed with homemade fresh tomato sauce, garlic and served with yoghurt.
Garlic Mushrooms (v) £6.00
- Mushroom sautéed with cherry tomatoes, spinach, cream and garlic.
Sprite £1.50
Hummus (v) £6.00
- Purée of chickpeas, tahini, lemon, garlic with olive oil dressing.
Cacik (Classic Tzatziki) (v) £6.00
- Yoghurt with finely chopped cucumber, mints and garlic.
Tarama Salad £7.00
- Homemade fish roe pate, mixed with potatoes, olive oil and lemon juice.
Karisik Sicak (Hot Meze Platter) £10.00
- Falafel, filo pastry with feta, kalamar, mitite kofte, grilled halloumi.

Simply chicken £4.90
All our steaks are chargrilled to your liking and are accompanied by vine tomato, mushrooms and onion rings… Your choice of hand cut chips, spicy spirals, jacket potato, fresh mash or new potatoes an -
Roasted vegetable lasagne with & fresh side salad £4.90
8oz Rib Eye £14.80
Oak smoked salmon upon a beetroot & rocket salad with wholemeal bread £5.60
Mixed vegetables £2.50
Meatballs with melted mozzarella £5.40
Homemade pate served with red onion chutney & toasted bread £4.90

Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A

Veal Milanese Veal steak coated in grated parmesan & blackpepper breadcrumbs. Shallow fried to a golden finish. £19.50
Salmone Tarragon Char-grilled salmon fillet cooked with mussels, prawns, a hint of white wine & tarragon, finished in a creamy sauce. £18.50
Quattro Formaggio V Four of Italian’s Favourite cheese on each Quarter. £9.50
Filetto Boscaiolla Fillet steak cooked with mushrooms, peppers a hint of red wine and marsala finished in a cream sauce with a sprinkling of black pepper. £19.90
Pollo Ananas Breast of chicken baked in a rich cream sauce, topped with cheese, pineapple & ham. £14.90
Pollo Dolcelatte Chicken breast cooked with onions, mushrooms, smoked bacon & dolcelatte cheese, finished in a cream sauce with a light sprinkling of black pepper. £14.50
Calamari Fritti Deep fried squid in a light breadcrumb coating served with a garnish & lemon £5.90
Carbonara A delicious cream sauce, smoked bacon, a hint of parmesan cheese & ground black pepper. £9.90

Chutney Tray £1.50
Sag Cheese Spinach and cheese £4.10
Mix Kebab Chicken tikka , lamb tikka and Sheek kebab £4.90
Prawn on Puri Deep fried unleavened bread topped with spicy prawns £4.90
Vegetable Balti Mix vegetable cooked in a medium sauce with onion, tamarind and coriander. £7.90
Tandoori King Prawns £18.90
Vegetable Massala Mix vegetable cooked in a mild sauce of yoghurt, onions, cream and coconut. £7.90
Vegetable Biryani £10.80

Karela + 2 Roti £7.00
Bali Seed Drink £1.99
Chocolate Burfi (350g) £3.99
Bread Pakora £1.50
Lamb Biryani £8.50
Extra Bhatura £1.00
Motichoor Ladoo (350g) £3.99
Onion Paratha £3.50

Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A

Caribbean £5.50
- Cheese, tomato, pineapple, mushroom & sweetcorn.
Free Choice £5.50
- Any 3 toppings of your choice.
Sheesh Donner Mix £7.00
Veggie Burger £4.00
Ham & Cheese £4.00
Deal 1 £5.00
- Cheeseburger, fries & can.
Any 2 Small Pizzas £9.50
Any 2 Large Pizzas £14.50

Mildred - smoked tofu, pesto and artichoke hearts £4.95
Alley Omelette - free-range organic eggs with cheese. Choose from any two fillings: mushroom, not-ham, sausage, onion, spinach and fresh tomato £5.50
Pizza - Choose any 3 toppings from: onion, peppers, spinach, mushroom, olives, smoked tofu, not-ham baconesque, artichoke hearts, fresh chilli or sun dried tomato £5.95
Garlic Bread - with cheese and caramelised onions £2.95
Brekkie Sandwich - baconesque, fried free-range organic egg and fresh tomato in granary bread with ketchup and mayo £4.95
Display Case - full of tasty goodies £2.95
Gertie - mature cheddar, not ham and alley chutney £4.95
Organic potato wedges - with sour cream or tomato sauce £3.60

