Upper Crust in Manchester Menu

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Upper Crust in Manchester has no menu available, but can choose from many other options such as Lao 330ml or Coconut, Pineapple & Apple from Pho. Urban Spice offers many options including Tango (1.5L Bottle) and 7Up (1.5L Bottle). Abdul Balti House includes a wide range like Water or Rubicon Mango. Rosado Vina Santiago Rose Wine and Tempranillo, Vina Santiago Red Wine from . Las Iguanas - Trafford Centre offers Golden Fried Chicken and Tango 0.33L.

Nearby Sample Menus

Salmon & Quinoa Protein Pot N/A
Ham, Bacon & Cheese Croissant N/A
Porridge with Cranberry & Pomegranate Topping N/A
Earl Grey Tea N/A
Banana Cake Slice N/A
Chicken Raita Salad Wrap N/A
Large Orange Juice N/A
Pole & Line Caught Tuna & Rocket Bloomer N/A

Three Gyoza Dumplings and Choice of Chicken or Char Siu Ramen £8.95
Chinese Green Tea £1.00
Tiger 330ml Bottle (Abv 5.0%) £3.20
Asahi Super Dry 330ml Bottle (Abv 5.0%) £3.20
Katsu Chicken Curry Gaeng Keow Wan £7.95
- A spicy green curry with creamy coconut, flavored with Thai basil and lime leaves.
Sticky Toffee Pudding with Vanilla Ice Cream £4.25
Char Slu Ramen £7.95
- Soup and noodles topped with slices of honey roasted pork, garnished with seasonal greens, beansprouts and spring onion.
Chilli Beef Ramen £9.25
- Spicy soup and noodles with sliced, grilled sirloin steak, fresh chilies, red onion, beansprouts and coriander.

Roasted Rump of Lamb - cheshire lamb rump served with either mint hollandaise or cornish honey and mustard gravy and your choice of two sides £16.50
9oz Sirloin Steak £18.50
Chocolate Brownie Bites - little chocolate chip and pecan brownies, for when you can’t manage a full dessert! £3.50
Slow Braised Meatballs - herby pork, beef and ricotta meatballs with pappardelle pasta in a rustic chilli and tomato ragù £10.50
Mango and Passionfruit Sorbet - with fresh summer berries £5.50
Wild Mushroom and Truffle Soup - with a lancashire cheese fritter £4.00
Roasted Duck and Spring Onion - with sweet hoi sin and ginger dressing, mozzarella and fresh coriander £10.00
King Prawn Linguine - linguine with pan fried king prawns, baby spinach, cherry tomatoes and garden peas in a creamy lemon, mascarpone and dill sauce £11.00

Pan Fried Chicken Dumplings (6) £5.00
Vegetable Platters for 2 (V) £12.00
- Salt and pepper bean curd, vegetable spring rolls, fried mushrooms, curry samosas, egg chives dumplings.
Pork with Gongbao Sauce £10.80
Fried Vermicelli Singapore Style £9.80
Duck £12.80
Chicken on Skewers with Satay Sauce (3) £6.50
Braised Beef with Five Spice in Casserole £10.80
Wonton Soup (5) £5.50

Jamon Ibérico £10.00
- 36 months cured Iberico Ham.
Tarta de tres chocolates £7.00
- triple chocolate cake.
Patatas Bravas £7.00
- Fried potatoes with alioli and brava sauce.
Selección de Bellota £18.00
- Acorn fed cured meats with jamón, chorizo, lomo and salchichon
Pan con Alioli £3.50
- Mixed artesan bread with alioli
Gambas Volcan £9.50
- King prawns with Canarian spices, white wine, fresh and dry chillies.
Ensalada mixta £5.00
- Mixed salad.
Piquillos rellenos £8.00
- Piquillo peppers stuffed with mushrooms and goats cheese cream.