Ajwaini King Prawn (Medium Spicy) £8.25
- King prawns in an ajwaini and garlic flavoured spiced marinade, chargrilled in tandoor.
Garlic Chilli Chicken (Hot) £10.95
- Barbecued chicken pieces cooked in a fresh garlic and chilli sauce with caramelised onions.
King Prawn Tawa (Medium Spicy) £15.95
- King prawns cooked with coarsely chopped onion, tomatoes, fresh coriander and juliennes of mix peppers flavoured served in tawa.
Bombay Aloo (Medium Spicy) £7.95
- Potatoes tossed with ginger, garlic and cumin. Absolutely delicious, a must for all potato fans.
Lacheddar Paratha £3.95
- A multi-layer whole wheat bread cooked in a clay oven.
Lamb Rogan Josh (Medium Spicy) £11.25
- The classic lamb curry of Kashmir, braised in a concentrated broth and finished in a rich gravy of myriad spices that provide a host of subtle flavours.
Daal Makhani (Medium Spicy) £8.25
- Favourite of Punjab, cooked in creamy butter sauce over time for a rich flavour.
Mushroom Rice £4.25
- Basmati pulao rice cooked with mushroom.

Kingsdown Natural Still Water 500ml £2.95
Candy-Striped Beetroot, Kale and Red Onion Hummus on Toasted Sourdough £6.25
- topped with sliced celeriac, pomegranate & mixed seeds
Crispy Calamari £6.95
- with red chilli & lime aioli
Roasted Garlic and Herb Bread (VG) £4.50
Carrot Cake (V) £4.25
Peroni £4.50
- 330ml 5.1%
Stone Baked Bread (VG) £3.25
- with aged balsamic and extra virgin olive oil.
Bill's Spiced Tortillas (V) £4.25
- with avocado, tzatziki and red pepper dip (V)

Belvoir Raspberry Lemonade £2.99
- 250ml
Pibil Jackfruit Bowl £7.99
- Pibil jackfruit bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
Beef Barbacoa Burrito £7.49
- We take it slow to get it juicy and tender…slow cooked Beef in BBQ sauce
Desperados £3.99
- 330ml ABV% 5.9
Chicken Tinga Burrito £6.49
- Shredded and slow cooked chicken tinga, what's not to like
Veggie Chilli Burrito £5.49
- Our classic vegetarian chilli recipe served at your pleasure
Sour Cream Pot £0.49
Loaded Nachos with Chicken & Chorizo £4.49
- Jalapeno cheese Sauce, jalapeno Peppers, melted mozzarella, topped with chicken and chorizo, salsa and sour cream on the side

Little Bacon Cheeseburger £7.95
- Our single patty burger with crispy, sweet apple-wood smoked bacon and a slice of melted American cheese.
Little - Cajun Style £3.45
- Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
Little Hamburger £5.95
- One fresh high-quality patty hot off the grill, on a soft, toasted bun.
Coca-Cola Original Taste £2.60
- Coca-Cola Original Taste 500ml Bottle
Cheeseburger £9.25
- Our regular two-patty burger with two slices of melted American cheese added.
**NEW** Gingerbread Shake £5.25
- Our new gingerbread flavoured milkshake
Large Cajun Style £5.75
- Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
BLT £5.00
- A pile of our crispy, sweet apple-wood smoked bacon with fresh-cut, full-flavoured tomato and cool, crunchy lettuce on a toasted bun.

Option - Sweet Chillie, BBQ, Salad Cream, Garlic Mayo, Mayo, Plain or Ketchup N/A
3 Cz Coconut Sponge £1.00
Curry Mutton £3.75
3 Cz Cherry Sponge £1.00
Coleslaw, Cabbage, Callaloo, Sweet Chillie, Bbq Mayo or Garlic Mayo 25p
3C'z Calypso Cabbage (Vege) £6.00
Chicken Bites Boneless £3.75
Coke 1.5 ltr £2.20

House Fries £3.00
- The perfect SideKick to any Stacks burger (V)
Arizona Peach Iced Tea £3.50
- 500ml Bt
Brooklyn Lager £4.80
- 355ml Bt 5.2%
Strawberry £4.00
- Strawberry Shake made with real dairy ice-cream
Mississippi Fried Chicken £7.00
- Stacked with hash browns, succulent chicken strips in a crispy coating, Monterey Jack cheese, smoky hickory BBQ and cheese sauce, lettuce, sliced tomatoes, gherkins and a dollop of mayo, all packed into a soft glazed bun
Strathmore Sparkling Water £2.60
- 330ml Bt
Southern Fried Chicken Strips £5.00
- Succulent chicken tenders in a crispy coating
Vanilla £4.00
- Vanilla Shake made with real dairy ice-cream